4 tyler florence pulled pork Recipes
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boneless pork shoulder (about 4 to 4.5 lb), kosher salt and8 Moreboneless pork shoulder (about 4 to 4.5 lb), kosher salt, fresh ground black pepper, light brown sugar, paprika, fresh thyme, leaves only, garlic cloves, peeled, red wine vinegar, cayenne, extra virgin olive oil5 hour 15 min, 10 ingredients
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paprika, garlic powder, brown sugar, dry mustard and14 Morepaprika, garlic powder, brown sugar, dry mustard, coarse sea salt, pork roast , preferably shoulder or boston butt, cider vinegar, yellow or brown mustard, ketchup, brown sugar, garlic cloves, smashed, kosher salt, cayenne, freshly ground black pepper, pan drippings from the pork, hamburger buns, recipe cole slaw , recipe follows, pickle spears , for serving6 hour 35 min, 18 ingredients
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paprika, garlic powder, brown sugar, dry mustard and13 Morepaprika, garlic powder, brown sugar, dry mustard, coarse salt, pork roast , preferably shoulder or boston butt, cider vinegar, yellow or brown mustard, ketchup, brown sugar, garlic cloves, smashed, salt, cayenne, freshly ground black pepper, hamburger buns, recipe spicy slaw , recipe follows, pickle spears6 hour 15 min, 17 ingredients
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