224663 vanilla patty cream pops Recipes

peaches, peeled and chopped, peaches, peeled and pureed, vanilla yogurt, sugar

peaches, peeled and sliced or 2 cups frozen sliced peaches, thawed, low-fat vanilla yogurt, agave nectar

root beer float pops, adapted from krystina castella s new book : pops! icy treats for everyone published by quirk books., makes six 8-oz pops or eight 6-oz pops, root beer, maraschino cherries, stemmed, vanilla ice cream

orange juice or 1 cup other fruit juice, heavy cream, sugar, drop vanilla extract, ice-pop sticks

raspberries, sugar, water, heavy cream or 1/2 cup light cream, lemon juice, vanilla yogurt, wooden popsicle sticks

orange gelatin, boiling water, vanilla yogurt, milk, vanilla extract, plastic cups or popsicle molds (3 oz each), popsicle sticks

cooked brownie (peppermint patty brownies or #10270), semisweet chocolate , cut into 1 inch pieces, unsalted butter, vanilla ice cream

blackberries, strawberries, hulled, blueberries, raspberries, vanilla ice cream

prepared angel food cake (8 to 10 oz), vanilla ice cream, slightly softened, chocolate-covered peppermint patties (1.5 oz each), chopped, chopped pecans, peppermint extract

lemons, heavy cream, whole milk, granulated sugar, table salt, absolut citrus-infused vodka

carton plain nonfat yogurt, nonfat cream cheese, frozen sweetened strawberries, thawed, wooden sticks

cake flour, baking powder, salt, butter, sugar, extra-large whole eggs, egg yolks, vanilla extract, vegetable oil, buttermilk , shaken, popping candy buttercream , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted sweet cream butter, softened, vanilla extract, powdered sugar, well sifted, cream , as needed, popping candy, for garnish (recommended : pop rocks)

eggs, separated, room temperature, cake flour , sifted, baking powder, salt, butter, unsalted, room temperature, sugar, divided, vanilla extract, milk, room temperature, cream of tartar, butter, unsalted, softened, icing sugar (confectioners ), whipping cream (35%), vanilla extract, water, salt, cream cheese, softened, room temperature, butter, unsalted, softened, icing sugar, vanilla extract, lolly pop stick, white candy coating, candy sprinkles

strawberry, hulled and halved, sugar, lemon juice, premium vanilla ice cream

blueberries, fresh lemon juice, fresh lemon juice, sugar, vanilla ice cream

chocolate cake mix, water, eggs, vegetable oil, vanilla ice cream, sprinkles , nuts, or other toppings, special equipment : oven-safe popsicle forms or baking tins (recommended: cake lolli), popsicle sticks

sandwich cookies (12 to 14 cookies) , crushed, peanut butter cups, crushed, candy-coated chocolate pieces (about 1 cup), crushed, very good quality vanilla ice cream, slightly softened, special equipment : fifteen 5-oz paper cups