140046 vanilla flan syrup caramelized walnuts lower Recipes

milk or 1 1/2 cups half-and-half, vanilla-flavored syrup, kosher salt, vanilla bean, white chocolate, chopped, marshmallow, for garnish, grated bittersweet chocolate, for garnish

your favorite milk, extra strength coffee, vanilla instant pudding mix, vanilla-flavored syrup, sugar, non-dairy coffee creamer (powder ), ice, vanilla ice cream (optional), cream, cocoa powder

peaches , puree (peel, remove pits and toss the rest in the blender), sugar, lemon juice, vanilla

strong steeped black tea (brew 2 tea bags in 5 oz of water or keep strong tea brewed, it can be re-warmed when needed), steamed milk, vanilla-flavored syrup (available in sugar free), sugar , as and if desired

dried bananas, finely chopped (not banana chips but soft dried banana), pitted dates, finely chopped, quick-cooking oats, milk, vanilla-flavored syrup, milk, to serve

sugar, water, water (second amt), warm milk, eggs, beaten, vanilla extract, superfine flour, baking powder, caster sugar, eggs, beaten, vanilla extract, cooking oil

softened butter (to coat pan), cajeta caramel topping or 1/4 cup caramel sauce, butter, room temperature, sugar, egg, room temperature, all-purpose flour, baking powder, baking soda, cocoa powder, buttermilk, evaporated milk, sweetened condensed milk, cream cheese, room temperature, eggs, vanilla extract, cajeta caramel topping or 1/4 cup caramel sauce, chopped pecans

granulated sugar, water, anise extract, pumpkin puree or canned unsweetened pumpkin, brown sugar, cornstarch, salt, ground cardamom, ground allspice, eggs, egg white, low-fat milk, dark rum, vanilla extract, star anise (optional)

unbleached cane sugar, water, vanilla pod, vanilla vodka, freshly grated young gingerroot (jamaican ginger recommended), fresh lime juice (tahitian lime recommended), fresh thai mandarin orange juice (see mixologist s note), vanilla cane syrup, fleur de sel, pear juice (recommended cultivar ( honey pear), schweppes bitter lemon, thai mandarin orange rind, raspberries (to garnish ), fresh sage leaf, for garnish

whole milk or 1 1/2 cups half-and-half, vanilla-flavored syrup, kosher salt, vanilla bean, white chocolate, chopped, white chocolate liqueur, triple sec, marshmallow, for garnish, cocoa powder, for garnish

vanilla bean , halved lengthwise, water, sugar, by 3/4-inch) strips fresh lemon zest, fresh thyme, fresh apricots, halved and pitted (1 3/4 lb), creme fraiche

vanilla-flavored syrup (preferably ubet), whole milk, seltzer water

room temp coffee, cold water, milk (i use skim ), sugar, vanilla-flavored syrup , to taste

granulated sugar, water, vanilla bean paste, ice, crushed, milk, vanilla-flavored syrup, cream, for garnish (optional)

bacardi limon, monin vanilla-flavored syrup, galliano, fresh lemon, passion fruit juice

maple syrup , preferably grade b, heavy cream, egg yolks, salt, sugar, light corn syrup, creme fraiche for serving, optional, walnuts, unsalted butter, softened, sugar, egg, lightly beaten, all-purpose flour, almond flour, salt