50791 treasure rice flambee grand marnier tsai Recipes
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boneless skinless chicken breasts , cut into bite-sized p... and12 Moreboneless skinless chicken breasts , cut into bite-sized pieces, angel hair pasta, cooked, black olives, sliced, dried tomatoe, sliced, chopped, thai sweet chili sauce, sweet red, fresh asparagus, chopped, coconut oil, fresh basil, chopped, rice vinegar, plain, grated fresh ginger, chinese five spice powder, white pepper, kosher salt30 min, 13 ingredients
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white onion, diced, carrot, diced and14 Morewhite onion, diced, carrot, diced, dried wood ear mushrooms, rehydrated, diced, diced fresh mushrooms, zucchini, diced, water chestnuts, drained diced, red bell pepper, diced, ears baby corn, diced seitan or 1/2 cup chicken meat or 1/2 cup duck, seasoned baked tofu, diced, pineapple chunks in juice, shiitake broth or 1/2 cup vegetable broth, seasoned rice vinegar, braggs liquid aminos, cornstarch, cayenne pepper20 min, 16 ingredients
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Grand Marnier Pastry Creameggs, egg yolks, sugar, cornstarch, half-and-half and2 Moreeggs, egg yolks, sugar, cornstarch, half-and-half, butter, softened, orange liqueur7 ingredients
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Treasures of the Sea Casserolecooked rice, chopped celery and11 Morecooked rice, chopped celery, cream of mushroom soup, undiluted, chopped green onions, cream sherry, raw shrimp, lemon juice, crabmeat or 1/2 lb sea leg, worcestershire sauce, shredded cheddar cheese, dry mustard, melted butter or 2 tbsp margarine, fresh ground pepper55 min, 13 ingredients
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Shiso Tempura (Ming Tsai)rice flour, cold soda water and5 Morerice flour, cold soda water, dozen shucked maryland oysters, shiso leaves, salt, head red leaf lettuce, chopped japanese pickled plum , umeboshi35 min, 7 ingredients
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Tsai Family Egg Rolls with Sweet and Sour Sauce and Spicy Mustardcanola oil , plus additional for deep frying and31 Morecanola oil , plus additional for deep frying, chopped garlic, chopped ginger, serrano chiles, stemmed and finely chopped, ground pork (may substitute ground turkey), shredded chinese cabbage, bamboo shoots, rinsed and julienned, soy sauce, black mushrooms, soaked and julienned, shaoxing wine, cornstarch mixed with 2 tbsp water (slurry), salt and pepper, chopped scallions , both white and green parts, bean threads , soaked in warm water to cover until soft (10 to 15 minutes), drained well, and cut into 2-inch pieces, egg roll wrappers, egg beaten with 1/4 cup water, for egg wash, sweet and sour sauce , recipe follows, spicy mustard , recipe follows, rice wine vinegar, soy sauce, shaoxing wine, fresh pineapple juice, brown sugar, white sugar, red chile flakes, pineapple , cut into cubes, mango , cut into cubes, red and green peppers, 1/2 inch dice, cornstarch mixed with 2 tbsp water ( slurry), dry mustard, mixed with 1/4 cup water, dijon mustard, sugar50 min, 32 ingredients
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Grand Chicken Rice Oleboneless skinless chicken breasts, cooked and diced and6 Moreboneless skinless chicken breasts, cooked and diced, cream of chicken soup, salsa, rice, cooked and hot, low-fat cheddar cheese, shredded, fat free sour cream, parsley flakes, dried40 min, 7 ingredients
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Grands Chicken Pot Pie Puffsgreen giant frozen mixed vegetables, thawed and3 Moregreen giant frozen mixed vegetables, thawed, diced cooked chicken, condensed cream of chicken soup, pillsbury grands flaky layers refrigerated biscuits45 min, 4 ingredients
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Grande Cheese Coffeecakeroll of grands cinnamon rolls (found in the dairy section) and4 Moreroll of grands cinnamon rolls (found in the dairy section), cream cheese, sugar, sour cream, lemon juice1 hour , 5 ingredients
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