1708 upside down illustrated Recipes

nonstick vegetable cooking spray , as needed, dark brown sugar (packed), unsalted butter , cut into 1 inch pieces, bourbon, pineapple, cake flour, baking powder, kosher salt, ground cardamom, sugar, unsalted butter, room temperature cut into 1 inch pieces, vanilla extract, eggs, sour cream

flour, baking powder, salt, sugar, shredded coconut, oil, vanilla, milk, cocoa, brown sugar, water

butter, brown sugar, whipping cream, pecans, chopped (optional), green apples, peeled, cored, and thinly sliced (or apples of your choice), butter, sugar, eggs, vanilla, flour, baking powder, apple pie spice, cinnamon, salt, milk

brown sugar, butter, cinnamon, dark rum, bananas, sliced (ripe but still firm work best), sugar, butter, softened, eggs, room temperature, vanilla, rum extract, flour, baking powder, baking soda, salt, cinnamon, sour cream, room temperature, cream cheese, softened, butter, softened, powdered sugar, brown sugar, rum, vanilla, cinnamon

butter, cubed, light brown sugar, light corn syrup, pineapple, peeled, cored and cut into 1/2 inch slices, maraschino cherries, well drained, eggs, sugar, vegetable oil, sour cream, vanilla extract, flour, baking powder, baking soda, salt

butter, brown sugar, sliced carambolas , sliced crossways into 1/4-inch stars (starfruit), maraschino cherries, butter, sugar, eggs, lemon zest, flour, baking powder, salt, milk

citadelle pineapple - and vanilla bean-infused vodka, grenadine, pineapple juice, pineapple , wedge

strawberries, crushed, strawberry jell-o gelatin dessert, marshmallows, white cake mix, egg whites, water, canola oil

butter, dark brown sugar, pineapple chunks, drained, pecans, chopped, eggs, pure vanilla extract, almond extract, shortening, sugar, flour, baking powder, salt, milk

brown sugar , firmly packed, butter, melted, pineapple slices, maraschino cherries, eggs, separated, sugar, all-purpose flour, baking powder, salt, pineapple juice, cream

pineapple slices in juice, maraschino cherries, butter, brown sugar, duncan hines spice cake mix, whole eggs, vegetable oil, water

sugar, butter, at room temperature, flour, egg, at room temperature, pineapple juice, baking powder, vanilla, butter, light brown sugar, light corn syrup, canned pineapple rin gs, in, pineapple juice, drain and reserve juice for batter

unsalted butter, melted, light brown sugar, hazelnut-flavored liqueur (frangelico), peach slices, drained and juice reserved, chopped hazelnuts, white cake mix, unsalted butter, melted, sour cream, egg whites, hazelnut-flavored liqueur

melted butter, brown sugar, pineapple slices, drained, all-purpose flour, baking powder, salt, butter, granulated sugar, egg, milk, ground cinnamon, ground allspice, ground nutmeg, vanilla, vanilla ice cream

store-bought poundcake , previously sliced (at least 300 g), peach slices, eggs, milk, sugar, vanilla, butter, flour

margarine, white sugar, berries, frozen, cornstarch, rice flour, potato starch, tapioca starch, cornstarch, xanthan gum, egg substitute, unflavored gelatin, baking soda, baking powder, salt, margarine, white sugar, eggs, lemon juice, lemon zest, vanilla, sprite (any citrus soda works) or 2/3 cup 7-up soda (any citrus soda works)

soft margarine or 4 tsp butter, sugar, sliced pears in heavy syrup, drained and blotted dry, cherries (use 8), corn muffin mix, egg, slightly beaten, low-fat milk (1 percent), black licorice strings or 5 -6 other color licorice

star fruit , ribs and ends trimmed then slice 1/4-inch thick, sugar, water, butter, brown sugar, signature pineapple supreme cake mix (yellow will do, if you use that add pineapple and use pineapple juice instead of water), instant vanilla pudding, eggs, water, vegetable oil (i use canola)