89 turkish beef Recipes

  • Homemade Manti (Traditional Turkish Dumplings)
    flour, salt, eggs, water , or as needed, onions, peeled and
    6 More
    flour, salt, eggs, water , or as needed, onions, peeled, ground beef, salt and pepper to taste, vegetable oil, red pepper flakes, minced garlic, plain yogurt
    1 hour , 11 ingredients
  • Sulu Kofte - Turkish Meatball And Green Lentil
    ground beef, fine bulgur, sm-medium onion finely grated and
    10 More
    ground beef, fine bulgur, sm-medium onion finely grated, flour, red pepper flakes approx 1/2 tbsp, tomato paste 1 tbsp, salt to taste, approx 1 tbsp oil - or 1/2 cup water to coat the meatballs, green lentil boiled, be flaked with bone, butter, meat broth
    40 min, 14 ingredients
  • Beer-Braised Brisket With Onions
    beef brisket , trimmed of fat, salt, black pepper and
    6 More
    beef brisket , trimmed of fat, salt, black pepper, olive oil, onions , halved lengthwise, thinly sliced lengthwise (6 cups), turkish bay leaf (or 1/2 california bay leaf), beer, not dark, beef bouillon cube, crumbled, balsamic vinegar
    4 hour 25 min, 9 ingredients
  • Turkish Chickpeas With Beef Stew -etli Nohut
    chickpeas, beef/lamb meat, chopped, onions, chopped, oil and
    6 More
    chickpeas, beef/lamb meat, chopped, onions, chopped, oil, tomato paste, dried red pepper/green pepper, chopped, baking soda (optional), chili red pepper flakes (optional), salt to taste, water
    40 min, 10 ingredients
  • Beer-Braised Brisket with Onions
    boneless beef brisket , trimmed of excess fat, salt and
    7 More
    boneless beef brisket , trimmed of excess fat, salt, black pepper, olive oil, onions , halved lengthwise and thinly sliced lengthwise (6 cups), turkish or 1/2 california bay leaf, beer (not dark ), dried-porcini bouillon cube (less than 1/2 oz) or 1 beef bouillon cube, crumbled, balsamic vinegar
    4 hour 30 min, 9 ingredients
  • Cassoulet
    dried white beans (preferably great northern), cold water and
    17 More
    dried white beans (preferably great northern), cold water, beef broth, tomato paste, chopped onion (3/4 lb), chopped garlic (6 large cloves), celery, cut into thirds, fresh thyme sprigs, turkish or 1/2 california bay leaf, fresh flat-leaf parsley sprigs plus 1/2 cup chopped leaves, whole black peppercorns, stewed tomatoes, pureed or finely chopped with juice, confit duck legs* (1 3/4 lb total ), olive oil (if necessary), cooked garlic pork sausage * or smoked pork kielbasa, cut crosswise into 1/3-inch-thick slices, coarse fresh bread crumbs (preferably from a baguette), salt, black pepper
    12 hour , 19 ingredients
  • Sunday Ragù
    whole tomatoes in juice (preferably italian ), olive oil and
    13 More
    whole tomatoes in juice (preferably italian ), olive oil, onion, finely chopped, garlic cloves, minced, turkish bay leaf or 1/2 california, garlic cloves, minced, chopped flat-leaf parsley, grated pecorino romano (2 oz), sliced pancetta, finely chopped, beef top round, cut across the grain into 1/4-inch slices, olive oil for frying, divided, sweet italian sausage links, hot italian sausage links, boneless pork shoulder , cut into 2-inch pieces, country-style pork ribs
    4 hour , 15 ingredients
  • Scotch Broth
    unsalted butter, ground lamb, onions, chopped (1 1/2 cups) and
    9 More
    unsalted butter, ground lamb, onions, chopped (1 1/2 cups), carrots, sliced 3/4 inch thick, kale, stems and center ribs cut off and discarded and leaves finely chopped (4 cups), turkish or 1/2 california bay leaf, salt, black pepper, reduced-sodium beef broth (24 fl oz), water, quick-cooking barley, malt vinegar or cider vinegar
    45 min, 12 ingredients
  • Espagnole Sauce
    carrot, coarsely chopped, onion, coarsely chopped and
    8 More
    carrot, coarsely chopped, onion, coarsely chopped, unsalted butter, all-purpose flour, hot beef stock or reconstituted beef-veal demi-glace concentrate, canned tomato puree, garlic cloves, coarsely chopped, celery rib, coarsely chopped, whole black peppercorns, turkish or 1/2 california bay leaf
    8 hour , 10 ingredients
  • Meatball Sliders
    whole tomatoes in juice, olive oil, onion, finely chopped and
