15044 traditional fruit kletzenbrot Recipes

  • Rumtopf (Traditional German Fruit Preserve & Beverage)
    fruit (strawberries, plums, cherries, peaches, pears, ras... and
    2 More
    fruit (strawberries, plums, cherries, peaches, pears, raspberries, currants, blueberries, gooseberries, ...), sugar, rum (54%)
    1008 hour 1 min, 3 ingredients
  • Traditional Fruity and Spiced Hot Cross Buns: Bread-Maker
    milk, egg, strong white bread flour, ground mixed spice and
    9 More
    milk, egg, strong white bread flour, ground mixed spice, ground cinnamon, salt, fine light brown sugar, melted butter, easy-blend dried yeast, mixed dried fruit , such as currants, sultanas, raisins and peel, ready-made pastry dough, milk, caster sugar
    21 min, 13 ingredients
  • Traditional British Pudding
    butter, bread, dried fruit, eggs and
    4 More
    butter, bread, dried fruit, eggs, milk , blended with cream, cream , blended with milk, sugar, nutmeg
    8 ingredients
  • Traditional Roscon De Reyes
    all-purpose flour, active dry yeast, milk, butter and
    15 More
    all-purpose flour, active dry yeast, milk, butter, granulated sugar, salt, eggs, butter, softened, granulated sugar, ground cinnamon, diced candied mixed fruits and peel, chopped toasted almonds, powdered sugar, vanilla, orange juice, ground cinnamon (optional), shredded orange peel (optional
    40 min, 20 ingredients
  • Traditional Stollen
    active dry yeast, warm water (110o to 115o) and
    13 More
    active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, softened, sugar, eggs, lightly beaten, grated lemon peel, salt, king arthur unbleached all-purpose flour, raisins, mixed candied fruit, chopped almonds, sugar, milk
    55 min, 15 ingredients
  • Traditional Tamales (Pork)
    pork shoulder or 3 1/2 lbs pork butt, trimmed of fat and ... and
    9 More
    pork shoulder or 3 1/2 lbs pork butt, trimmed of fat and cut up, water, onion, quartered, garlic cloves, minced, salt, red chili sauce (see (to be used with traditional tamales) for ), shortening, masa harina, baking powder, dried corn husks (about 8 inches long)
    6 hour , 10 ingredients
  • Fruit Jello Cups
    gelatin (can use a smidge less for a softer set) and
    7 More
    gelatin (can use a smidge less for a softer set), splenda granular or 2 tbsp white sugar, boiling fruit juice (apple juice is a great neutral flavor), cold fruit juice (any but real pineapple & kiwi), mixed fruit , in fruit juice (or canned fruit of your choice), fresh fruit, cleaned and small-chunked can be substituted for canned. (do not use kiwi or pineapple because those fruits contain enzymes that prevent the gelatin from gel) (optional), lemon juice (for keeping fresh cut fruit from browning..can also use commercial product like (fruit-fresh, option) (optional) or 1 -2 tbsp orange juice (for keeping fresh cut fruit from browning..can also use commercial product like (fruit-fresh) (optional), we like the extreme colors ) (optional)
    1 hour 8 min, 8 ingredients
  • Fruit Cobbler Carolina
    butter, unsalted, self rising flour (i used pillsbury) and
    5 More
    butter, unsalted, self rising flour (i used pillsbury), sugar, cinnamon, nutmeg (optional), whole milk, fresh fruit (enough fruit to cover the whole pan ) or canned pie filling (enough fruit to cover the whole pan )
    1 hour 20 min, 7 ingredients
  • Fresh Fruit  Glaze
    fruit juice (apple, orange,etc.), cornstarch, sugar and
    2 More
    fruit juice (apple, orange,etc.), cornstarch, sugar, crushed fruit or 1 tsp fruit, rind, fruit flavoring
    7 min, 5 ingredients
  • Fruit and Popcorn Balls
    popped popcorn, brown sugar, apple juice, butter and
    3 More
