228 triple chocolate cream Recipes

duncan hines triple chocolate cake mix (reserve 1/4 cup of dry mix for cheesecake filling), butter, egg, chocolate shavings, for garnish, cream cheese (softened to room temperature ), eggs, sweetened condensed milk, reserved dry cake mix, triple chocolate add in pouch (mix as directed on package)

egg whites, cream of tartar, almond extract, sugar, semisweet chocolate, grated, milk chocolate kisses, baking cocoa

unsweetened chocolate squares, eggs, white sugar, vegetable oil, zucchini (grated ), vanilla extract, all-purpose flour, baking soda, salt, ground cinnamon, semi-sweet chocolate chips, cocoa, sour cream

butter, softened, sugar, egg, vanilla extract, flour, baking cocoa, semisweet chocolate chips, pecans, chopped and toasted, caramel ice cream topping, dark chocolate confectionary coating, melted

sugar, vegetable oil, egg, vanilla, unsweetened cocoa powder, all-purpose flour, baking powder, low-fat yogurt or 1/4 cup sour cream, semi-sweet chocolate chips, light cream cheese, icing sugar, cocoa powder, water

heavy cream, divided, bittersweet chocolate baking bars, chopped, white chocolate baking bar, chopped, vanilla extract, assorted cookies, mocha liqueur (optional), fresh raspberries, raspberry glaze

butter, softened, brown sugar, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, salt, baking soda, semisweet chocolate chips, cacao bittersweet chocolate baking chips, white baking chips, cream cheese, softened, sugar, crushed peppermint candies

hot fudge sundae topping, pklg (6oz.) prepared chocolate crumb pie crust, milk, instant chocolate pudding mix, hazelnut -chocolate spread such as nutella, chocolate jimmies ,optional

fine-quality milk chocolate, chopped, heavy cream, fine-quality white chocolate, chopped, hazelnuts, toasted and chopped, fine-quality bittersweet chocolate (not unsweetened ), garnish: crystallized violets

egg whites, cream of tartar, sugar, almond extract, semisweet chocolate grated, milk chocolate kisses, baking cocoa

sugar, cocoa powder (preferably dutch-processed), cornstarch, heaping ) kosher salt, whole milk, half-and-half, bittersweet chocolate, vanilla extract, white chocolate, chopped, cream, for garnish

triple chocolate brownie mix, eggs, oil, water, dr. oetker milk chocolate mousse mix, milk, heavy whipping cream, sugar, vanilla, heath bars or favorite candy bars (crushed), you can also use a bag of reese s peanut butter bites, sprinkling them on the top.)

granulated sugar, vegetable oil, egg, pure vanilla extract, unsweetened cocoa powder, all-purpose flour, baking powder, low-fat yogurt or sour cream, semi-sweet chocolate chips, icing, light cream cheese, icing sugar, unsweetened cocoa powder, water, dusting of icing sugar

dark chocolate, white chocolate, unsalted butter, sweet cream, eggs, separated, nuts (your choice of nut, not roasted or salted), sugar, liqueur, your choice

unsalted butter, softened, powdered sugar, egg yolk, vanilla extract, unsweetened cocoa powder, all-purpose flour (unsifted), semi-sweet chocolate chips, heavy cream, granulated sugar, vanilla extract, eggs, white chocolate chips (or coarsely chopped chunks ), vegetable shortening

heavy cream, maple syrup, guittard dark chocolate syrup, espresso, pure chili powder , a pinch, mexican chocolate, shaved for garnish

flour, baking powder, sugar, dutch processed cocoa, salt, bananas, mashed, eggs, slightly beaten, melted butter, cooled, vanilla, sour cream, milk, premium quality white chocolate chips , such as ghirardelli, premium quality double chocolate chips , such as ghirardelli, sugar for dusting tops

reduced-fat brownie mix (13-inch x 9-inch pan size), fat-free milk, sugar-free instant chocolate pudding mix, fat-free hot fudge ice cream topping, semisweet chocolate chips, divided, frozen fat-free whipped topping, thawed, divided