550 tra vigne unscotti courtesy chiarello Recipes

  • Autumn Panzanella (Michael Chiarello)
    unsalted butter and
    19 More
    unsalted butter, crust-free cubed day-old bread (1/2-inch cubes ), grated parmesan, freshly ground black pepper, unsalted butter, yellow onion, coarsely chopped, sea salt , preferably gray salt, freshly ground black pepper, red wine vinegar, extra-virgin olive oil, warm water, olive oil, fresh wild mushrooms, thickly sliced or quartered, minced fresh thyme leaves, minced garlic, salt and freshly ground black pepper, sliced celery heart (on the diagonal), plus some chopped leaves, red onion , very thinly sliced onion-soup style, baby arugula or spinach leaves, grated parmesan
    1 hour 5 min, 20 ingredients
  • Baked Meyer Lemon Fries (Michael Chiarello)
    idaho potatoes, extra-virgin olive oil, salt and
    4 More
    idaho potatoes, extra-virgin olive oil, salt, freshly ground black pepper, meyer lemons , zested, freshly chopped italian parsley leaves, minced garlic
    1 hour , 7 ingredients
  • BBQ Chicken Toes (Michael Chiarello)
    wooden skewers and
    9 More
    wooden skewers, extra-virgin olive oil, plus extra for drizzling, garlic, chopped, onion, chopped, brown sugar, dijon mustard, ketchup, worcestershire sauce, chicken tenderloins, cleaned and cut in 1/2, salt and freshly ground pepper
    35 min, 10 ingredients
  • Spaghetti All'amatriciana - Michael Chiarello Spaghetti All'amatriciana - Michael Chiarello
    pancetta, olive oil, onion, sliced thinly and
    6 More
    pancetta, olive oil, onion, sliced thinly, red pepper flakes, parsley, red wine vinegar, tomato puree, bucatini pasta, pecorino romano cheese , to sprinkle over the top
    30 min, 9 ingredients
  • Olive Harvest Ribolita (Michael Chiarello) Olive Harvest Ribolita (Michael Chiarello)
    cannellini beans, olive oil, divided and
    16 More
    cannellini beans, olive oil, divided, ham hock (or 1/2 lb. chunk prosciutto), garlic cloves (chopped ), garlic clove (whole ), water (divided ), thyme, rosemary, leek (white and light green only minced ), onion (chopped ), carrot (diced ), celery rib (diced ), bay leaves, cavolo nero (chopped-if available use italian black cabbage), napa cabbage (chopped ), tomato puree, italian bread (sliced 1/2-inch thick ), parmesan cheese
    1 hour 20 min, 18 ingredients
  • Michael Chiarello's Pickled Antipasto Michael Chiarello's Pickled Antipasto
    tomato sauce, ketchup, fresh lemon juice and
    21 More
    tomato sauce, ketchup, fresh lemon juice, extra virgin olive oil, tarragon vinegar or 1/4 cup white wine vinegar, worcestershire sauce, bottled prepared horseradish, light brown sugar, garlic clove, minced, cayenne pepper, kosher salt, cauliflower, cut into florets, carrots , sliced on the diagonal 1/3 inch thick, celery ribs, sliced on the diagonal 1/2 inch think, white wine vinegar, button mushroom, stems trimmed, drained pepperoncini pepper, italian tuna packed in oil, drained, rolled anchovies over capers, canned california black olives, pitted and drained, spanish olives with pimento, drained, kosher dill pickles, cut into thin spears, pickling onions, drained, marinated artichoke hearts, drained
    1 hour 30 min, 24 ingredients
  • 3 Mix-Ins to Customize Store-Bought Gelato (Michael Chiarello) 3 Mix-Ins to Customize Store-Bought Gelato (Michael Chiarello)
    strawberries, stemmed and quartered, balsamic vinegar and
    7 More
    strawberries, stemmed and quartered, balsamic vinegar, superfine sugar, salt and freshly ground black pepper, put the strawberries into a bowl and sprinkle the balsamic vinegar and sugar over them. add a pinch each of salt and pepper. toss gently and marinate for 2 to 3 minutes., prep time : 8 minutes, cook time : 0 minutes, inactive prep time : 2 to 3 minutes
    9 ingredients
  • Alder-Planked Salmon with Egg Sauce (Michael Chiarello) Alder-Planked Salmon with Egg Sauce (Michael Chiarello)
    dry mustard powder, salt, freshly ground black pepper and
    16 More
