9 trio carrot Recipes

carrots, peeled and chopped, parsnips, peeled and chopped, turnips, peeled and chopped, butter, heavy whipping cream, ground nutmeg, cayenne pepper, salt and ground black pepper to taste

celery root, peeled, grated, coarsely grated carrots (about 4), julienne beets, drained, minced fresh parsley, minced fresh chives, olive oil, red wine vinegar, dijon mustard, shallots, quartered, garlic clove, halved, sugar

carrots , julienned, fresh green beans , cut into 2-inch pieces, sliced fresh mushrooms, salt, dried thyme, butter

shredded carrot, shredded zucchini, shredded jicama, raisins, light sour cream or 3 tbsp plain yogurt, apple juice, cider vinegar, honey, grated fresh gingerroot, salt and pepper, to taste

jullienned seasoned sun-dried tomatoes, pesto sauce, olive tapenade, fat free cream cheese, softened, separated into 3 oz. portions, plain pita chips, carrot sticks, sliced cucumber

potatoes, peeled and cut into 1-in. cubes, parsnips, peeled and coarsely chopped, carrots, peeled and coarsely chopped, water, salt, pepper, minced fresh chives or parsley, optional

head iceberg lettuce, cut into wedges, head green cabbage, cut into wedges, head red cabbage, cut into wedges, cucumbers, carrots, peeled, roma tomatoes, radishes