1006 tra biscotti Recipes
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whole unblanched almonds - 3/4 cup (4 oz; 100 g) and10 Morewhole unblanched almonds - 3/4 cup (4 oz; 100 g), whole pistachios - 1/3 cup (1.6 oz; 50 g), cold unsalted butter, cubed - 7 tbsp (3.5 oz; 100 g), granulated sugar - 3/4 cup (5.25 oz; 150 g), all-purpose flour - 2 cups (8.8 oz; 250 g), anise seeds - 1 tbsp (0.3 oz; 8 g), baking powder - 1 tsp (0.2 oz; 6 g), grated zest of 1 lemon, salt, eggs, egg white, beaten11 ingredients
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Tra Vigne's Unscotti (once baked) (Michael Chiarello)all-purpose flour , plus more for dusting work surfaces and8 Moreall-purpose flour , plus more for dusting work surfaces, baking powder, gray salt, unsalted butter, at room temperature, crystal sugar plus more to roll logs in (see chef s note), light brown sugar, eggs, anise seeds, unblanched whole almonds, toasted1 hour 35 min, 9 ingredients
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Biscotti Di Pepe - Taralli - Italian Pepper Biscuitsdry yeast, warm water (110 degrees ), flour, salt and2 Moredry yeast, warm water (110 degrees ), flour, salt, black pepper (or more ), olive oil55 min, 6 ingredients
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