1450 traditional algerian baklawa Recipes

  • Algerian Couscous
    onion, chopped, turmeric, cayenne, vegetable stock and
    11 More
    onion, chopped, turmeric, cayenne, vegetable stock, cinnamon, black pepper, salt, tomato puree, zucchini, yellow squash, carrot, yellow potatoes, skins on, red bell pepper, garbanzo beans
    16 min, 15 ingredients
  • Algerian ' Zrodiya Mcharmla' - Carrots With Vinegar
    carrots, oil (veg, olive, sunflower etc) and
    6 More
    carrots, oil (veg, olive, sunflower etc), garlic cloves, minced, hot pepper (optional), caraway seed, paprika, vinegar, salt and black pepper
    40 min, 8 ingredients
  • Algerian Cucumber Salad
    cucumber, peeled , halved lengthwise, seeded, thinly slic... and
    11 More
    cucumber, peeled , halved lengthwise, seeded, thinly sliced, red bell pepper, cored, seeded , cut in half lengthwise, sweet onions, chopped, green olives, pitted and coarsely chopped, parsley, finely chopped, fresh mint leaves, finely chopped, cilantro, finely chopped, paprika, extra virgin olive oil, rice wine vinegar, salt, fresh ground black pepper
    10 min, 12 ingredients
  • Algerian Green Beans With Almonds
    green beans , clean and trim, water, oil and
    5 More
    green beans , clean and trim, water, oil, garlic clove, mashed, cumin, ground, paprika, almonds , slivered
    50 min, 8 ingredients
  • Algerian Stew With White Beans - Barboucha
    tripe or 1 lb lamb, if preferred, yellow onions, chopped and
    9 More
    tripe or 1 lb lamb, if preferred, yellow onions, chopped, garlic, minced, green peppers, black pepper, cumin, paprika, white beans, soaked for at least 2 hours, salt, chopped cilantro, tomatoes, chopped
    1 hour 15 min, 11 ingredients
  • Algerian Garantita / Karanteta - Chickpea / Garbanzo Souffle
    chickpea flour, water and
    8 More
    chickpea flour, water, sunflower oil (you can use vegetable or canola also), salt, black pepper, egg, beaten, cumin, harissa, french baguettes, cumin
    50 min, 10 ingredients
  • Algerian Salad
    sweet red peppers, chopped fine, ripe tomatoes, chopped and
    9 More
    sweet red peppers, chopped fine, ripe tomatoes, chopped, sliced cucumber, onions, sliced thin, black olives, pitted and halved, anchovy fillets, chopped, hard-boiled eggs, quartered, chopped fresh basil, olive oil, vinegar, salt and pepper
    20 min, 11 ingredients
  • Algerian Broad Beans & Garlic ( Fèves En Sauce )
    broad bean, in the pod and
    9 More
    broad bean, in the pod, fresh cilantro, chopped (coriander), garlic cloves, olive oil, paprika, cayenne, black pepper, salt (1/2 tsp minimum), vinegar, water
    50 min, 10 ingredients
  • Algerian Rice Salad
    vinegar, salad oil, dijon mustard, chopped parsley and
    9 More
    vinegar, salad oil, dijon mustard, chopped parsley, chopped chives, green peppers, chopped, pimientos, chopped, onion, chopped, rice, cook and chilled, salt and pepper, hard-boiled egg, mushroom, olive
    2 hour , 13 ingredients
  • Algerian Chicken and Olive Stew
    olive oil, boneless skinless chicken breasts, cubed and
    8 More
    olive oil, boneless skinless chicken breasts, cubed, butter, garlic cloves, minced, saffron, crumbled, cilantro, finely chopped, water, kalamata olives, pitted, lemon, juiced, salt & freshly ground black pepper
    53 min, 10 ingredients
  • Algerian Farina Rolls
    active dry yeast, warm water , lightly salted, olive oil and
    7 More
    active dry yeast, warm water , lightly salted, olive oil, farina (cream of wheat), whole wheat flour, salt, water, sesame seeds, egg, beaten
    21 min, 10 ingredients
  • Algerian Tli Tli B'djedj - Pasta With Chicken!
    whole chicken (or 6-8 pieces bone-in chicken) and
    13 More
    whole chicken (or 6-8 pieces bone-in chicken), canned chick-peas, ghee or 2 tbsp butter or 2 tbsp oil, black pepper, cinnamon, tomato puree, concentrate, onions, garlic clove, minced, ras el hanout spice mix, salt, eggs, orzo pasta (or homemade tli tli ), chicken stock cube, olive oil or sunflower oil
    16 min, 14 ingredients
  • Algerian Khobz El Dar -- Semolina Bread
    fine semolina (my cups hold 12oz, fluid) and
    10 More
    fine semolina (my cups hold 12oz, fluid), strong white bread flour, water, room temp. plus extra, sunflower oil (or vegetable, canola etc.), fast action yeast, egg, beaten, sugar, salt, egg yolks, beaten, sesame seeds, nigella seeds (optional)
    2 hour 35 min, 11 ingredients
  • Algerian Couscous
    eggplant, olive oil, onions, chopped and
    17 More
    eggplant, olive oil, onions, chopped, carrot, peeled and chopped, green bell pepper, seeded and chopped, red pepper, seeded and chopped, chicken thigh (4 ea), lamb, cut into 2-inch cubes, salt, fresh ground black pepper, tomatoes, seeded and chopped, green beans or 7 oz peas, artichoke hearts, chickpeas, cooked and drained (canned are fine), unsalted butter, shallots , cnopped, chicken stock, salt, fresh ground black pepper, couscous
    16 min, 20 ingredients
  • Algerian Green Bean and Lamb Tagine Algerian Green Bean and Lamb Tagine
    oil, boneless lamb shoulder, cut into 1 inch chunks and
    13 More
    oil, boneless lamb shoulder, cut into 1 inch chunks, onion, chopped, garlic cloves, minced, salt , to taste, fresh ground black pepper, ground cumin, cayenne pepper, saffron (i used 1/4 tsp each) or 1/2 tsp turmeric (i used 1/4 tsp each), water, green beans, cut into 2 inch pieces (i used frozen ), tomatoes, diced or 2 tomatoes, sliced into rounds, onion, sliced in rings, parsley, chopped, ground cumin
    21 min, 15 ingredients
  • Algerian Stew for Couscous Algerian Stew for Couscous
    leg of lamb, carrots, peeled and cut into big chunks and
    10 More
    leg of lamb, carrots, peeled and cut into big chunks, yellow zucchini, cut into chunks, chickpeas , soaked the night before, onion, diced, salt, ras el hanout spice mix, curry powder, cumin, ground coriander, water (approx .) or 1 liter broth, oil
    2 hour , 12 ingredients
  • Algerian Fish Soup Algerian Fish Soup
    fish fillet (your choice ), potatoes, green bell peppers and
    13 More
    fish fillet (your choice ), potatoes, green bell peppers, carrot, fennel bulb, onions, celery rib, tomato paste, water or 2 liters vegetable broth, cumin, ras el hanout spice mix (recipes here on zaar), coriander, bay leaves, lemon rind, harissa (or any hot sauce of your choice), olive oil
    55 min, 16 ingredients
  • Algerian Date Pudding Algerian Date Pudding
    dates, pitted and finely chopped, sugar and
    3 More
    dates, pitted and finely chopped, sugar, almonds, blanched & chopped, unsalted dry roasted peanuts (shelled ), egg whites , stiffly beaten
    50 min, 5 ingredients




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