38345 tri stroganoff sourdough toasts Recipes
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sourdough bread , sponge (start at least 12 hours earlier... and13 Moresourdough bread , sponge (start at least 12 hours earlier for best flavor), sourdough starter, warm water, all-purpose flour, waffle batter, sourdough bread , sponge (above), rice milk (soy, cow s, goat s... milk will work), all-purpose flour, sugar, eggs, separated, oil (vegetable, canola or melted butter), salt, baking powder, baking soda20 min, 14 ingredients
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toast , preferably rye,but whole wheat will work (white b... and4 Moretoast , preferably rye,but whole wheat will work (white bread is not recommended), peanut butter (creamy is preferable, but crunchy will do), thick slices of real tomato , the homegrown kind (the pink plastic rocks in grocery stores will not work, they have absolutely no flavor of their own), pepper (required), salt (optional)5 min, 5 ingredients
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Sourdough Cheese Baguettewhole wheat flour (i used whole spelt flour) and10 Morewhole wheat flour (i used whole spelt flour), flour (i used spelt ), sourdough starter (dry sourdough powder, not liquid sourdough!), baking powder, salt, poppy seeds, sesame seeds, oats, honey (heaping), warm water, cheese, cubed (or grated , use a mix of aromatic cheeses)25 min, 11 ingredients
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Toast with Walnut & Pear Breakfast Spreadlow-fat cottage cheese, pear, chopped, chopped walnuts and1 Morelow-fat cottage cheese, pear, chopped, chopped walnuts, sourdough bread, toasted5 min, 4 ingredients
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Toasted Club Sandwichesmayonnaise, yellow mustard and7 Moremayonnaise, yellow mustard, sourdough bread slices, toasted, deli ham, deli turkey breast, fully cooked bacon slices, swiss cheese slices, plum tomato slices, iceberg lettuce leaves, halved15 min, 9 ingredients
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Tri-Color Chopped Salad With Pine Nuts and Parmesan Cheesedijon mustard, red wine vinegar, fresh oregano, chopped and7 Moredijon mustard, red wine vinegar, fresh oregano, chopped, extra virgin olive oil, salt and pepper, radicchio, chopped, belgian endive, leaves, chopped, arugula, chopped, parmigiano-reggiano cheese, freshly grated, pine nuts, toasted10 min, 10 ingredients
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Tri-Color Orzo Saladorzo pasta, extra virgin olive oil , plus 1/4 cup and8 Moreorzo pasta, extra virgin olive oil , plus 1/4 cup, fresh arugula (about 3 oz), crumbled ricotta salata cheese (or feta cheese), dried cherries, fresh basil leaves , torn, toasted pine nuts, lemon juice, salt, fresh ground black pepper20 min, 10 ingredients
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Tri-Color Beet Salad with Cherry Vinaigrette (Guy Fieri)red, golden and striped beets , scrubbed and11 Morered, golden and striped beets , scrubbed, extra-virgin olive oil , to coat, kosher salt and freshly cracked black pepper, dried cherries (reconstituted in 1/4 cup red wine vinegar for 30 minutes), balsamic vinegar, sherry vinegar, extra-virgin olive oil, kosher salt and freshly cracked black pepper, chiffonade of kale leaves, pepitas, toasted, crumbled goat cheese, chopped fresh mint1 hour 5 min, 12 ingredients
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Tri-Colore Orzo (Giada De Laurentiis)orzo pasta, extra-virgin olive oil , plus 1/4 cup and8 Moreorzo pasta, extra-virgin olive oil , plus 1/4 cup, fresh arugula (about 3 oz), crumbled ricotta salata cheese (or feta cheese), dried cherries, fresh basil leaves , torn, toasted pine nuts, lemon juice, salt, freshly ground black pepper25 min, 10 ingredients
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Napa's Sourdough Bread Dipsourdough loaf (original recipe uses a french bread round) and6 Moresourdough loaf (original recipe uses a french bread round), sour cream, chopped green onion, chopped ham, cream cheese (softened ), shredded cheddar cheese, sourdough loaf or cracker (optional)40 min, 7 ingredients
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Sourdough Biscuitsall-purpose flour, baking powder, sugar, salt, shortening and3 Moreall-purpose flour, baking powder, sugar, salt, shortening, prepared sourdough, butter or margarine, melted, sourdough starter8 ingredients
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Sourdough Stuffing With Walnuts and Sageday-old sourdough baguette, onion, diced and7 Moreday-old sourdough baguette, onion, diced, stalks celery, sliced, garlic, minced, fresh sage leaves, chopped, toasted chopped walnuts, chicken stock or 2 cups turkey broth, butter, salt and pepper1 hour , 9 ingredients
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