26710 tried tasty coconut fingers Recipes

unsalted butter, softened, golden syrup, egg yolks, plain flour, desiccated coconut, strawberry jam, egg whites, icing sugar, desiccated coconut

all-purpose flour, baking powder, salt, egg, white sugar, butter, softened, vanilla extract, chopped almonds, almond extract, shredded coconut, sugar

raspberries (fresh or frozen ), gluten-free flour (if u prefer) or 1 cup plain flour (if u prefer), shredded coconut, oats, baking powder, ground cinnamon, ground nutmeg, greek yogurt (try chobani), coconut oil (melted ), egg, vanilla extract, stevia (optional)

finger bananas, ripe & firm to the touch, butter, parmesan cheese, freshly grated

tri-color pasta, frozen green peas, tomatoes or 1 red bell pepper, chopped, shredded mozzarella cheese, prepared pesto sauce , to taste

butter or 1 tbsp margarine, for greasing, bread, sweetened condensed milk (i use homemade ), coconut, grated

cookies, shortening (half butter or margarine, softened), sugar, flour, eggs, brown sugar , packed, flour, baking powder, salt, vanilla, walnuts, coconut, orange-lemon icing, sugar, butter or margarine, melted, orange juice, lemon juice

tri-color spiral pasta (uncooked ), ground turkey, reduced-fat cheddar cheese, shredded, low-fat sour cream, water, taco seasoning mix, yellow pepper, diced, avocado, diced, fresh cilantro, chopped

tri-tip beef roast (also called triangular roast; about 2 inches thick), salt, black pepper, olive oil, tomatoes (5 cups), salt, dried hot red-pepper flakes, extra-virgin olive oil, fresh flat-leaf parsley leaves, garlic clove, sliced, red-wine vinegar

tri-tip roast, vegetable oil (i use canola), honey, worcestershire sauce, red wine vinegar, tenderizing beef marinade, salt, ground pepper, garlic powder, crushed rosemary

tri-tip steak (fat-trimmed ), yellow onion, button mushrooms, soy sauce, splenda granular, sugar substitute or 1/2 cup no calorie artificial sweetener, cabernet sauvignon wine, minced garlic, ground pepper, ginger (according to taste), garlic and herb seasoning, virgin olive oil, zucchini

tri-colored small potatoes, kosher salt, dijon mustard (or to taste), champagne or 2 tbsp white wine vinegar, shallots, finely diced (i used three! ( ), good quality extra-virgin olive oil, sea salt & freshly ground black pepper, fresh flat-leaf parsley, roughly chopped (can use dried , to taste), fresh dill, roughly chopped (can use dried , to taste)

tri-color spiral pasta, salt, spicy sausage, mozzarella cheese, shredded

tri-color spiral pasta, cheddar cheese, cubed, cucumber, peeled and cubed, tomato, chopped, sliced ripe olives, red pepper, chopped, green pepper, chopped, onion, chopped, knorr vegetable soup mix, olive oil, red wine vinegar

tri-tip, worcestershire sauce, black pepper, salt, garlic, chili pepper, onion salt, cumin, cilantro