    dry mustard powder, salt, freshly ground black pepper, salmon fillets, skinned, unsalted butter, melted, cedar or alder planks, or 2 untreated shingles or shims (available at lumberyards), about 5 inches wide and 12 inches long, soaked at least 2 hours, or overnight, so as not to flame up, olive oil, unsalted butter, cut into 8 pieces, minced shallots or scallions, dry white wine, fish stock , chicken stock or low-salt canned chicken broth, fresh lemon juice, heavy cream, hot sauce (recommended : tabasco), salt and freshly ground black pepper, chopped fresh flat-leaf parsley, hard-cooked eggs, coarsely grated or chopped, fresh chives , optional, californian sturgeon caviar , optional
    30 min, 19 ingredients
  • Arugula Pesto (Michael Chiarello) Arugula Pesto (Michael Chiarello)
    fresh arugula, minced garlic and
    5 More
    fresh arugula, minced garlic, salt and freshly ground pepper, pure olive oil, pine nuts, toasted , plus 1 tablespoon, vitamin cup (optional), freshly grated parmesan
    11 min, 7 ingredients
  • Baked Meyer Lemon Fries (Michael Chiarello) Baked Meyer Lemon Fries (Michael Chiarello)
    idaho potatoes, extra-virgin olive oil, salt and
    4 More
    idaho potatoes, extra-virgin olive oil, salt, freshly ground black pepper, meyer lemons , zested, freshly chopped italian parsley leaves, minced garlic
    1 hour , 7 ingredients
  • Baked Pommes Frites (Michael Chiarello) Baked Pommes Frites (Michael Chiarello)
    russet potatoes, extra-virgin olive oil and
    1 More
    russet potatoes, extra-virgin olive oil, salt and freshly ground black pepper
    50 min, 3 ingredients
  • Balsamic Glazed Fruits (Michael Chiarello) Balsamic Glazed Fruits (Michael Chiarello)
    freshly squeezed lemon juice and
    8 More
    freshly squeezed lemon juice, pears, peeled, cored, and cut into 8 wedges, apples, peeled, cored, and cut into 8 wedges, unsalted butter, chopped fresh rosemary leaves, bay leaves, balsamic vinegar, light brown sugar, salt and freshly ground black pepper
    6 hour 10 min, 9 ingredients
  • Balsamic-Caramel Sauce over Vanilla Ice Cream (Michael Chiarello) Balsamic-Caramel Sauce over Vanilla Ice Cream (Michael Chiarello)
    heavy cream, granulated sugar and
    5 More
    heavy cream, granulated sugar, water, plus more for brushing, balsamic vinegar, lemon, juiced, salt, vanilla ice cream
    25 min, 7 ingredients
  • Basil Ice Cream (Michael Chiarello) Basil Ice Cream (Michael Chiarello)
    loosely packed cups basil leaves, sea salt and
    3 More
    loosely packed cups basil leaves, sea salt, powdered vitamin cup, vanilla ice cream, softened, shaved, bittersweet chocolate
    15 min, 5 ingredients
  • Basil-Parmesan Flavored Popcorn (Michael Chiarello) Basil-Parmesan Flavored Popcorn (Michael Chiarello)
    popped popcorn , recipe follows, basil infused olive oil and
    6 More
    popped popcorn , recipe follows, basil infused olive oil, grey salt, freshly ground black pepper, freshly grated parmesan, popcorn, olive oil, popcorn
    9 min, 8 ingredients
  • Batido Colada (Michael Chiarello) Batido Colada (Michael Chiarello)
    papaya, seeded and chopped, mango, pitted and chopped and
    8 More
    papaya, seeded and chopped, mango, pitted and chopped, peeled, cored and roughly chopped pineapple, sweet ripe bananas, peeled and roughly chopped, lime juice, coconut milk, sugar, ice cubes, heavy cream, white rum
    10 min, 10 ingredients
  • Bay Scallop and Grapefruit Ceviche with Avocado and Radish (Michael Chiarello) Bay Scallop and Grapefruit Ceviche with Avocado and Radish (Michael Chiarello)
    grapefruit , zested and juiced, lemons , zested and juiced and
    14 More
    grapefruit , zested and juiced, lemons , zested and juiced, gray salt, cracked black pepper, serrano chili, thinly sliced, freshly chopped thyme leaves, extra-virgin olive oil, fresh bay scallops, scallions, white and light green parts only, sliced thin, minced red onion, diced red bell peppers, freshly chopped cilantro leaves, freshly chopped italian parsley leaves, baby salad greens, avocados, peeled and medium diced, english breakfast radishes , sliced thinly on mandolin
    20 min, 16 ingredients




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