2694 vanilla lemon cheese Recipes

vanilla wafers, almonds, toasted, sugar, butter, melted, cream cheese, softened, sugar, eggs, whipping cream, lemon juice, lemon peel , gratedh, vanilla, strawberry, sugar

vanilla wafers, eggs, vanilla extract, sugar, philadelphia cream cheese, lemon zest from 1 lemon, homemade blueberry topping (optional)

butter, sugar, egg yolk, vanilla, flour, grated lemon zest, cream cheese (five 8-oz packages), sugar, flour, salt, whole eggs, egg yolks, vanilla, lemon zest, heavy cream

lemon cake mix (not pudding in the mix), flour, granulated sugar, baking soda, water, oil, egg, cream cheese, softened, sugar, vanilla extract, salt, lemon extract, lemons , zest of, heavy cream , whipped or 1 (12 oz) carton non-dairy whipped topping, thawed., lemon , zest of (to garnish)

lemon jell-o gelatin, boiling water, fresh lemon juice, cream cheese, room temperature, sugar, vanilla, heavy cream, ladyfingers, lemon peel curls, lemon, blossoms

lemon cake mix (regular size), water, egg substitute, unsweetened applesauce, poppy seeds, reduced-fat cream cheese, sugar, lemon pie filling, brown sugar, chopped pecans, king arthur unbleached all-purpose flour, butter, melted, ground cinnamon, vanilla extract, sugar, lemon juice

lemon cake mix, water, vegetable oil, eggs, vegetable shortening, butter, fresh lemon juice , or to taste, sugar, white chocolate, chopped, cream cheese, softened, butter, softened, vanilla extract, sugar, orange juice, grated lemon zest , or as needed (optional)

lemon gelatin, boiling water, graham cracker crumbs, butter, melted, brown sugar, light cream cheese, granulated sugar, fresh lemon juice, lemon zest, grated, vanilla

flour, granulated sugar, salt, baking soda, ground cinnamon, corn oil or 1 1/2 cups oil, eggs, vanilla, pureed carrots, grated carrot, cream cheese frosting, cream cheese, at room temp, unsalted butter, icing sugar, vanilla, lemon , juice of (optional)

lemon zest (finely grated fresh ), lemon juice, sugar, eggs, unsalted butter, cut into small pieces, ground graham cracker crumbs (5 oz), sugar, salt (kosher), unsalted butter, melted, cream cheese, softened, sugar, eggs, sour cream, vanilla, wild fresh blueberries, sugar, cornstarch, lemon juice

lemon cake mix, eggs, lemon pie filling, cream cheese, powdered sugar, vanilla

cream cheese, eggs, sugar, vanilla, lemon juice, sour cream, sugar, vanilla, graham crackers, butter (melted )

lemon cake mix (18 1/4 oz), eggs, lemon pie filling (15 3/4 oz), cream cheese (3 oz), softened, butter or margarine, softened, confectioners sugar, vanilla extract

lemon cake mix (regular size), eggs, lemon pie filling, cream cheese, softened, butter, softened, sugar, vanilla extract

vanilla cream-filled sandwich style cookies (or lemon cream filled cookies), butter, melted, lemon extract, lemon peel, grated (from half a lemon), cream cheese, room temperature, tapioca starch (or cornstarch), whipping cream, sugar (i used demarara), eggs, frozen berries, pureed, lemon peel, grated (from half a lemon), lemon, juiced, lemon extract

reduced fat graham cracker crust, reduced-fat cream cheese, fat free cream cheese, vanilla, lemon zest, sugar-free lemon gelatin

graham cracker crumbs, fat free cream cheese, cubed, reduced-fat cream cheese, cubed, sugar, salt, egg whites, lemon juice, vanilla, lemon peel, grated, strawberries, sliced, kiwi fruits, peeled and sliced

low-fat graham cracker (about 2 cello-paks from 1 box), fat free cream cheese or 8 oz reduced-fat cream cheese, powdered sugar, vanilla or 1 tsp lemon juice, lemon flavor instant pudding and pie filling, low-fat milk (i use super-skim) or 1 1/2 cups nonfat milk (i use super-skim), cool whip