302 turkey peppercorn Recipes

spanish onion, chopped, carrots, chopped, bay leaf, peppercorns, parsley sprig, chopped, turkey carcass, water, chicken stock, tomatoes, sliced carrot, sliced celery (with leaves ), peeled cubed rutabaga, pearl barley, cubed cooked turkey, corn kernel, canned red kidney beans, washed, salt and pepper, chopped fresh parsley

turkey, kosher salt, brown sugar, water, bay leaves, thyme (or 6tsp dried ), black peppercorns, garlic cloves, rosemary, allspice berry (optional), juniper berries , smashed (optional)

yellow onions, celery stalks, carrots, leeks, rosemary (6 in .), thyme, plus 2 tbsp. finely chopped leaves, flat-leaf parsley, plus 4 tbsp. finely chopped leaves, bay leaves, salt, divided, peppercorns , plus 1 tsp. pepper, turkey carcass (meat removed), including turkey neck, chopped into large pieces, extra-virgin olive oil, garlic cloves, finely chopped, shredded cooked turkey meat , both light and dark, cannellini or other white beans, rinsed and drained, olio nuovo (new oil; see types of olive oil, below), freshly grated parmesan cheese

turkey carcass, and skin (from 1 cooked 12 to 14 lb. turkey), celery ribs, cut into 1-inch pieces, carrots, quartered, onions, quartered, peppercorns, crushed, bay leaves, salt (optional), butter or 1/4 cup margarine, celery ribs, thinly sliced , about 1 cup, carrots, peeled and diced , about 1 cup, onions, diced , about 2 cups, zucchini, diced , about 1-1/2 cups, garlic cloves, crushed, dried rosemary leaves, dried thyme leaves, uncooked fine noodles (angel-hair) or 1/2 cup long-grain rice, chopped fresh parsley, salt & freshly ground black pepper, to taste

turkey, roma tomatoes, sesame seeds, chilies , morron (dehydrated red bell pepper), garlic cloves, baby carrots, potatoes, capers, green olives , with seed, butter, chickpeas, water, bay leaves, onion white, dijon mustard, worcestershire sauce, mayonnaise, salt and pepper, whole black peppercorns

turkey wings, extra virgin olive oil, onion, halved, carrots, chopped, head garlic , smashed, fresh sage, fresh thyme, black peppercorns, unsalted butter, all-purpose flour, kosher salt, fresh ground black pepper

turkey drumsticks (12 oz each), vegetable oil, celery rib, halved, onion, halved, salt, whole peppercorns, apricot preserves, warmed, apricot halves, drained

turkey, ground cumin, garlic cloves, peeled, olive oil, rock salt, paprika, chopped fresh oregano, chopped green onions, black peppercorns, tomatoes, chopped, hot chili peppers, chopped fresh cilantro, minced fresh gingerroot, saffron thread

turkey parts (thighs and legs work well for this recipe), salt, onions, sliced into 1/4-inch rings, bundle of fresh herbs , tied (any combination of the following are appropriate: sage, thyme, parsley, marjoram, or savory), or 2 tbsp dried, red wine vinegar or cider vinegar, salted butter, sugar, black peppercorns, thick) slices of hearty bread, cut in half and toasted or fried until browned

kosher salt, brown sugar, boiling water, balsamic vinegar, white balsamic vinegar (so called ), worcestershire sauce, white wine worcestershire sauce, head garlic, finely chopped or 1 tbsp garlic granules, to taste, onions, finely chopped or 2 tsp onion powder, to taste, black peppercorns, dried thyme, lightly crushed, whole allspice, dried basil, lightly crushed, dried oregano or 1 tsp dried marjoram, lightly crushed, ground ginger, ground cardamom, creole seasoning (we use tony chachere s or paul prudhomme s, usually tony s), crushed red pepper flakes or 1/2 tsp cayenne pepper, to taste, extra virgin olive oil (at least a couple tbsp is highly recommended) (optional), turkey , thawed completely if frozen, ice cubes (or equivalent from your freezer)

