141084 uncle tie asparagus alfredo sauce Recipes

boneless skinless chicken breast halves, fat discarded,washed,patted dry,and cut in bite-size pieces, lemon extract (if you can find it, optional, but a great flavor addition), grated lemons , zest of, yellow part only, fresh ground black pepper, garlic granules, extra virgin olive oil, sliced, cleaned mushrooms or 2 (6 oz) jars canned mushroom slices, drained, fresh lemon juice, dijon mustard, healthy choice four-cheese alfredo sauce or 1 (16 oz) jar mushroom alfredo sauce (or other purchased low-fat alfredo sauce), cooked rotini pasta or 4 -5 cups other short pasta, cooked in boiling salted water until al dente and drained (see text, below regarding timing), chopped fresh parsley (to garnish ) (optional)

precooked prepared pizza crust, olive oil, boneless skinless chicken breast, seasoning salt , to taste, minced dried garlic , to taste, dried basil , to taste, prepared alfredo sauce, separated, chopped fresh spinach, separated, shredded mozzarella cheese, washed and sliced mushrooms

fettuccine, olive oil, carrots , cut into 1/4-inch slices (about 1 1/2 cups), green onion, finely chopped, garlic clove, minced, fresh spinach , thoroughly washed, alfredo sauce, parmesan cheese, grated, basil, chopped, salt and pepper, to taste

grilled chicken (3-4 pieces, depending on the number of people), extra virgin olive oil, italian spices, mezze penne pasta (or whatever pasta you like), frozen broccoli (optional), alfredo sauce, salt and pepper

boneless skinless chicken thighs, onion, chopped, garlic cloves, minced, roasted red pepper , strips, alfredo sauce, frozen broccoli florets, refrigerated fettuccine, grated parmesan cheese

olive oil, mushroom (quartered ), green onion (chopped ), garlic clove (minced ), fettuccine pasta, broccoli floret (chopped ), shrimp (cleaned and cooked ), alfredo sauce (i use dib s olive garden garlic )

basic pizza dough, alfredo sauce, chopped cooked chicken, onion, chopped, mushrooms, drained, frozen broccoli, thawed and chopped, frozen cauliflower, thawed and chopped, colby-monterey jack cheese, shredded

boneless skinless chicken breasts, penne pasta, frozen broccoli, mozzarella cheese, alfredo sauce, salt and pepper, to taste

boneless skinless chicken breast halves, alfredo sauce, sliced mushrooms, chopped green onion, paprika

broccoli florets, frozen tortellini, alfredo sauce, grated parmesan cheese

simply potatoes shredded hash browns, fine grated parmesan cheese, melted butter, fresh eggs, flour, alfredo sauce, shredded swiss cheese, pre-cooked crumbled bacon, snipped green onion tops, white wine vinegar, white pepper

uncooked elbow macaroni (4 oz), lean ground turkey, garlic pepper seasoning, blend, zucchini, chopped (about 3 cups), chopped fresh basil or 2 tsp dried basil leaves, refrigerated low-fat alfredo sauce, italian style breadcrumbs, grated romano cheese, margarine or 1 tsp butter, melted

chicken breasts, butter, frozen broccoli, onion, cut into rings, alfredo sauce

no-boil lasagna noodles (i like barilla), roasted garlic alfredo sauce (such as bertoli), frozen spinach, thawed and squeezed dry, fresh mushrooms, sliced, diced fresh zucchini, sliced green onion (include green parts), chopped green pepper, olive oil, albacore tuna (not a 6 oz. can, you want 6 oz. of tuna, not 6 oz. of tuna and water), freshly grated parmesan cheese, provolone cheese, shredded mozzarella cheese (i use a lot), good white wine

rotini pasta or 6 -8 oz other pastas, shrimp (already pre-cleaned & cooked), alfredo sauce, artichoke heart, peas (cooked ) (optional) or your choice vegetables (cooked) (optional), chili pepper flakes (optional), parmesan cheese, grated or shredded

grilled chicken breast strips, alfredo sauce, mozzarella cheese, broad egg noodle, salt, pepper, garlic powder

head broccoli , crown cut into bite sized pieces, alfredo sauce (any type ), smoked salmon (previously frozen from the deli section of your grocery store is fine), pasta , penne is the best (any type), salt & pepper

refrigerated four-cheese ravioli, frozen mixed vegetables, olive oil, garlic clove, minced, cracked pepper, white wine, alfredo sauce, parmesan cheese, grated, fresh parsley, chopped