127609 ultimate croque monsieur baked french bistro Recipes

baking potatoes, bacon, light sour cream (do not use fat free), low-fat milk, margarine, salt, pepper, garlic powder, shredded low-fat cheddar cheese, divided (do not use fat free though it does not melt well), green onions, chopped divided

baking cocoa, baking soda, butter, melted,and divided, boiling water, sugar, eggs, all-purpose flour, vanilla extract, salt, semi-sweet chocolate chips, coarsely chopped pecans

baking cocoa, baking soda, butter, melted, divided, boiling water, sugar, eggs, king arthur unbleached all-purpose flour, vanilla extract, salt, coarsely chopped pecans, semisweet chocolate chunks

french bread , cut into 1/2-inch slices (or french baguette), shredded swiss cheese (more if you like ), onion soup mix , prepared according to package directions (lipton is best)

cream cheese, at room temperature, chopped pecans, light brown sugar, maple syrup, cinnamon, divided, milk, eggs, granulated sugar , plus, granulated sugar, vanilla extract, challah (i use french bread) or 1 loaf egg bread, cut into 3/4 -thick slices (i use french bread), sugar (icing )

eggs, beaten, milk, salt, butter, softened, brown sugar, french bread , cut into 1-inch slices, ground cinnamon , or to taste

butter (melt the while the dish is baking) or 1/4 cup margarine, melted, eggs, eggnog, rum (optional), sugar, nutmeg, cinnamon, salt, vanilla, french bread , cut into 1 inch slices, icing sugar

white bread , no crusts, french bread, fresh blueberries or 6 cups frozen blueberries, rinsed, cream cheese, sour cream, sugar, vanilla, eggs, milk, half-and-half, cinnamon, ground nutmeg, powdered sugar

grated parmesan cheese, paprika, salt and pepper, frozen crinkle cut french-fried potatoes

italian bread or 1 french bread, eggs, milk, maple syrup, vanilla, golden raisins (optional) or 1/2 cup snipped dried apricot (optional)

french bread (1 inch thick ), apple pie filling, eggs, milk, vanilla extract, ground cinnamon, ground nutmeg, brown sugar, cold butter, cubed, chopped pecans, corn syrup

french baguette , cut into 2 inch slices, eggs, milk, sugar, vanilla, grand marnier, salt, butter, maple syrup

flour, salt, baking powder, water (to form a soft dough), oil (for frying ), shark fillets ( or any mild firm fish), lemons, breadcrumbs, flour, minced chives or 2 tbsp thyme, minced garlic, salt, pepper sauce, eggs (beaten ), vegetable oil (for frying )

baking soda, granulated sugar, eggs, very ripe bananas, light brown sugar, table salt, toasted, coarsely chopped walnuts (optional), unbleached, all-purpose flour, unsalted butter (8 tbsp), vanilla extract

butter, for greasing, crusty sourdough or french bread, whole eggs, whole milk, whipping (heavy ) cream, granulated sugar, brown sugar, vanilla extract, all-purpose flour, brown sugar, ground cinnamon, salt, freshly grated nutmeg, cold butter, cut into pieces, plus more for serving, warm pancake syrup , for serving, fresh blueberries , for serving, special equipment : 9-by-13-inch baking pan

french-fried cauliflower, head cauliflower, salt, egg, milk, biscuit baking mix, wash and break cauliflower into small florets. sprinkle on the salt ., in a separate bowl, combine milk, egg and baking mix and stir well. dip florets into batter and deep fry until golden brown, 8 to 10 minutes, turning frequently. drain on paper towels.

butter, brown sugar, light corn syrup, chopped pecans, french bread, milk, cream, cinnamon, vanilla

baking potatoes , scrubbed and dried, garlic cloves (4 crushed, 3 finely chopped ), extra virgin olive oil, salt, black pepper, butter, onions, thinly sliced, bay leaf, ground thyme, dry sherry, lean ground sirloin, worcestershire sauce, fresh flat leaf parsley , a generous handful, finely chopped, shallot, finely chopped, all-purpose flour, beef stock, dijon mustard, fat french bread (1-inch thick slices), gruyere cheese, shredded, romaine lettuce hearts, chopped, lemon , juice of