113951 turkey dijon with garden vegetables Recipes

dole extra veggie with garden vegetables, roasted ham or turkey slices, cut into thin strips, swiss cheese , cut into thin strips, dole asparagus, cooked , cut into 2-inch pieces, dole white or brown mushrooms, sliced, sliced dole red onion, salt and ground black pepper to taste, creamy dijon dressing, sherry wine vinegar, dijon-style mustard, garlic, minced, dried oregano, crushed, salt, black pepper, canola oil, mayonnaise

olive oil, divided, minced fresh rosemary, fennel seed, crushed, garlic cloves, minced, fresh baby carrots, onions , cut into eighths, red potatoes, cut in half, bone-in turkey breast (6 lb), salt, pepper, garlic powder, chicken broth

vegetable oil, lightly smoked bacon , rinded and chopped, onion, peeled and finely chopped, fresh white breadcrumbs, dried apricots, snipped, chopped fresh parsley, salt and freshly ground black pepper, turkey, lemon cut into quarters, onion cut into quarters, turkey, maille honey dijon mustard, vegetables, baby beets, trimmed, butternut squash peeled, seeded and chunked, baby red onions, peeled and trimmed, baby turnips, trimmed, celery hearts, quartered, baby zucchini, trimmed, olive oil for drizzling

turkey breast, thawed (2-3 lb, i used boneless, sliced), butter, softened, garden vegetable-flavored cream cheese, softened, soy sauce, parsley, dry basil leaves, sage, dry thyme leaves, pepper, garlic powder

ready-to-serve garden vegetable rice, lean ground turkey, diced tomatoes with basil, garlic, and oregano, drained

garden vegetable cream cheese spread, flour tortillas (10 inches), tomato, seeded and diced, sweet banana peppers, seeded and julienned, sliced ripe olives, colby cheese, part-skim mozzarella cheese, thick dill pickle slices, ranch salad dressing, lettuce leaves, sliced deli turkey, salami, ranch salad dressing , optional

pasta shells, uncooked small, ham, cooked and chopped, cucumbers, chopped, carrot, finely chopped, red bell pepper, chopped, green onion, chopped, mayonnaise or 1 1/2 cups salad dressing, milk, dijon mustard, fresh dill, chopped, salt

ground turkey, ricotta cheese, salt, pepper, worcestershire sauce, dijon mustard, vegetable or canola oil

turkey tenderloins, red bell pepper, green onions, garlic cloves, yellow squash, zucchini, ears corn, italian-seasoned breadcrumbs, minced walnuts, eggs, dijon mustard, walnut oil, divided, salt, freshly ground pepper, chopped fresh chives

turkey breast halves, (skinless and boneless ) cut into cubes, stalk celery, cut (1 inch pieces), onions, diced, carrots, peeled and sliced (1 inch pieces), green bell pepper, chopped, potatoes, peeled and cut into cubes, all-purpose flour, butter, chicken stock, marjoram, dried

water, green beans, trimmed, carrots , cut into 3 1/2 x 1/4-inch sticks, sugar, cider vinegar, dijon mustard, vegetable oil, salt, yellow bell pepper strips, chopped onion

vegetable cooking spray, sliced onion, diced celery, shredded carrot, garlic, minced, canned no-salt-added beef broth, undiluted, peeled, diced potato, diced zucchini, shredded cabbage, dried basil, salt, drained canned cannellini beans, chopped plum tomato, ditalini (small, tube-shaped) pasta, uncooked, freshly grated parmesan cheese

dijon mustard, vegetable oil, white wine vinegar, grated parmesan, light corn syrup, chopped fresh oregano, garlic powder, celery seeds, salt, freshly ground black pepper

lean turkey sausage (links ), yellow squash , sliced in 1/2-inch circles, green zucchini , sliced in 1/2-inch circles, sliced mushrooms, fresh, onion, sliced & diced, garlic cloves, sliced, low-sodium tomatoes, diced, olive oil, fresh basil, whole wheat pasta, low-fat cheese, grated

light garden vegetable cream cheese (recommended : philadelphia), wrap-size flour tortillas, lettuce mix, turkey breast slices, shredded carrots

red onions, red potatoes, smoked turkey breast, scallion, lettuce

balsamic vinegar, chopped shallots, chopped fresh basil or 2 tsp dried, dijon mustard, olive oil, red or yellow bell peppers (or 2 of each), cut into 1-inch pieces, portobello mushrooms or 8 oz button mushrooms, sliced, shallots, peeled, head red-leaf lettuce, diced cooked turkey, tomatoes, halved

pancetta or bacon, cut into 1/3-inch-wide strips, whipping cream, chopped onion, fresh tarragon plus 4 tsp chopped, dijon mustard, skinless boneless turkey breast tenderloins, vegetable oil