15072 true blue cocktail bites Recipes

refrigerated pie crusts, cream cheese, softened, blue cheese, crumbles, half-and-half, salt, egg, walnut pieces, fresh parsley sprig, small

red potatoes, green onion, chopped, celery, chopped, fat free sour cream, reduced-fat mayonnaise, fresh parsley, minced, white wine vinegar, salt, pepper, celery seed, blue cheese, crumbled

blue cheese, butter, pecan halves, chopped, chili flakes, baguette , stick cut into slices

blue cheese, crumbled, red onion, halved and thinly sliced, olive oil, lemon juice, red wine vinegar, garlic, chopped, mustard powder, black pepper, cocktail rye bread

vodka, blueberry schnapps, blue curacao, lemonade, cranberry juice

lime wedge coarse sugar or granulated sugar, ice cube, white cranberry juice, citrus-infused vodka or 2 tbsp vodka, blue curacao, fresh lime juice

blue cheese (blue brie with rind removed preferred), celery (finely chopped ), cream cheese (softened ), fresh ground black pepper, chives (freshly snipped ), pears, lemon juice, poppy seed (garnish ) (optional)

blue potatoes, unsalted butter, heavy cream, crumbled blue cheese, scallion, green part only,chopped, salt, white pepper

blue ice american vodka, blue curacao, sprite (or 7-up ), lime (a squeeze for drink & a slice for garnish), crushed ice

russet potatoes, buttermilk, fennel, sliced thin, onion, sliced thin, bacon, diced, butter, blue cheese, salt, pepper

red potatoes, chopped green onions, chopped celery, fat-free sour cream, reduced-fat mayonnaise, minced fresh parsley, white wine vinegar, salt, pepper, celery seed, crumbled blue cheese

count) biscuits in a can, margarine ( i use the stick ), blue cheese crumbles (can use more but dont have to)

ritz crackers, cream cheese spread, seafood cocktail sauce, cleaned large raw shrimp, cooked, chopped green onion

blue agave nectar, lemon peel, cornstarch, unbleached all-purpose flour, instant oats, wheat germ, salt, unsalted butter, cold and cut into bits, divided, blue agave nectar

blue potatoes, peeled and sliced 1/4-inch thick, garlic cloves, minced, butter, all-purpose flour, heavy cream, shredded gruyere, crumbled blue cheese, salt and freshly ground black pepper

blue cheese macaroni salad, elbow macaroni, coarsely chopped walnuts, reduced-fat mayonnaise, dijon-style mustard, blue cheese, crumbled, halved seedless grapes

blue cheese coleslaw, blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head ), place first 4 ingredients in processor ; blend until smooth, about, seconds. place cabbage in large bowl. add dressing ; toss. season, salt and pepper. cover; chill at least 1 hour. (can be made, day ahead ; chill. toss before serving.)