28930 traditional potted spiced tea Recipes

cinnamon sticks, (finger length ), water, tazo wild sweet orange tea bags, orange rind , 10 inches long, sugar (optional) or 1/2 cup splenda substitute (optional), orange liqueur (such as cointreau, grand marnier, triple sec), orange slice (optional garnish ), mint sprig (optional garnish )

instant tea (or 1/2 cup with a 1 qt package lemonade mix), tang orange crystals (or orange flavored instant breakfast shake powder), sugar, red cinnamon candies or 1 tsp ground cinnamon

green tea leaves (or 2 bags), water, milk (or soy ), chinese five spice powder

apple juice, apple pie spice, honey, green tea, coffee filter (optional)

water, sugar, black tea bags flavored with orange and spices, tangerines (about 1 1/4 lb), ice, ginger ale

darjeeling tea (see note below ), white cardamom pods or 8 green cardamom pods, cinnamon sticks, cold water, sugar or honey or milk, to taste

cinnamon stick, peppercorns, tea bags or 2 loose, water, sugar

boiling water, tea leaves (5-8 tea bags), lemon , juice of (2 tsp juice), oranges , juice of (1 3/4 cup orange juice), sugar, water

black tea leaves (or 3 tea bags), boiling water, milk, heated, sugar, cardamom pods, cracked open (or 1/2 tsp. ground ), cinnamon stick

water, sugar, black tea, dried mint, allspice, lemon juice (fresh is best ), orange juice (fresh is best ), water, boiling

apple juice, cinnamon stick, orange-flavored herb tea, orange , and apple slices for garnish

apple cider, orange spice tea bags, mango tea bags, orange, cinnamon sticks, brown sugar

peach preserves, grated fresh ginger, garlic cloves, low sodium soy sauce, spiced tea or 1 tbsp other black tea leaves, red pepper flakes, olive oil, chicken thighs, skins removed, salt, black pepper, freshly ground, chopped green onions

red wine, fresh orange juice, cinnamon sticks, tea bags, red cinnamon candies, mulling spices

baking powder, baking soda, salt, all-purpose flour, chinese five-spice mixture (available at asian food shops and some supermarkets), ground ginger, cooled, very strong jasmine tea (use 1 teabag), applesauce, eggs, sugar, vegetable oil

all-purpose flour, sugar, loose chai spice tea or orange spice tea (about 3 tea bags), baking powder, ground ginger, ground cinnamon, ground allspice, vegetable oil, triple sec (orange-flavored liqueur) or orange juice, eggs

orange-spice herb tea bags, fresh unfiltered apple juice, sweetened cranberry juice

sugar-free iced tea mix with lemon, crystal light orange drink mix (classic sunrise-yep, it s sugar free!), ground cinnamon