140674 tostones twice fried green plantains ketchup Recipes
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green tomatoes, sliced 1/4 inch thick slices and6 Moregreen tomatoes, sliced 1/4 inch thick slices, all-purpose flour, eggs, beaten, cornmeal , for breading (coarse or stone ground works best), vegetable oil, crawfish tails or 1/2 lb shrimp, cooked, prepared remoulade sauce , remoulade sauce20 min, 8 ingredients
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Fried Green Tomatoes Texas Stylegreen tomatoes, salt, brown sugar, flour, egg, hot sauce and6 Moregreen tomatoes, salt, brown sugar, flour, egg, hot sauce, milk, lemon juice, seasoned dry bread crumb, cornmeal, olive oil, margarine20 min, 12 ingredients
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Fried Green Tomato BLT (Bacon, Lettuce & Tomato Sandwich)green tomatoes, salt and pepper, to taste, yellow cornmeal and5 Moregreen tomatoes, salt and pepper, to taste, yellow cornmeal, canola oil, thick bacon , crisply cooked, lettuce leaves, mayonnaise, toasted bread (i like wheat or multi-grain, but you use your favorite)20 min, 8 ingredients
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Fried Green Tomatoes W/Shrimp Remouladegreen tomatoes, oil, all-purpose flour and13 Moregreen tomatoes, oil, all-purpose flour, basil (finely chopped ), parmesan cheese (grated ), oregano (crushed ), salt, black pepper, cayenne pepper, milk, egg (beaten ), water, tabasco sauce (to taste), shrimp remoulade sauce, romaine lettuce (shredded ), fresh chives (chopped )40 min, 16 ingredients
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Fried Green Tomatoesgreen tomatoes, flour, cornmeal, salt, pepper, milk and1 Moregreen tomatoes, flour, cornmeal, salt, pepper, milk, vegetable oil7 ingredients
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Fried Green Tomaatoes With Shrimp Creamgreen tomatoes, sliced 1/4 inch thick, buttermilk and10 Moregreen tomatoes, sliced 1/4 inch thick, buttermilk, cornmeal, onion, chopped, garlic, minced, butter, flour, heavy cream, shrimp or crawsfish tails, louisiana hot sauce, worcestershire sauce, salt and pepper15 min, 12 ingredients
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