447 vanilla grand marnier Recipes
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grand marnier, caramel ice cream topping and3 Moregrand marnier, caramel ice cream topping, scoop french vanilla ice cream (i prefer parlour in canada or dryers in usa), chocolate chip cookie mix (i use pillsbury for convenience) or 2 tbsp pastry dough (i use pillsbury for convenience), pecan pieces15 min, 5 ingredients
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imported white chocolate (such as lindt or tobler), chopp... and19 Moreimported white chocolate (such as lindt or tobler), chopped, bittersweet (not unsweetened ) or semisweet chocolate, chopped, imported white chocolate (such as lindt or tobler), chopped, eggs, separated, room temperature, sugar, framboise liqueur or grand marnier, vanilla extract, unsalted butter, melted, warm, cake flour, bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsalted butter, light corn syrup, framboise liqueur or grand marnier, basket strawberries, hulled and halved, basket raspberries, basket strawberries with stems , halved through stem end (stems left intact), baskets strawberries, hulled and sliced, sugar, framboise liqueur or grand marnier, baskets raspberries20 ingredients
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butter, white sugar, unsweetened baking chocolate, chopped and11 Morebutter, white sugar, unsweetened baking chocolate, chopped, eggs, all-purpose flour, brandy-based orange liqueur (such as grand marnier) (optional), vanilla extract, salt, butter, unsweetened baking chocolate, chopped, brandy-based orange liqueur (such as grand marnier), sugar, chocolate confectioners coating, bittersweet chocolate chips1 hour 10 min, 14 ingredients
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fresh orange zest, sugar, butter, cubed and chilled, salt and13 Morefresh orange zest, sugar, butter, cubed and chilled, salt, flour, egg yolk, pure vanilla extract, ice water, strawberries, rinsed, stemmed and hulled, mascarpone cheese, sugar, frozen orange juice concentrate (can sub amaretto or grand marnier), cornstarch, cold water, frozen orange juice concentrate, sugar, almond extract (can sub amaretto or grand marnier)1 hour , 17 ingredients
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unsalted butter, light brown sugar, heavy whipping cream and8 Moreunsalted butter, light brown sugar, heavy whipping cream, roughly chopped pecans, eggs, nutmeg, preferably freshly grated, cinnamon, vanilla extract, orange-flavored liqueur (such as grand marnier) or orange juice, salted butter, thick slices (1 in.) brioche (about 1 lb.)11 ingredients
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gingersnap crumbs (about 20 cookies, finely crushed) and16 Moregingersnap crumbs (about 20 cookies, finely crushed), sugar, butter, melted, fat-free cream cheese, softened, less-fat cream cheese, softened, carton reduced-fat sour cream, all-purpose flour, sugar, thawed orange juice concentrate, undiluted, grand marnier (orange-flavored liqueur) or orange juice, vanilla extract, eggs, egg whites, orange marmalade, grand marnier (orange-flavored liqueur) or orange juice, orange, peeled and sliced17 ingredients
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bread pudding, panettone, cubed, eggs, lightly beaten and18 Morebread pudding, panettone, cubed, eggs, lightly beaten, white sugar, heavy cream, vanilla extract, grand marnier or other orange-flavored liqueur, salt, freshly grated nutmeg, grated lemon zest, grated orange zest, unsalted butter, cut into bits, white sugar, sauce, butter, white sugar, grand marnier or other orange-flavored liqueur, water, freshly grated nutmeg, salt, egg1 hour 30 min, 21 ingredients
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Berries Romanoff (Emeril Lagasse)grand marnier, sour cream, vanilla bean ice cream and9 Moregrand marnier, sour cream, vanilla bean ice cream, sweetened whipped cream, raspberries, blueberries, blackberries, loganberries, strawberries, halved, chocolate curls, chiffonade of mint, powdered sugar in shaker15 min, 12 ingredients
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Chocolate Raspberry Mousse Truffle Cake, Raspberry-Cassis Saucecake flour (not self-rising), baking soda, salt and38 Morecake flour (not self-rising), baking soda, salt, godiva dark chocolate bars, coarsely chopped, unsalted butter, slightly softened, vegetable shortening, light brown sugar, granulated sugar, granulated sugar, vanilla extract, eggs, at room temperature, sour cream, at room temperature, milk, at room temperature, water, granulated sugar, framboise eau-de-vie (raspberry brandy), grand marnier, godiva dark chocolate bars, coarsely chopped, frozen unsweetened raspberries, granulated sugar, granulated sugar, egg yolks, salt, heavy cream, divided, framboise eau-de-vie (raspberry brandy), grand marnier, vanilla extract, frozen unsweetened raspberries, red currant jelly, granulated sugar, arrowroot, water, creme de cassis , to taste, godiva dark chocolate bars, coarsely chopped, heavy cream, heavy cream, light corn syrup, salt, vanilla extract, unsweetened cocoa powder (for dusting), fresh raspberry, for garnish3 hour , 41 ingredients
