42694 turkey mozzarella arugula pesto Recipes

whole-wheat flour, all-purpose flour, salt, egg yolks, water, extra-virgin olive oil, pine nuts, baby arugula, parmigiano-reggiano cheese, freshly grated, garlic clove, chopped, tomatoes, halved

trimmed arugula, grated fresh parmesan cheese, pine nuts, toasted, lemon juice, salt, freshly ground black pepper, garlic clove, minced, water, extravirgin olive oil, remaining ingredients, uncooked cavatappi, red and yellow cherry tomatoes, halved (about 3/4 lb), pine nuts, toasted

grainy mustard, sourdough bread with crusts, sliced turkey, smoked gouda, thinly sliced, arugula, stems removed

loosely packed arugula, divided, freshly grated parmesan cheese, divided, walnuts, salt, ground pepper, olive oil, water, frozen store-bought potato gnocchi

baby potatoes, halved, arugula, basil, grated parmesan, unsalted chicken stock, olive oil, lemon juice, salt, pepper

olive oil, garlic cloves, peeled and sliced thin, ripe tomatoes, salt, fresh arugula (or basil), mozzarella cheese, ronzoni penne, parmesan cheese (to taste), dried chili pepper flakes (to taste)

purchased whole wheat pizza dough, vegetable oil, plain yellow cornmeal, arugula pesto, grated parmesan cheese, olive oil

skin-on, bone-in chicken thighs (about 7 thighs ), kosher salt, freshly ground pepper, paprika, vegetable oil, cellentani pasta, chicken broth, arugula pesto

fresh spinach, washed and trimmed, fresh arugula, washed and trimmed, garlic cloves, roughly chopped, salt, walnut pieces, toasted, grated pecorino romano, lemon, juiced, water, extra-virgin olive oil

arugula, extra virgin olive oil, butter, turkey cutlets, salt, freshly ground black pepper, all purpose flour, button mushrooms, pear, parmesan cheese, shiitake mushrooms, fresh lemon, dried thyme, dry white wine

water, salt, couscous, raisins, walnuts, lemon juice (from about 1 lemon), fresh-ground black pepper, olive oil, carrots, grated, cooked turkey , cut crosswise into thin strips, arugula , tough stems removed, leaves washed and chopped (about 3 cups)

unpeeled garlic cloves, farmer cheese (3 oz), reduced-fat cream cheese (3 oz), scallions , cut into 2-inch pieces, arugula (about 6 oz), salt and freshly ground white pepper

pine nuts, arugula (2 packed cups), parmagiano reggiano grated, garlic minced, olive oil, kosher salt, portobello mushrooms (about 2 lb) stems discarded, pickled red cherry peppers (store bought) seeded and minced, mayonnaise, ciabatta rolls split, taleggio cheese rind removed , cheese sliced 1/3 inch thick

walnut halves, loosely packed fresh arugula, loosely packed fresh basil, freshly grated parmigiano-reggiano, garlic, extra-virgin olive oil, skinless salmon, kosher salt

whole-wheat flour, all-purpose flour, salt, egg yolks, water, extra-virgin olive oil, pine nuts, baby arugula (2 oz), freshly grated parmigiano-reggiano cheese, garlic clove, chopped, halved cherry tomatoes

reconstituted sun-dried tomato halves, chopped, garlic , smashed, balsamic vinegar, salt, fresh-ground black pepper, olive oil, turkey cutlets , cut into 1/2-by-1 1/2-inch strips, arugula (about 3 bunches), cut into 1/2-inch strips, or 5 oz (1 bunch) watercress, large stems removed, penne

trimmed arugula (about 2 oz), torn spinach, basil leaves, grated fresh parmesan cheese, sliced green onions, fresh lemon juice, olive oil, water, salt, black pepper, remaining ingredients, cubed red potato (about 1 1/4 lb), shelled green peas (about 2 1/2 oz), diced zucchini

vegetable oil, for brushing, four 10-inch flour tortillas, pepper jack cheese, shredded or thinly sliced, sliced smoked turkey, extra-virgin olive oil, fresh lime juice, sour cream, plus more for serving, arugula , thick stems discarded, tomatoes--halved, seeded and diced, salt and freshly ground pepper, hot sauce and lime wedges, for serving