250202 tuna sun tomatoes hearts white wine Recipes

boneless skinless chicken breasts, dry white wine, dried parsley, dry basil, dry oregano, olive oil, fresh lemon, butter, heads fresh garlic, finely minced, salt

chicken breasts, chicken broth, white wine, flour, salt, paprika, black pepper, extra virgin olive oil, parmesan cheese, fresh parsley

fresh link sausage, butter, chives, flour, thyme, bay leaf, marjoram, white wine, unsalted

fresh green beans, trimmed, shallots, finely minced, garlic cloves, minced, white wine vinegar, olive oil, lemon juice, fresh ground pepper, salt (optional)

boneless pork chops (i used loin), salt, pepper, shallots, minced, olive oil, white wine, chicken stock, cold butter

strawberries, washed and hulled, sugar, white wine, buttermilk, salt, sliced strawberries (to garnish )

chicken breasts, flour, dry mustard, sea salt , to taste, fresh ground pepper , to taste, extra virgin olive oil, divided, cremini mushrooms, sliced, sweet onion, sliced thin, dry white wine, cream of mushroom soup

all-purpose flour, hake fillets (about 5 oz each), extra virgin olive oil, dry white wine (white rioja suggested), garlic cloves, finely chopped, scallions, finely sliced, fresh parsley, finely chopped, salt, pepper

boneless skinless chicken breasts, coarse salt, black pepper, garlic powder, tarragon, onion, diced, chicken broth, divided use, white wine, unsalted butter, salt and pepper, if needed

fish stock, white wine, garlic cloves, finely chopped, green king prawns, peeled, deveined , leave tails intact, parsley, chopped, salt and pepper, crusty bread, to serve

fresh tilapia fillet, white wine, garlic clove, finely chopped, freshly chopped mixed herbs, onions, diagonally sliced, salt & freshly ground black pepper, butter, cornstarch , blended with a little cold water, creme fraiche

perch fillets, lemon juice, salt and black pepper, season to taste, heavy cream, white wine, mushroom (100g), parsley, chopped

chicken breasts, crushed garlic cloves, flour, dried oregano, salt and pepper, white wine, cooking oil

boneless skinless chicken breast halves, pounded an even 1/4-inch thick (may use chicken cutlets or tenders), italian seasoned breadcrumbs, olive oil, butter, fresh ground black pepper, button mushroom, thickly sliced (optional), lemon juice (or fresh lemon zest, chopped fine), dry white wine, fresh parsley, minced, frozen broccoli florets, fresh lemon wedge, optional to serve

sole, ground red pepper (cayenne), chicken broth, butter or 1 tbsp margarine, white wine, chopped walnuts, chopped parsley

butter, garlic cloves, minced, shrimp, peeled and deveined, salt, dry white wine, fresh lemon juice, chopped fresh parsley

dry white wine, vertically sliced onion, fresh thyme, chopped, bone-in chicken breast halves, garlic cloves, minced, bay leaf, salt, pepper

turkey cutlets (more is fine ) or 1 lb steak (more is fine), lemon, white wine (more or less to taste), onion, sliced thin, olive oil, flour (for dredging), salt & pepper