Vanilla Sea Cocktail Recipe

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Vanilla Sea Cocktail
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Ingredients:

Directions:

  1. [Mixologistï¿1/2s Note: Thai Mandarin Orange (Som Khiew Wahn) is a thin-skinned orange which remains green when ripe, and is identical in flavor to the Mandarin orange known in the West, which may be used as a substitute. The whole fruit of the Som Khiew Wahn is used for desserts and flavoring.].
  2. VANILLA SYRUP:.
  3. Make a simple syrup by combining the cane sugar, vanilla pod and water in a small saucepan, and bring to a boil.
  4. Remove from the heat and allow to cool. Chill in the refrigerator.
  5. This syrup will keep for two weeks in a sealed airtight container.
  6. COCKTAIL:.
  7. Chill the vodka, vanilla syrup, bitter lemon drink, garnishes and glassware in the refrigerator.
  8. Scrape off the ginger skin with the edge of a spoon and grate 1/3 teaspoon. Squeeze the mandarin orange, pear and lime juices and place into the cocktail shaker with all the liquid ingredients except the bitter lemon drink.
  9. GARNISH:.
  10. Cut a small slit at the tip of the raspberry and push it down (further than the cut) along the rim of the glassware (with the raspberry ï¿1/2bowlï¿1/2 facing up). Roll the sage leaf into a pointed cone and insert into the raspberry ï¿1/2bowl.ï¿1/2.
  11. Top up cocktail shaker (about 3/4 full) with ice cubes, preferably with the largest possible ice cubes.
  12. Shake and chill cocktail shaker with firm, concise & vigorous strokes until your hands canï¿1/2t take the cold.
  13. Strain the ingredients into a champagne flute, and top up with the bitter lemon drink.
  14. Take a small piece of the mandarin orange rind, with the colored side facing down just above the cocktail, break and squeeze so that the zest and essential oils fall into the drink. Discard the rind.
  15. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 421.05 Kcal (1763 kJ)
Calories from fat 7.5 Kcal
% Daily Value*
Total Fat 0.83g 1%
Cholesterol 11.67mg 4%
Sodium 54.45mg 2%
Potassium 72.22mg 2%
Total Carbs 86.23g 29%
Sugars 73.45g 294%
Dietary Fiber 1.47g 6%
Protein 2.02g 4%
Vitamin C 5.4mg 9%
Calcium 26.2mg 3%
Amount Per 100 g
Calories 123.34 Kcal (516 kJ)
Calories from fat 2.2 Kcal
% Daily Value*
Total Fat 0.24g 1%
Cholesterol 3.42mg 4%
Sodium 15.95mg 2%
Potassium 21.16mg 2%
Total Carbs 25.26g 29%
Sugars 21.52g 294%
Dietary Fiber 0.43g 6%
Protein 0.59g 4%
Vitamin C 1.6mg 9%
Calcium 7.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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