123563 vanilla almond jigglers Recipes

almonds, chopped, skinless cooked chicken, sliced, dried apricot, chopped, stalk celery, chopped, sour cream, cream cheese, softened, fresh cilantro, chopped, dijon mustard, honey, cooked rice

almond meal (medium grind), sugar, salt (omit if using ed butter), unsalted butter, melted

almonds, light margarine, onion, chopped, celery, chopped, low sodium poultry seasoning, dried thyme, pepper, brown rice , cooked in chicken stock

almonds (you may blanch to remove skins if you like, i have made it both ways, smoother with the blanch, heal), water (spring ), date molasses (or to taste, called dibis in arabic, silan in hebrew sometimes called date syrup or date honey)

almond bark, peanut butter, dry roasted peanuts, marshmallows, rice krispies

almonds, blanched and slivered, butter, sugar, light corn syrup

almonds, finely ground, chickpea flour, brown sugar, egg yolk, butter, cardamom (optional)

almond meal, cold water, ripe bananas, peeled , cut crossways into thirds, vegetable oil, prepared fat free custard, to serve

almonds (chopped and toasted ), semi-sweet chocolate chips, white chocolate chips, whole cheesecake (frozen ), shortening, wooden popsicle sticks

almonds, firm tofu, cut into 1/2-inch cubes, dry breadcrumbs, parmesan cheese, freshly grated, garlic powder, salt, black pepper, freshly ground, water, egg, beaten with the water

almonds, chopped very finely, chicken broth, onion juice, bay leaf, crushed fine, flour, butter, melted, milk, salt and pepper, to taste, cream or 1 cup evaporated milk

almond paste, room temperature, coffee liqueur, instant coffee powder (not granules ), walnut halves, semisweet chocolate, melted

almonds, toasted, mushroom, halved, butter, garlic clove, minced, flour, half-and-half, dijon mustard, cayenne pepper, swiss cheese, shredded, parmesan cheese, grated, crabmeat, fresh breadcrumbs, dill weed

almond paste, butter or 1/4 cup margarine, softened, sugar, eggs, fresh blueberries, chopped or 1 1/2 cups pitted chopped cherries, all-purpose flour, divided, baking powder (1 tablesoon plus 1 tsp), salt, milk