    14 More
    whole tomatoes in juice, olive oil, onion, finely chopped, garlic cloves, minced, sugar, turkish or 1/2 california bay leaf, coarse fresh bread crumbs (6 slices firm white sandwich bread), whole milk, ground pork, ground beef chuck (not lean), garlic cloves, minced, grated pecorino romano (1/4 lb), eggs, lightly beaten, chopped flat-leaf parsley, dried oregano, vegetable oil, soft buns or rolls, split
    1 hour 30 min, 17 ingredients
  • French Onion Soup
    onions , halved lengthwise, then thinly sliced lengthwise and
    12 More
    onions , halved lengthwise, then thinly sliced lengthwise, fresh thyme, turkish bay leaves or 1 california, salt, unsalted butter, all-purpose flour, dry white wine, reduced-sodium beef broth (32 fl oz), water, black pepper, thick) diagonal slices of baguette, gruyere , comte, or emmental, grated parmigiano-reggiano
    1 hour 30 min, 13 ingredients
  • French Onion Soup
    unsalted butter and
    12 More
    unsalted butter, extra large sweet onions, peeled, halved and thinly sliced, turkish bay leaves, fresh thyme sprigs, tied together with butcher s string, sugar, cognac (i used hennessey), zinfandel wine, splash of quality aged balsamic vinegar, beef stock, chicken stock, french batard, french emmentaler cheese, grated, kosher salt and fresh ground pepper to taste
    2 hour , 13 ingredients
  • Yayla Corbasi (Turkish Yogurt Soup) Yayla Corbasi (Turkish Yogurt Soup)
    water, beef bouillon cube, rice, washed and drained and
    7 More
    water, beef bouillon cube, rice, washed and drained, yogurt, milk, egg yolk, flour, butter, dried mint, sea salt
    20 min, 10 ingredients
  • Tatar Boregi or Manti (Turkish Dumplings) Tatar Boregi or Manti (Turkish Dumplings)
    wonton wrappers (3.5 x 3.5 inch squares) and
    11 More
    wonton wrappers (3.5 x 3.5 inch squares), lamb, minced or 2 cups ground lamb or 2 cups ground beef, onions, minced, parsley, minced, cumin, salt, black pepper, yogurt, garlic, minced, salt, butter, cayenne pepper (depends on how hot you like it) or 1 tsp paprika (depends on how hot you like it)
    1 hour 5 min, 12 ingredients
  • Rice With Tomatoes (Turkish Domatesli Pilav) Rice With Tomatoes (Turkish Domatesli Pilav)
    grain rice, salt & freshly ground black pepper and
    3 More
    grain rice, salt & freshly ground black pepper, tomatoes, diced, butter, beef broth or 2 1/2 cups chicken broth
    1 hour 45 min, 5 ingredients
  • Turkish Marinade (Beef & Lamb Kabobs) Turkish Marinade (Beef & Lamb Kabobs)
    chopped sweet onions, lemon , juice of, garlic cloves and
    6 More
    chopped sweet onions, lemon , juice of, garlic cloves, ground cinnamon, cumin, hot paprika, freshly cracked black peppercorns, freshly chopped flat leaf parsley, olive oil
    10 min, 9 ingredients
  • Butcher's Salad with Sauce Ravigote Butcher's Salad with Sauce Ravigote
    cross-cut beef shank pieces with bone (each about 2 inche... and
    13 More
    cross-cut beef shank pieces with bone (each about 2 inches thick ), beef short ribs, leeks, white and pale green parts only, split lengthwise, celery stalks, halved, carrot, peeled, whole black peppercorns, whole allspice berries, fresh thyme sprigs, fresh italian parsley sprigs, turkish bay leaf, garlic cloves, peeled, more) cold water, yukon gold potatoes, peeled, quartered, carrots, peeled , cut into 2-inch pieces
    14 ingredients
  • Horseradish-Glazed Brisket and Short Ribs with Root Vegetable Mash Horseradish-Glazed Brisket and Short Ribs with Root Vegetable Mash
    celery leaves, turkish bay leaves, cardamom pods and
    13 More
    celery leaves, turkish bay leaves, cardamom pods, garlic clove, peeled, whole black peppercorns, flat-cut beef brisket, bone-in beef short ribs (about 6 medium), onion, peeled, coarse kosher salt, cubes peeled celery root (celeriac; about 1 large), cubes peeled trimmed rutabaga (about 2 large), cubes peeled yukon gold potatoes (about 1 lb), unsalted butter, room temperature, prepared white horseradish, dijon mustard, golden brown sugar
    6 hour , 17 ingredients




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