262533 triangles tomatoes leeks cheese Recipes

olive oil, minced onion, eggs, egg whites, pepper, sun-dried tomatoes , packed without oil, goat cheese, basil chiffonade

tomatoes (medium to lrg size), camembert cheese (see note at end of prep), canned crabmeat (drained & cleaned of debris), sour cream, lemon juice, green onions (chopped ), capers (chopped ), cooked rice, fresh parsley (chopped ), old bay seasoning (optional)

tomatoes , each cut into 6 slices, mozzarella cheese , cut into 6 slices, italian dressing, divided, red onion, cucumber slices, fresh basil leaves

tomato, halved, salt and pepper, basil (optional), miracle whip, parmesan cheese, grated

refrigerated pie pastry, provolone cheese, shredded, leeks (white portion only), sliced, tomatoes, thinly sliced, grated parmesan cheese, garlic powder, pepper, shredded part-skim mozzarella cheese

butter, leeks, thinly sliced, fresh parsley, minced, tomato, chopped, montrachet or 3 oz feta, crumbled, olive oil

flour, sugar, salt, fennel seed, crushed, butter, chilled and cut into pieces, eggs, beaten, butter, olive oil, leeks, white and light green parts only, cut into 2-inch lengths and sliced inot 1/4 juliene (about 4 cups), shallot, sliced, garlic cloves, minced, saffron, crushed and dissolved in 1 tbsp hot water, anise liqueur, parsley, chopped, salt and pepper, fontina cheese, grated, tomatoes, sliced into 1/4-inch rounds, eggs, room temperature, whipping cream, salt, butter, softened

roma tomatoes, leeks, garlic cloves, olive oil, lemon juice, vegetable stock, salt , to taste, fresh ground black pepper , to taste, caster sugar, kalamata olives, pitted, feta cheese, fresh flat-leaf parsley, to garnish, lemon, cut in wedges to garnish

bacon, boneless skinless chicken breast halves (about 1 lb), margarine, leeks , cut lengthwise in half and sliced (or 1 medium onion, thinly sliced), evaporated milk, chopped fresh tarragon or 1/2 tsp dried tarragon leaves, tabasco sauce, tomatoes or 2 medium , chopped

potatoes, leeks, sliced, tomatoes, sliced, fresh rosemary, crushed, garlic clove, smashed, vegetable stock or 1 1/4 cups chicken stock, olive oil, salt and pepper

tomatoes, salt, freshly ground pepper, parmesan cheese,grated, lemon juice, chopped parsley or mint

tomatoes, leeks or 2 small, butter, salt & freshly ground black pepper, tabasco sauce, grated swiss cheese, dry breadcrumbs, butter, chopped parsley

refrigerated pie crusts, shredded italian cheese blend, divided, leeks, thinly sliced, olive oil, tomatoes, sliced, loosely packed chopped basil leaves, chopped garlic cloves, ready to serve cooked bacon, mayonnaise, grated parmesan cheese, fresh lemon juice, pepper, fresh basil leaf, plum tomato , slices

egg yolks, beaten well, egg whites, sliced leeks (white and a few green parts), grape tomatoes, cut in quarters, goat cheese, crumbled, fresh chives, diced fine, olive oil, salt, pepper

vegetable cooking spray, refrigerated piecrusts, shredded italian three-cheese blend, divided, leeks, thinly sliced (about 1 cup), olive oil, tomatoes, sliced, loosely packed fresh basil leaves, coarsely chopped, garlic cloves, coarsely chopped, fully cooked bacon slices, chopped, mayonnaise, freshly grated parmesan, fresh lemon juice, pepper, garnish: fresh basil sprigs

couscous, leeks (sliced ), cheddar cheese (grated ), olive oil, salt & freshly ground black pepper

wholemeal flour, baking powder, butter or 100 g margarine, mils cold water, leeks, butter or 25 g margarine, cayenne pepper, grated nutmeg, eggs, mils milk, mils of soured cream, salt, grated cheddar cheese

tomatoes, halved (or 2 to 3 sliced roma tomatoes), oregano, basil, garlic salt, pepper, balsamic vinegar, olive oil, green onion, sliced (i use two or three onions if serving in a salad), mozzarella string cheese , coarsley chopped (i use shredded mozzarella if using roma tomatoes or serving in a salad)