37741 valerie dish apple Recipes

brisee, all-purpose flour , for dusting, firm tart apples (such as empire), lemons , juice of, sugar, plus 1 tbsp. for sprinkling, ground cinnamon, unsalted butter, brandy, egg yolk

granny smith apples, peeled, quartered, and cored, lemon , zest of, orange , zest of, fresh lemon juice, freshly squeezed orange juice, sugar , plus 1 tsp to sprinkle on top, all-purpose flour, kosher salt, ground cinnamon, ground nutmeg, ground allspice, egg, beaten with, water , for egg wash, very cold unsalted butter, all-purpose flour, kosher salt, sugar, very cold vegetable shortening, ice water

granny smith apples, peeled, quartered and cored, zest of 1 lemon, zest of 1 orange, freshly squeezed lemon juice, freshly squeezed orange juice, sugar , plus 1 tsp to sprinkle on top, all-purpose flour, kosher salt, ground cinnamon, ground nutmeg, ground allspice, perfect piecrust (see post), egg beaten with 1 tbsp water, for egg wash

all-purpose flour, sugar, salt, unsalted butter, chilled , cut into pieces, vegetable shortening, chilled, granny smith apples, peeled, cored, sliced, light brown sugar, all-purpose flour, cornstarch, zest of 1 lemon, lemon juice, salt, cinnamon, ground nutmeg, unsalted butter, chilled, cut into small pieces, egg, milk, sugar

king arthur unbleached all-purpose flour, shortening, egg, cold water, white vinegar, sliced peeled tart apples (about 8 medium), lemon juice, sugar, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, butter, egg, milk

apple, chopped, soft breadcrumbs, celery, chopped, raisins, walnuts, chopped, green onions, sliced, ground nutmeg, apple juice or 2 tbsp apple cider, divided, pork tenderloin , trimmed of separable fat, apple juice or 1/2 cup apple cider, cornstarch, ground cinnamon

apples (any cooking apple, i like macintosh or granny smith), apple cider (or apple juice), sugar, cinnamon, nutmeg, dry pectin, lemon juice

apple cider , plus, apple cider, apple jelly, butter, fresh or thawed frozen turkey, salt and pepper, to taste, fresh sage, apples, cored,and cut into wedges, apple, sliced,for garnish

apple cider vinegar, apple jelly, apple pie spice, whole roasting chickens, tart baking apples, cored, grain and wild rice blend, water, butter, fresh ground black pepper, green onions, thinly sliced, sage leaf (optional)

apple cider or 3/4 cup apple juice, chopped pitted dates or 1/2 cup raisins, cornstarch, ground ginger, grated fresh lemon rind, store bought or homemade pie crusts, sugar, all-purpose flour, sliced, peeled tart cooking apples

apples (tart, cooking, cored and quartered, about 14 medium), apple cider or 3 cups apple juice, granulated sugar, lemon juice, strained, ground cinnamon

orange, flour, butter, golden caster sugar, flour, cinnamon, grated orange , zest of, apple (granny smith or bramley), egg white, lightly beaten, golden caster sugar, cream, to serve

whole wheat flour , sifted, salt, vegetable shortening, egg whites, sugar, water, white vinegar, apple butter, pumpkin, brown sugar , packed, salt, cinnamon, nutmeg, ginger, egg white, egg whites, fat-free condensed milk

eggs, milk, pancake mix, sugar, total, cinnamon, cooking apples, peeled, sliced, chopped pecans

pie, tart ,cooking apples,peeled,cored and sliced, sugar, cognac, lemon peel,shredded finely, fresh lemon juice, ground cinnamon, ground nutmeg, butter, egg yolk,beaten, milk, recipe for pie crust, flour, salt, butter,chilled and cut in small pieces, shortening, beaten egg yolk, ice water

pastry dough (your favorite recipe ) for a double crust 9 inch pie., tart cooking apples, brown sugar, granulated sugar, flour, cinnamon, salt, butter

chopped walnuts, light brown sugar, all-purpose flour, yellow cornmeal, ground cinnamon, ground nutmeg, shredded sharp cheddar cheese, unsalted butter, slightly softened, frozen deep-dish apple pie (we tested with mrs. smith s)

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.