23 tyler florence watercress Recipes
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garlic , smashed and chopped and8 Moregarlic , smashed and chopped, kosher salt and freshly ground black pepper, extra-virgin olive oil, plus more for drizzling, chopped fresh flat-leaf parsley, fresh thyme, leaves only, chicken, cut in 1/2, portobello mushrooms , brushed clean and stems removed, heads radicchio, halved, watercress, to serve35 min, 9 ingredients
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Watercress Salad with Dried Fruit and Almonds (Tyler Florence)red wine vinegar, extra-virgin olive oil and4 Morered wine vinegar, extra-virgin olive oil, kosher salt and freshly ground black pepper, watercress , hand-torn, almonds, toasted, dried cranberries5 min, 6 ingredients
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Salmon, Couscous, and Watercress Wrap with Creamy Herb Dressing (Tyler Florence)salmon fillet, extra-virgin olive oil and22 Moresalmon fillet, extra-virgin olive oil, sea salt and freshly ground black pepper, quick cooking couscous, boiling water, extra-virgin olive oil, lemon, juiced, sea salt and freshly ground black pepper, tomatoes, cut in 1/2, cucumber, sliced thin, scallions, sliced thin, fresh watercress leaves, chopped fresh mint leaves, chopped fresh parsley leaves, chopped fresh dill, creme fraiche, dijon mustard, honey, lemon, juiced, extra-virgin olive oil, big handful mixed chopped herbs , such as mint, parsley, chives, or dill, fresh watercress leaves, sea salt and freshly ground black pepper, lavash bread, to serve30 min, 24 ingredients
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The Ultimate Omelette (Tyler Florence)butter, eggs (3 per person ), heavy cream and9 Morebutter, eggs (3 per person ), heavy cream, crushed white peppercorns, chives, finely chopped, chervil, finely chopped, sea salt, roasted mushrooms and watercress, as accompaniment, if desired, non-stick saute pan, heat resistant spatula, ladle, note : the individual omelettes (3 eggs) need to be cooked individually.30 min, 12 ingredients
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Egg Salad Sandwich with Avocado and Watercress (Tyler Florence)eggs, mayonnaise, plus extra, if you like , for spreading and6 Moreeggs, mayonnaise, plus extra, if you like , for spreading, dijon mustard, lemon, juiced, salt and freshly ground black pepper, whole grain bread, toasted, avocado, halved, peeled, seeded and sliced lengthwise, watercress, stems trimmed25 min, 8 ingredients
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Steak au Poivre (Tyler Florence)beef tenderloin and12 Morebeef tenderloin, kosher salt and coarsely ground black pepper, vegetable oil, handful fresh thyme sprigs, handful fresh rosemary sprigs, shallots, finely chopped, cognac or brandy, demi-glace or dark stock, heavy cream, dijon mustard, jarred green peppercorns, drained, chopped fresh flat-leaf parsley, watercress, stems trimmed13 ingredients
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Spring Green Salad (Tyler Florence)mixed greens (mesclun , mache, watercress, baby arugula, ... and4 Moremixed greens (mesclun , mache, watercress, baby arugula, dandelion; include hydroponic lettuces, sprouts and shoots - pea shoots), chopped chives, kosher salt and freshly ground black pepper, extra-virgin olive oil, lemon, juiced10 min, 5 ingredients
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Manchego Quince Skewers (Tyler Florence)quince paste, see note and3 Morequince paste, see note, almonds , roasted and finely chopped, manchego cheese, see note, watercress15 min, 4 ingredients
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The Ultimate Roast Chicken (Tyler Florence)free-range chicken, fresh oregano , thyme, and parsley and10 Morefree-range chicken, fresh oregano , thyme, and parsley, unsalted butter, softened, kosher salt and freshly ground black pepper, orange, halved, head garlic, white onion, halved , plus 1 onion, smoked bacon, all-purpose flour, chicken broth, dry sherry, suggestion : roast potatoes, watercress and gravy.2 hour , 12 ingredients
