113064 vanilla praline blackberry raspberry Recipes

lemon cake mix (regular size), poppy seeds, grated lemon peel, seedless raspberry jam, vanilla frosting, fresh raspberries

king arthur unbleached all-purpose flour, sugar, cold butter, cubed, cream cheese, softened, sugar, vanilla extract, salt, raspberry gelatin, boiling water, frozen sweetened raspberries, topping and fresh mint , optional

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, sugar, salt, sour cream, butter, melted, egg, cream cheese, softened, egg, sugar, vanilla extract, salt, raspberry jam, sugar, vanilla extract, milk

white baking chips, butter, cubed, white cake mix (regular size), milk, eggs, vanilla extract, fresh raspberries, chopped peeled fresh peaches or frozen unsweetened peach slices, thawed and chopped, butter, softened, sugar, lemon juice, fresh raspberries and peach pieces, optional

semisweet chocolate chips, cream cheese, softened, crushed vanilla wafers, seedless raspberry jam, semisweet chocolate chips

all-purpose flour, white sugar, lemon , zested, unsalted butter, melted, cake, all-purpose flour, white sugar, baking powder, baking soda, salt, room-temperature eggs, sour cream, vanilla extract, fresh raspberries, sugar

all-purpose flour, baking soda, salt, ground cinnamon, white sugar, butter at room temperature, egg substitute, vanilla extract, seedless raspberry jam, sugar , or as needed

sugar, divided, grated lemon peel, all purpose flour, baking powder, salt, unsalted butter, room temperature, egg, buttermilk, vanilla extract, fresh raspberries, whipping cream

all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, sugar , plus, sugar, divided, pure vanilla extract, egg, well-shaken buttermilk, raspberries (about 5 oz)

butter, sugar, rum (i used barbancourt) or 3/4 tsp extract, water, raspberry jam, frozen lb cake, thawed and cut into quarter-size cubes, refrigerated prepared vanilla pudding, fresh raspberry , ganish, chopped slivered almonds, garnish

very hot water, raspberry gelatin powder, white cake mix, thawed lemonade concentrate, water, vegetable oil, egg whites, vanilla frosting, fresh raspberries (garnish ), lemon peel, strips (garnish )

white cake mix (recommended : duncan hines moist deluxe), water, eggs whites, unsalted butter, melted, almond extract, vanilla extract, fresh raspberries, cut in half or 1 (16-oz) container fresh strawberries, coarsely chopped, heavy whipping cream, powdered sugar , plus additional for dusting

butter, sugar, imitation rum extract, water, raspberry jam, frozen lb cake (12-oz), thawed and cut into quarter-size cubes, refrigerated prepared vanilla pudding, fresh raspberries, for garnish

yellow cake mix, butter, raspberry preserves, cream cheese, granulated sugar, flour, vanilla extract, egg, raspberry preserves

butter, sugar, flour, baking powder, salt, milk, vanilla, egg whites (3/4 cup), raspberry jelly, basic glaze, sugar, soft butter, vanilla , rum, or almond extract, milk

custards, cold water, unflavored powdered gelatin, heavy cream, milk, sugar, salt, vanilla beans, sauce, raspberries, water, sugar, kirsch, lemon juice

frozen raspberries thawed, granulated sugar, cake (2 in thick ), marscarpone italian triple cream cheese, vanilla extract, fresh raspberries, heavy cream lightly whipped

dried calimyrna figs, stemmed, quartered (about 1 cup), water, honey, vanilla bean , split lengthwise, frozen raspberries in syrup, thawed