5-Spice Tea Recipe

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5-Spice Tea
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Ingredients:

Directions:

  1. Bring water to a boil in saucepan.
  2. Add tea leaves and simmer for 10 minutes.
  3. Place milk in microwavable container and microwave until steaming.
  4. Add milk to tea mixture, and stir in 5-spice powder. Simmer 1 minute.
  5. Strain tea into mugs, or refrigerate for iced tea. (strain into glasses over ice).
  6. Sweeten to taste, with sweetener of choice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.19 Kcal (419 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.7mg 1%
Sodium 58.31mg 2%
Potassium 1026.6mg 22%
Total Carbs 17.91g 6%
Sugars 5.14g 21%
Dietary Fiber 3.8g 15%
Protein 5.51g 11%
Vitamin C 2.5mg 4%
Iron 2.8mg 15%
Calcium 193.2mg 19%
Amount Per 100 g
Calories 29.56 Kcal (124 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.5mg 1%
Sodium 17.2mg 2%
Potassium 302.85mg 22%
Total Carbs 5.28g 6%
Sugars 1.52g 21%
Dietary Fiber 1.12g 15%
Protein 1.63g 11%
Vitamin C 0.7mg 4%
Iron 0.8mg 15%
Calcium 57mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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