172101 truite creme zugoise herbed cream Recipes

vegetable shortening, flour, yellow cake mix, light brown sugar, cinnamon, ripe bananas, mashed (about 1 cup), water, vegetable oil, eggs, creme de banane (optional), cream cheese, at room temperature, butter , room temterture, powdered sugar, banana flavoring

fresh cilantro, stems trimmed (about 1 cup), creme fraiche or 1/2 cup sour cream, fresh lemon juice

beets, creme fraiche or 2/3 cup sour cream, fresh horseradish, peeled and finely grated, lemon zest, finely grated, unsalted butter, fresh chives, minced, arugula (rocket)

whole wheat couscous, herbed cream cheese , such as boursin, room temperature, spinach, drained, pink salmon, drained, shredded part-skim mozzarella cheese

spongecake ladyfingers , split lengthwise, gooseberry jam or 2/3 cup apricot jam, divided, fresh sweet gooseberries , topped and tailed, fresh apricots, cut in 1/2-inch chunks, limoncello (or lemon juice), minced fresh lemon zest, minced fresh lemon verbena leaves, vanilla extract (or the seeds scraped from 1/2 vanilla pod), granulated sugar, mascarpone cheese, creme fraiche (or sour cream)

herbed feta cheese, crumbled, reduced-fat cream cheese (neufchatel), milk, fresh ground pepper, vegetables or cracker

sugar, water, fresh lemon juice, grated lemon peel, divided, fresh thyme leaves, divided, firm but ripe bosc pears, peeled, halved, cored, cut into 1/2-inch cubes (about 2 1/2 cups), all purpose flour, baking powder, salt, sugar, unsalted butter, room temperature, egg, egg yolk, buttermilk, vanilla extract, creme fraiche or sour cream

fresh poblano chile (2 to 3), boneless chicken breast halves, with or without skin (1 1/2 lb), olive oil, onion , halved lengthwise,then sliced lengthwise 1/4 inch thick, creme fraiche or 1/4 cup sour cream

butter, all-purpose flour, milk, herbed cream cheese, grated swiss cheese (grated ), salt (or to taste), pepper, nutmeg, baking potatoes, peeled ,cut into 1/4 inch slices (about 5 medium), grated parmesan cheese

sweet potatoes, cut into wedges (or rounds), extra virgin olive oil, kosher salt, fresh ground black pepper, creme fraiche or 1/2 cup sour cream, sriracha sauce (to taste)

cream cheese, jet-puffed marshmallow creme, mandarin oranges (drain and reserve the juice)

fresh fat peeled asparagus spears, shallots or 2 tbsp scallions, minced, butter, salt , to taste, pepper , to taste, creme fraiche or 1 cup heavy cream, lemon juice , if needed, fresh parsley, minced ,to taste

butter, green onions, whites and greens sliced, potato, peeled and diced, outer lettuce leaves, washed and torn into small pieces, water, lemon , juice of, pepper , to taste, chopped fresh herbs, cream

chicken breast fillets, mixed herbs, cream, brandy, bread , cut into 4 triangles, deep fried, stalks celery, chopped, onion, chopped, mushrooms, sliced, fresh breadcrumbs, dill, salt and pepper, egg, beaten to moisten, butter

whole chickens, cut into 8 pieces (rinsed and patted dry ), salt, fresh ground black pepper, unsalted butter, cut into small pieces, divided, vegetable oil, onion, thinly sliced, garlic cloves, smashed, verjus, grapes, roughly chopped (seedless green or red ), chicken stock, creme fraiche or 2 tbsp heavy cream, fresh parsley leaves, chopped for garnish

papayas, pomegranate, lychees, persimmons, cape gooseberries, creme fraiche, coconut cream, lime

creme fraiche, walnut oil, lemon juice, white vinegar, salt, pepper