3701 tostones savory plantains Recipes
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Tostones con Mojo (Fried Plantains w/ dipping sauce)green plantains, vegetable oil or 1/2 cup olive oil and3 Moregreen plantains, vegetable oil or 1/2 cup olive oil, adobo seasoning or 1 tbsp salt, ketchup, mayonnaise25 min, 5 ingredients
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Tostones: Twice Fried Plantain Slices (Emeril Lagasse)green or slightly yellow plantains and11 Moregreen or slightly yellow plantains, vegetable oil, for frying, salt, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme20 min, 12 ingredients
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Tostones With Smoked Salmongreen plantains (about 10 oz each), water, kosher salt and7 Moregreen plantains (about 10 oz each), water, kosher salt, vegetable oil, for frying, sour cream, chopped fresh dill , plus, dill sprigs, for garnish, fresh lime juice, sliced smoked salmon , cut into 12 even pieces, paper-thin lime slice, quartered, for garnish1 hour , 10 ingredients
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Tostones (Michelle Bernstein)green plantains, peeled slice into 2-inch rounds and2 Moregreen plantains, peeled slice into 2-inch rounds, canola oil, for frying, salt , to taste15 min, 3 ingredients
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Tostones Rellenosonions, tomatoes, fresh cilantro leaves and7 Moreonions, tomatoes, fresh cilantro leaves, fresh parsley leaves, lemon juice, shrimp, hot sauce, vegetable oil, for frying, green plantain, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.1 hour 30 min, 10 ingredients
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Tostones with Columbian Aji Hot Sauce (Ingrid Hoffmann)green plantains, vegetable oil , plus more if necessary and9 Moregreen plantains, vegetable oil , plus more if necessary, salt, aji colombiano hot sauce , recipe follows, chopped fresh cilantro leaves, chopped scallions, scotch bonnet pepper, seeded and finely chopped or dry chili to taste, chopped yellow onion, fresh lime juice, water, salt35 min, 11 ingredients
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Savory Jalapeno Plantain Cornbreadsmoked bacon (about 1/4 lb) sliced crosswise into thin st... and12 Moresmoked bacon (about 1/4 lb) sliced crosswise into thin strips, scallions, trimmed and thinly sliced (white and green parts ), fine yellow cornbread , preferably stone-ground, unbleached all-purpose flour, sugar, baking powder, salt, baking soda, buttermilk, egg, lightly beaten, unsalted butter, melted and cooled, minced pickled jalapeno peppers (about 4), ripe (black) plantain, peeled , quartered lengthwise, then slice crosswise 1/4 inch thick25 min, 13 ingredients
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Plantain Picadillo Pie with Cheesecanola or vegetable oil and14 Morecanola or vegetable oil, semi-ripe (yellow-black ) plantains, peeled, cut on diagonal into 2- to 3-inch-long by 1/2-inch-thick ovals., chopped red onion, garlic cloves, chopped, ground beef chuck (80% lean), tomato paste, golden raisins, chopped, pimiento-stuffed green olives, coarsely chopped , plus 3 tbsp brine from jar, dried oregano, ground cinnamon, ground cumin, ground allspice, yellow cornmeal, queso fresco,* crumbled, divided, pimiento-stuffed green olives, drained, sliced15 ingredients
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