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Quinces and Prunes with Caramelized Briochewater, sugar and13 Morewater, sugar, fragrant small pineapple quinces* (1 lb total), halved lengthwise, pitted prunes, halved, armagnac, unsalted butter, grand marnier or other orange liqueur, vanilla bean , halved lengthwise, vanilla bean , halved lengthwise, heavy cream, eggs, sugar, grand marnier, thick) slices from a large brioche or challah loaf, creme fraiche15 ingredients
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Deep-dish Pumpkin Pie With Cranberry Marmaladerecipe sugar dough, cranberry marmalade, pumpkin filling and37 Morerecipe sugar dough, cranberry marmalade, pumpkin filling, canned organic pumpkin, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, cage-free eggs, heavy cream, half-and-half, bourbon, up to 2 days ahead , prepare the sugar dough and cranberry marmalade (recipes follow)., sugar dough, makes enough for 2 pies, all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, cage-free egg yolks, whipping cream, ice water, put the flours , sugar, and salt in a food processor fitted with the stainless-steel blade. pulse to combine., add the butter and pulse 10 to 15 times, until the mixture resembles coarse cornmeal. add the egg yolks and cream and pulse twice. pulse in enough of the ice water to form a smooth but not wet dough., gather the dough into a ball and divide it into 2 equal pieces. flatten each piece into a disk, wrap it individually in plastic wrap, and seal in an airtight freezer bag. refrigerate 1 piece until ready to make the pie; freeze the other piece for another use., cranberry marmalade, sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, fresh or frozen cranberries, put the sugar , water, orange zest, grand marnier, vanilla bean and seeds, cinnamon, and nutmeg in a saucepan. bring to a boil over medium-high heat. stir in the cranberries, reduce the heat, and simmer until the berries have softened, 3 to 5 minutes. set aside to cool for at least 30 minutes. remove the vanilla bean and cinnamon stick. if making in advance, transfer to a covered container and refrigerate until ready to use.2 hour 20 min, 40 ingredients
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Chocolate Orange Liqueur Souffle With Chocolate Saucebutter, bittersweet chocolate square and18 Morebutter, bittersweet chocolate square, unsweetened cocoa powder, sugar, whipping cream, salt, vanilla extract, orange liqueur (recommended ( grand marnier), butter, divided, sugar, all-purpose flour, milk, orange liqueur (recommended ( grand marnier), semi-sweet chocolate baking squares, melted, bittersweet chocolate squares, melted, salt, egg yolks, lightly beaten, vanilla extract, egg whites, chocolate syrup41 min, 20 ingredients
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Chocolate Orange Liqueur Souffle with Chocolate Sauce (Paula Deen)butter, divided, sugar, all-purpose flour, milk and16 Morebutter, divided, sugar, all-purpose flour, milk, orange liqueur (recommended : grand marnier), semisweet chocolate, melted, bittersweet chocolate, melted, salt, egg yolks, lightly beaten, vanilla extract, egg whites, chocolate sauce , recipe follows, butter, bittersweet chocolate, unsweetened cocoa powder, sugar, whipping cream, salt, vanilla extract, orange liqueur (recommended : grand marnier)1 hour 35 min, 20 ingredients
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Italian Ricotta Cheesecakeeggs, ricotta cheese, vanilla extract, ground cinnamon and3 Moreeggs, ricotta cheese, vanilla extract, ground cinnamon, white sugar, grated orange zest, whiskey (optional) or 3 tbsp grand marnier (optional) or 3 tbsp rum (optional) or 3 tbsp brandy (optional)11 min, 7 ingredients
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Orange Kissed Chocolate Eggnogmilk, orange extract, ground cinnamon and10 Moremilk, orange extract, ground cinnamon, shredded orange peel, egg yolks, granulated sugar, brown sugar (light or dark ), rum (light or dark ), orange liqueur (use grand marnier, or cointreau, if these are unavailable, use triple sec), unsweetened cocoa powder (use bittersweet or semisweet) or 1 1/2 cups dark chocolate squares, melted (use bittersweet or semisweet), light cream, vanilla, ground nutmeg28 min, 13 ingredients
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White Chocolate Orange Fruitcakediced dried mixed fruit (see note ) and16 Morediced dried mixed fruit (see note ), grand marnier or 1 cup other orange-flavored liqueur, divided, butter (4 oz), light brown sugar, eggs, vanilla extract, grated orange zest, ground cinnamon, imported white chocolate, melted and cooled slightly, flour, flour, chopped pecans, heavy cream, imported white chocolate, cut up, grand marnier, apricot halves (to garnish ), chopped pecans, to garnish31 min, 17 ingredients
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Frozen White Chocolate Mousse Cakevanilla wafer crumbs, unsalted butter, melted and13 Morevanilla wafer crumbs, unsalted butter, melted, white chocolate, chopped, sugar, water, egg whites, cream of tartar, chilled whipping cream, grand marnier, vanilla, white chocolate, chopped, chopped pistachios, fresh raspberries or 2 cups frozen raspberries, sugar, grand marnier26 min, 15 ingredients
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