    popped popcorn, brown sugar, apple juice, butter, light corn syrup, salt, raisins (nuts, may be substituted for part of the 2 cups of fruit. cashews, peanuts, shelled sunflower seeds) or 2 cups dried cranberries (nuts, may be substituted for part of the 2 cups of fruit. cashews, peanuts, shelled sunflower seeds) or 2 cups dried fruit (nuts, may be substituted for part of the 2 cups of fruit. cashews, peanuts, shelled sunflower seeds)
    35 min, 7 ingredients
  • Traditional German Obst Kuchen - Fresh Fruit Flan (Sponge Cake) Traditional German Obst Kuchen - Fresh Fruit Flan (Sponge Cake)
    margarine or 1/4 lb butter, softened, eggs, separated and
    9 More
    margarine or 1/4 lb butter, softened, eggs, separated, sugar (150 g or 1/2 cup plus 3 tbsp ), flour (150 g or 1/2 cup plus 3 tbsp ), dry yeast, vanilla (or 1 tbsp sugar), milk (approximate), prepared custard (optional), fresh fruit such as strawberries (or kiwis, apricots, cherries), fruit jam mixed with a little water, to glaze (red currant, strawberry or apricot jam), freshly whipped cream, to serve
    35 min, 11 ingredients
  • Traditional Welsh Bara Brith Traditional Welsh Bara Brith
    dried fruit, dark brown sugar, strong hot tea and
    2 More
    dried fruit, dark brown sugar, strong hot tea, self-raising flour, egg
    5 ingredients
  • Traditional  Australian Summer Pudding Traditional Australian Summer Pudding
    white bread, thick slices, preferably 2- or 10 day old br... and
    13 More
    white bread, thick slices, preferably 2- or 10 day old bread, crusts removed, black currants, red currants, blueberries, blackberries, raspberries, strawberries, caster sugar, lemon juice, kirsch (optional), water, extra fruit, and leaves to place around the base of the pudding, to decorate, cardamom pods, seeds from, very finely crushed, heavy cream
    35 min, 14 ingredients
  • Traditional Scottish Sherry Trifle Traditional Scottish Sherry Trifle
    victoria sponge cake, sliced, raspberry jam, cream sherry and
    13 More
    victoria sponge cake, sliced, raspberry jam, cream sherry, drambuie (can substitute brandy), eye custard or 1 (3 oz) package jell-o custard or 1 (3 oz) package egg custard or 1 (3 oz) package vegetarian egg custard, raspberries, bananas, thinly sliced (optional), double cream, caster sugar, toasted almond, to garnish, fresh soft fruit slices, to garnish, milk, double cream, egg yolks, caster sugar, drops vanilla essence
    55 min, 16 ingredients
  • Traditional Rugelah Traditional Rugelah
    cream cheese, softened, unsalted butter, softened, flour and
    5 More
    cream cheese, softened, unsalted butter, softened, flour, raspberry spreadable fruit or 2/3 cup apricot preserves, sliced almonds, cinnamon, golden raisin, chopped, egg, beaten
    45 min, 8 ingredients
  • Traditional Cupcakes With Passionfruit Icing Traditional Cupcakes With Passionfruit Icing
    butter, cubed, caster sugar, vanilla essence, eggs, beaten and
    5 More
    butter, cubed, caster sugar, vanilla essence, eggs, beaten, sour cream, self-raising flour, butter, passion fruit pulp, icing sugar
    35 min, 9 ingredients
  • Traditional Gefilte Fish Traditional Gefilte Fish
    fresh minced carp (not frozen). remember: this is the tra... and
    14 More
    fresh minced carp (not frozen). remember: this is the traditional recipe. remove head and bones for the sauce., chopped onion, salt, sugar. ( yes! you read it right )., pepper ., eggs, spoons of matzoh meal . if you can tsp find it , use bread crumbs, head and bones of the carp , (or ask your butcher or fishmonger to do it for you )., sliced onion ., salt ., sliced carrots ., sugar ., black pepper ., water
    1 hour 30 min, 15 ingredients
  • Fruit Salad, Pineapple, No Bananas, Mint Fruit Salad, Pineapple, No Bananas, Mint
    diced pineapple, sliced mangos, fruit (2-1/8 dia ) lemons and
    7 More
    diced pineapple, sliced mangos, fruit (2-1/8 dia ) lemons, kiwi kiwi fruit, kiwi kiwi fruit, kiwi fruit, apple apples, apple apples, natural honey, mint
    10 ingredients




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