41209 two layer caramel pecan Recipes

cream cheese, softened, sugar, vanilla, egg, pecan pieces, eggs, light corn syrup, vanilla, sugar, unbaked pie shell

sliced peeled tart apples, lemon juice, vanilla extract, chopped pecans, brown sugar, sugar, ground cinnamon, cornstarch, caramel ice cream topping, room temperature, unbaked pastry shell (9 inches), butter, melted, flour, chopped pecans, sugar, cold butter, caramel ice cream topping, room temperature

unsweetened chocolate, butter or margarine, sugar, eggs, vanilla, flour, chocolate chips, chopped nuts, caramels, evaporated milk

vanilla caramels (12 caramels), butter, milk, sugar, eggs, vanilla, all-purpose flour, baking powder, salt, chopped pecans

graham cracker crumbs, ground pecans, white sugar, ground cinnamon, apple pie spice, ground nutmeg, margarine, melted, cream cheese, softened, white sugar, vanilla extract, eggs, caramel ice cream topping, chopped pecans

original chewy caramels , unwrapped, chopped pecans, your favorite brownie mix (for 13 x 9 pan), water, vanilla extract, pecan halves, vanilla ice cream (optional)

unsweetened chocolate squares, margarine, sugar, eggs, vanilla, all-purpose flour, pecans, chopped, caramels , kraft, pecans, chopped, milk

refrigerated piecrusts, caramels, butter, water, sugar, eggs, vanilla extract, salt, coarsely chopped pecans, toasted, chocolate-dipped pecans (optional)

butter, softened, sugar, evaporated milk, vanilla extract, king arthur unbleached all-purpose flour, salt, caramels, evaporated milk, butter, sugar, chopped pecans, semisweet chocolate chips, evaporated milk, butter, sugar, vanilla extract, pecan halves

unbaked pie crust, individually wrapped caramels , unwrapped, butter, milk, white sugar, eggs, vanilla extract, salt, pecan halves

classic crisco pie crust, eggs, sugar, caramel spoonable ice cream topping, butter or margarine, melted, pecan halves

all-purpose flour, baking powder, ground nutmeg, bourbon, milk, vanilla extract, butter, dark brown sugar, eggs, chopped pecans, pecan halves

butter or margarine, softened, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, unsweetened cocoa powder, baking soda, chopped pecans, divided, white sugar, rolls chocolate-covered caramel candies

kraft caramels, vanilla, water, eggs, beaten, margarine, pecan halves, sugar, in. unbaked pastry shell, salt

semisweet chocolate, shortening, graham cracker crumbs, chopped pecans, dark brown sugar, chocolate ice cream, softened, strawberry ice cream, softened, sugar, water, butter, semisweet chocolate, egg whites, sugar, cream of tartar

fresh corn kernels, corn oil, salt, freshly ground pepper, pecan cornbread (recipe follows), slightly stale, cut into 1/2 cubes, shallot, minced, cooked lobster meat, roughly chopped, cream cheese, softened, worcestershire sauce, prepared mayonnaise, freshly ground nutmeg, on high heat , in a medium skillet, brown the corn kernels in the corn oil and season lightly with salt and pepper to taste. remove pan from heat and put cooked corn kernels into a large mixing bowl. stir in remaining ingredients, blending well. form lobster cakes with a two oz scoop. (make approximately twenty cakes.) cakes may be prepared to this point and refrigerated up to two days., presentation, pecans, pecan cornbread, dried slightly at room temperature, clarified butter or olive oil for sauteing, in a food processor , pulse pecans and pecan cornbread until finely ground. press cakes into crumb mixture, and then saute in clarified butter or olive oil on medium heat until lightly browned and warmed through. place on warmed plate and drizzle with pumpkin ginger creme fraiche (recipe follows).

phyllo shells, caramel sundae topping, caramel sundae topping, eggs, pecans (about 3 oz) chopped, sweetened dried cranberries, sweetened dried cranberries, salt, pecan halves (about 3 oz)

unsalted butter , cut into 1/2-inch pieces, unsweetened chocolate, coarsely chopped, eggs, granulated sugar, pure vanilla extract, table salt, unbleached all-purpose flour, natural cocoa powder, pecans, coarsely chopped, recipe basic caramel, heavy cream, unsalted butter, cut into 3 pieces, pure vanilla extract, table salt, bitter sweet chocolate, coarsely chopped, heavy cream, pecans, toasted and chopped