56803 turkish bread lunch Recipes

turkish bread, cut into 1cm-thick slices (just less than 1/4-inch), olive oil , i use extra virgin, ground coriander, ground cumin, ground cardamom

bread flour, divided, water, divided, active dry yeast, white sugar, warm water, bread flour, salt

ground beef, onions, garlic cloves, salt and pepper, parsley or mint, cucumber, olive oil, thick yoghurt, turkish bread, tomatoes, lettuce

walnuts ,grounded, day old turkish bread or tost bread grounded, garlic clove smashed with salt, plain yogurt, tbspoon olive oil, salt and pepper

egg yolks, dijon mustard, lemon juice, freshly ground (!) white pepper and salt to taste, olive oil, white sine vinegar, grated (white) cheddar cheese, spam, chopped, french bread sliced

turkish coffee (extremely fine ground coffee), water, sugar (medium sweet ), sugar (to taste)

turkish lentils boiled, kombu seaweed, egg, self-rising flour, water, grated cheese, rolled oats, onion, garlic, basil leaves, cumin, breaded amount needed, sea salt, olive oil

bread flour, instant yeast, salt, water , lukewarm, milk, olive oil, egg yolk, water, nigella seeds ,sesame seeds, pides (8 diameter)

sutlac (turkish rice pudding), rice, milk, sugar (if you dont like sweet use 1/2half ), vanilla, salt

cream cheese (block broken into 2cm pieces), olive oil flavored cooking spray, garlic clove (minced ), lemon rind (grated ), pepper (or to taste), turkish bread (rolls halved horizontally), baby rocket, avocado (sliced ), grape tomatoes (halved ), balsamic vinegar, olive oil, sugar, salt and pepper (to taste)

lemon , juice of, fresh mint, chopped, garlic cloves, 1 clove crushed, the other 3 finely chopped, onion, chopped, lamb fillets, oil, turkish bread , cut into 4 triangles, baby spinach leaves, beetroots, well-drained and sliced, natural yoghurt

turkish bread , split lenghtways, hummus , dip, red onion, sliced, green capsicum, sliced, shaved roast chicken, vintage cheddar cheese

bread flour, divided, water, divided, active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), bread flour, salt

walnut oil, paprika, whole chicken breasts on the bone with the skin , about 3 lb, carrot , cut into pieces, rib celery , cut into pieces, onion, halved, garlic, peeled and crushed, turkish bay leaves, parsley stems, black peppercorns, firm white bread, crusts removed, olive oil, minced garlic, cayenne, lightly toasted walnuts (about 2 cups), chopped parsley leaves, garnish, sliced turkish bread , or pita bread, accompaniment

skinless chicken breasts, lemon juice, olive oil, garlic, crushed, fresh mint, chopped, onion, chopped, crushed tomatoes, english spinach, turkish bread (44cm), reduced fat feta cheese

textured vegetable protein, olive oil, onion, diced, water, turkish bread, ground cumin, cinnamon, currants, water, spinach, shredded, reduced-fat feta cheese, pine nuts, tomato paste

bread flour, divided, water, divided, active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), bread flour, salt

bread flour, active dry yeast, salt, warm water, sugar, olive oil, sesame seeds