212808 vanilla baked hazelnut cinnamon crust Recipes

sweetened condensed milk, chocolate-hazelnut spread, unsweetened chocolate, chopped, irish cream liqueur or vanilla, halved hazelnuts (filberts), toasted, coarsely chopped toasted hazelnuts (filberts), unsweetened cocoa powder

butter, melted, hazelnuts, toasted and coarsely chopped, brown sugar , packed, granulated sugar, ground cinnamon, frozen white bread dough, thawed (i used my own homemade sweet bread dough), icing sugar, mascarpone cheese, buttermilk

french toast, eggs, whole milk, pure vanilla extract, ground cinnamon, kosher salt, challah , cut into 1-inch-thick slices, cold unsalted butter, cut into small cubes, light brown sugar, dried cranberries, roughly chopped pecans, ground cinnamon, granny smith apples, peeled, halved, and cored

fat-free hazelnut-flavored nondairy liquid coffee creamer, cocoa, splenda sugar substitute , for baking (i use another product not in the zaar database), cinnamon, boiling water

egg yolks, granulated sugar, heavy whipping cream, hazelnut-flavored liquid coffee creamer, pure vanilla extract, hazelnut syrup, superfine sugar

all-purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled whipping cream (or more ), vanilla extract, hazelnuts, toasted, husked (or use chopped ), golden brown sugar, unsalted butter, light corn syrup, water, salt, whipping cream, bittersweet chocolate, chopped

apples, sugar, cinnamon, fresh lemon juice, plain soymilk, apple butter, vanilla extract, ground cinnamon, salt, soft-crust french bread, sliced 1/2 inch thick

sugar, vanilla extract, hazelnuts, lightly toasted, husked, egg yolks, salted butter, melted, unbleached all-purpose flour, divided, egg yolk beaten with 2 tsp water (for glaze), strawberries

heavy cream, egg whites, sugar, unsalted butter, cut into pieces, softened, vanilla extract, hazelnut cream

all-purpose flour, table salt, butter, softened, powdered sugar, plus additional for coating, vanilla extract, hazelnuts, toasted and finely chopped

all-purpose flour, table salt, butter, softened, powdered sugar, plus additional for coating, vanilla extract, hazelnuts, toasted, finely chopped

vanilla yogurt, flour, baking powder, baking soda, salt, butter, softened, sugar, vanilla extract, eggs, ripe pear, peeled,cored &,sliced, ground cinnamon, broken walnuts, brown sugar, ground cinnamon, butter, flour, vanilla yogurt, sugar, cinnamon

vanilla almond milk, apple butter, vanilla extract, ground cinnamon, salt, soft-crust multigrain or oatmeal bread, sliced 1/2 thick

pumpkin puree, evaporated milk, eggs, white sugar, all-purpose flour, salt, vanilla extract, ground cinnamon, unbaked pie crust

chopped hazelnuts, toasted, flour, sugar, salt, cold butter , cut into pieces, cold water

hazelnuts, with skins, unbleached white flour, salt, chilled butter, cut into small pieces, more for pan, olive oil, onion, peeled and diced small, spinach leaves, blanched, drained and chopped, yukon gold potato, peeled, diced and boiled until tender, eggs, lightly beaten, minced fresh dill, tarragon, thyme, nutmeg, salt & freshly ground black pepper, feta cheese, crumbled, brussels sprout, halved and steamed until tender, roasted and peeled sweet red peppers or 3 canned pequillo bell peppers, in strips, butter, cut into bits

powdered sugar, divided, coarsely chopped toasted hazelnuts, salt, unsalted butter, room temperature, each stick cut into 8 pieces, almond extract, all purpose flour, scant ) cinnamon

unsalted butter, softened, sugar, egg yolk, grated lemon zest, vanilla, flour , plus, flour , for dusting, pecans, finely ground (3 oz), baking powder, cinnamon