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The Ultimate Pork Crown Roast (Tyler Florence)thyme, leaves only, fresh sage, leaves only and8 Morethyme, leaves only, fresh sage, leaves only, garlic , gently smashed and paper removed, kosher salt and freshly ground black pepper, extra-virgin olive oil, pork rib roast (about 12 to 14 ribs), apple pecan stuffing , recipe follows, gravy , recipe follows, watercress, for garnish , optional, special equipment : roasting pan fitted with roasting rack2 hour 45 min, 10 ingredients
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Buttered Peas and Pearl Onions (Tyler Florence)pearl onions, chicken broth, unsalted butter and5 Morepearl onions, chicken broth, unsalted butter, chopped fresh dill, fresh sweet peas, shelled, lemon, juiced, watercress, washed and trimmed, kosher salt and freshly ground black pepper32 min, 8 ingredients
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Buttered Peas and Pearl Onions (Tyler Florence)chicken broth, unsalted butter, chopped fresh dill and4 Morechicken broth, unsalted butter, chopped fresh dill, frozen pearl onions, thawed, frozen peas, thawed, watercress, washed and trimmed, kosher salt and freshly ground black pepper20 min, 7 ingredients
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Roast Turkey, Avocado and Bacon Sandwich (Tyler Florence)thyme, tarragon, unsalted butter, room temperature and10 Morethyme, tarragon, unsalted butter, room temperature, turkey breast, sea salt and freshly ground black pepper, country bread, fontina cheese, sliced thinly, ripe avocado, fresh lemon juice, extra-virgin olive oil, maple bacon , cooked until crispy, pepper lettuce ( watercress), butter, for sauteeing13 ingredients
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Roasted Rack of Lamb with Icicle Radishes (Tyler Florence)racks of lamb (about 15 lb total ), extra-virgin olive oil and8 Moreracks of lamb (about 15 lb total ), extra-virgin olive oil, juice and zest of 1 orange, fresh rosemary , needles stripped from the stem, kosher salt and freshly ground black pepper, icicle radishes, trimmed and well-washed, all-purpose flour, red zinfandel wine, kalamata olives, pitted, watercress, trimmed and well-washed1 hour 30 min, 10 ingredients
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Romaine Hearts with a Lemony Caesar Dressing (Tyler Florence)whole egg, anchovies, garlic clove and8 Morewhole egg, anchovies, garlic clove, lemon , zested and juiced, egg yolks, extra-virgin olive oil, water, salt and freshly ground pepper, freshly grated parmigiano-romano, romaine hearts, chopped, watercress, trimmed and torn into pieces20 min, 11 ingredients
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Soft-Shell Crab Salad with Green Goddess Dressing (Tyler Florence)sour cream, mayonnaise, lemon, juiced and17 Moresour cream, mayonnaise, lemon, juiced, garlic cloves, coarsely chopped, anchovy fillets, coarsely chopped fresh flat-leaf parsley, chopped fresh tarragon leaves, chopped fresh chives, sea salt and freshly ground black pepper, buttermilk, crab boil seasoning, sea salt and freshly ground black pepper, soft-shell crabs, cleaned and rinsed, vegetable oil, for frying, all-purpose flour, watercress, trimmed, head bibb lettuce, trimmed and hand torn, red onion, sliced, hard boiled egg, lemon wedges, for serving35 min, 20 ingredients
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Fillet with Crushed Grape Tomatoes and Horseradish (Tyler Florence)extra-virgin olive oil, beef tenderloin and8 Moreextra-virgin olive oil, beef tenderloin, grated prepared horseradish, sour cream, lemon, juiced, extra-virgin olive oil, kosher salt and fresh ground black pepper, grape tomatoes, halved, olive oil, watercress sprigs, for garnish40 min, 10 ingredients
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Smashed New Potatoes with Peas, Lemon, and Pearl Onions (Tyler Florence)red bliss potatoes and13 Morered bliss potatoes, kosher salt and freshly ground black pepper, extra-virgin olive oil, unsalted butter, frozen pearl onions , defrosted, sugar, splash freshly squeezed lemon juice, lemon, frozen peas , defrosted, lemon , zested, kosher salt and freshly-ground black pepper, roughly chopped flat-leaf parsley, heaping tbsp roughly chopped fresh dill, watercress , stems trimmed just above the rubber band35 min, 14 ingredients
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