3242 two mato Recipes

fat-free milk, shredded reduced-fat extra-sharp cheddar cheese, divided, shredded reduced-fat monterey jack cheese, divided, ketchup, worcestershire sauce, black pepper, peeled baking potatoes , cut into 1/4-inch-thick slices, vertically sliced onion, chopped fresh parsley

whole-wheat flour, bread flour, divided, water, diced peeled baking potato, dry yeast (2 1/4 tsp), honey, vegetable oil, salt, egg white, unsalted pumpkinseed kernels, sunflower seed kernels

yellow squash, sliced, sweet onion, finely chopped, shredded cheddar cheese, chopped fresh chives, sour cream, garlic salt, freshly ground pepper, eggs, lightly beaten, soft, fresh breadcrumbs, divided, freshly shredded parmesan cheese, divided, butter, melted

uncooked rigatoni (16 oz uncooked pasta), butter, divided, chopped red bell pepper, all-purpose flour, fat-free milk, shredded fontina cheese, shredded sharp cheddar cheese, chopped pickled jalapeno pepper, salt, sliced green onions, white bread

trimmed green beans, trimmed wax beans, grated lime rind, fresh lime juice, extra-virgin olive oil, chopped fresh flat-leaf parsley, salt, black pepper

all-purpose flour, sugar, butter, softened, milk, peach schnapps, eggs, vanilla extract, diced fresh peaches

olive oil, chopped onion, chopped carrot, chopped celery, salt, divided, garlic cloves, minced, organic vegetable broth (such as emeril s), divided, stemmed, chopped kale (about 1 bunch), no-salt-added cannellini beans, rinsed, drained, and divided, no-salt-added black beans, rinsed and drained, freshly ground black pepper, red wine vinegar, chopped fresh rosemary

two 8-oz skinless salmon fillets, poblano or anaheim chiles, cream cheese, softened, chopped cilantro, fresh lemon juice, garlic clove, minced, salt, sliced smoked salmon, freshly ground pepper, mixed salad greens, for garnish

cumin ground, pickled jalapeno, chipotle chili pepper ground

olive oil, sliced mushrooms, chopped onion, water, diced sun-dried tomato , packed without oil, brown sugar, salt, hot sauce, ground allspice, pepper, no-salt-added whole tomatoes, undrained and chopped, uncooked quick-cooking barley

cream cheese, softened, freshly grated parmesan cheese, soft taco-size flour tortillas, fresh blackberries, halved

ground pork best to start with whole cuts and grind your own, thai basil finely chopped, garlic finely chopped, scallions finely chopped, nuoc mam, sriracha, brown sugar, cornstarch, coarse ground black pepper, salt, ground pork best to start with whole cuts and grind your own, garlic finely chopped, ginger finely chopped, jalapeno or other hot pepper finely chopped, zest of 1 lime, nuoc mam, light soy sauce, fresh lime juice, brownsugar, five spice powder, cornstarch, fat free mayo, scallions finely sliced, sriracha, carrots julienned, daikon radish julienned, rice vinegar gently warmed, brown sugar, salt, crushed red pepper, shallots thinly sliced and fried til golden, cilantro 4-6 per sandwich, sliced chiles thinly sliced , 4-6 slices per sandwich, sliced cukes peeled, halved, seeded, thinly sliced, french baguettes cut in 6 portions, liver sausage or pate enough to spread

sweet potato, peeled and cut into 1/2-inch pieces (about 1/2 lb), yukon gold potato, peeled and cut into 1/2-inch pieces (about 1/2 lb), olive oil, chopped onion, diced red bell pepper, diced celery, frozen whole-kernel corn, thawed, vegetable broth, low-fat milk, shelled edamame, chopped fresh parsley, chopped fresh chives, salt, freshly ground black pepper, fresh chives (optional)

fat-free italian herb pasta sauce (such as muir glen), uncooked penne (tube-shaped pasta), presliced mushrooms, less-fat cream cheese, softened, low-fat sour cream, preshredded part-skim mozzarella cheese

olive oil, chopped shallots (about 1 large), garlic clove, minced, cremini mushrooms, thinly sliced, shiitake mushrooms, stems removed and thinly sliced, no-salt-added diced tomatoes, undrained, chopped fresh parsley, chopped fresh thyme, salt

two 28-oz cans peeled italian plum tomatoes, extra-virgin olive oil, garlic cloves, smashed, bottled clam juice (16 oz), thyme sprigs, basil leaves, sugar, salt and freshly ground pepper, cleaned baby squid , bodies sliced crosswise into, tentacles halved, linguine, mussels , scrubbed and debearded, dozen cockles--scrubbed , soaked in cold water for 2 hours and drained, shrimp, shelled and deveined, crushed red pepper

two 12-oz bags fresh or frozen cranberries (6 cups), apple cider, cinnamon, freshly grated nutmeg, ground cardamom