dried ancho chiles, stemmed and seeded, dried anaheim chiles, stemmed and seeded, dried chipotle chiles, stemmed and seeded, golden raisins, water, whole almonds, sesame seeds, whole black peppercorns, cinnamon stick, preferably mexican, broken in pieces, dried oregano, preferably mexican, fresh thyme, leaves only, extra-virgin olive oil, onions, sliced, garlic, chopped, serrano peppers, stemmed and seeded, tomatoes, chopped, bittersweet chocolate, preferably mexican, chopped, lemon, juiced, turkey legs and thighs, kosher salt and freshly ground black pepper, extra-virgin olive oil, chicken stock, onion, thinly sliced, shaved radishes, for garnish, lime, juiced, oaxacan cheese, crumbled for garnish, cooked white rice , for serving, cilantro sprigs, for garnish

turkey, onions, peeled, carrots, halved, celery ribs, halved, chicken stock, extra virgin olive oil, divided, fresh rosemary, lemons, halved, carrots , halved lengthwise, celery ribs, all-purpose flour, butter, fennel seed, coriander seeds, white peppercorns, kosher salt

turkey breast, condensed chicken broth, undiluted, water, onions, stalk celery & leaves, cut up, carrots , pared, salt, whole black peppercorns, bay leaf, radish, mayonnaise, light cream, stalks celery, pineapple chunks in juice, drained, crisp lettuce or watercress, blanched whole almond, salad oil or 1/4 cup olive oil, lemon juice, onion juice, chopped fresh tarragon (or 2-1/2 tsp dried ), chopped scallion, chopped parsley, salt, pepper

boneless turkey breast, chicken stock, parsley sprigs, bay leaf, thyme sprigs, black peppercorns, carrots, peeled and cut into 1/2-inch pieces, turnips, peeled and cut into 1/2-inch pieces, frozen peas, thawed, unsalted butter, leek, white and pale green part, sliced thinly, shallot, finely sliced, all-purpose flour, dry white wine, heavy cream, salt and pepper, coarsely chopped parsley, fresh sage chiffonade, all-purpose flour, chopped fresh parsley, chopped sage, chopped rosemary, chopped thyme, salt, chilled unsalted butter , cut into 1/2-inch pieces, chilled solid vegetable shortening, ice water

roasted turkey carcass , picked clean, onions, 1 quartered and 1 chopped, peeled carrots, 2 coarsely chopped and 2 sliced, stalks celery, 2coarsely chopped and 2 sliced, garlic cloves, 4 smashed and 2 chopped, bay leaf, whole black peppercorns, extra virgin olive oil, eggs, all-purpose flour , plus more as needed, salt , plus more as needed, freshly ground black pepper , to taste, fresh thyme, shredded leftover turkey meat, leftover corn kernel

carcass from 1 12-14 lb roasted turkey , picked clean, onions, 1 quartered and 1 chopped, peeled carrots, 2 coarsely chopped and 2 sliced, stalks celery, 2coarsely chopped and 2 sliced, garlic cloves, 4 smashed and 2 chopped, bay leaf, whole black peppercorns, extra-virgin olive oil, eggs, all-purpose flour , plus more as needed, salt , plus more as needed, freshly ground black pepper , to taste, fresh thyme, shredded leftover turkey meat, leftover corn kernels

canola oil , for shallow frying, minced onion, minced ginger, fresh minced thyme, fresh minced sage, fresh minced flat leaf parsley, fresh minced cilantro, turkey stock (mire poix, thyme, garlic, turkey carcass and wings, cold water, black peppercorns, bay leaf: simmered for at least 3 hours), strained, shredded white meat, shredded dark meat, blanched corn, eggs, lightly beaten, shredded parmigiano-reggiano, salt and pepper, to taste

boneless breast from a 10-lb turkey (about 6 lb), kosher salt and ground szechuan peppercorns, chopped fresh sage leaves, chopped fresh parsley leaves, very thin slices prosciutto, roasted root vegetables, red onions, peeled and quartered (or 16 cipollini, if available, peeled and left whole), carrots, peeled and cut in half lengthwise, turnips, peeled and cut into sixths, parsnips, peeled and cut in half lengthwise, olive oil, apple cider vinegar