129 tostada avocado Recipes

uncooked large shrimp, peeled, deveined, canola oil, minced seeded jalapeno chili (or serrano), garlic clove, pressed, ground cumin, kosher salt, canola oil, organic black beans (do not drain), onion, finely minced, cumin, organic red wine vinegar , to taste, kosher salt , to taste, fresh organic tomatoes, seeded and chopped, onion (chopped ), jalapeno, seeded and minced, garlic, minced, juice of 1 lime, handful cilantro, chopped, kosher salt and fresh cracked black pepper, to taste, avocado cubes, shredded romaine lettuce, sour cream, monterey jack cheese, fresh corn tortillas - i made my own from this recipe : http://www.bobsredmill.com/recipes_detail.php rid=662

fresh shrimp, serrano chilies, stemmed and rough chopped, limes, juiced, cilantro, salt, red onion, finely sliced, cucumber, avocado, sliced, tostadas

pork shoulder (bone-in ), maggi beef bouillon cubes, garlic minced, bay leaves, hominy (about 60oz)or 5-15oz small cans, water (about 1-1/2 to 2 gallons), verde sauce, tomatillos, roasted, peeled and seeded poblano peppers, roasted green chiles, white onion - quartered, mexican oregano, majoram, cilantro, cumin, coriander, white pepper, salt and fresh ground black pepper to taste ( usually start with 1 tbsp of each and add more as needed.), shredded cabbage (or lettuce), diced raddishes, sliced avocado, diced onion, limes, hot sauce, tostadas

fresh pacific halibut or other firm-fleshed fish, kosher salt, fresh lime juice, ripe avocados, peeled and pitted, green olives, sliced, tomatillos, diced, onion, very finely chopped, fresh cilantro leaves, jalapeno, stemmed, seeded, and minced (optional), olive oil, tostadas or tortilla chips

tilapia fillets, sushi-grade, finely diced, limes (14 halved, 1 cut into wedges), chopped seeded tomato, chopped seeded cucumber, chopped onion, chopped fresh cilantro, salt & freshly ground black pepper, clamato juice (i used shrimp-tomato juice optional) (optional), bottled hot sauce (i used tapatio and cholula) (optional), tostadas, mayonnaise (optional), avocado, halved pitted, peeled, and thinly sliced (if serving with chips, diced)

tuna in water, lettuce, shredded, carrot, shredded, white onion, chopped, serrano chili, diced fine, avocado , cut into 1/4 inch pieces, mayonnaise, salt, black pepper, lime, saltine crackers, tostadas, shells (prepackaged at supermarket)

raw shrimp , 31-50ct, shelled and cut into 3rds, tall can baby clams, drained, lime juice, cucumber skinned and cut into 1/2 pieces, roma tomatos cut into 1/2 pieces, green onions , bottoms removed, 3 white part diced thinly, cilantro, leaves coarsely chopped , toss the stems in the trash, serano chiles, very finely chopped (you may add more if you like), avocados (don tsp cut them yet), at least a palm-full of table salt, black pepper, splash of soy sauce, limes, tostadas (24-ct)

tuna, serrano chilies minced, tomato diced, onion diced, avocado diced, carrot shredded, cilantro diced, lettuce finely shredded, mayonnaise, juices from 2 limes 3 tbsp, salt and pepper, tostadas big mexican chips or crackers

fresh lime juice, fresh lime juice, shrimp (ideally 41/50 count to a lb), white onion, chopped into 1/4 inch pieces, chopped fresh cilantro , plus several sprigs for garnish, diced tomato, ketchup, vinegary mexican bottled hot sauce, olive oil , preferably extra-virgin, diced peeled cucumbers (or 1/2 cup of each) or 1 cup jicama (or 1/2 cup of each), ripe avocado, peeled, pitted and cubed, salt, tostadas or tortilla chips

olive oil, fresh lime juice, chopped fresh cilantro, minced canned chipotle chiles in adobo sauce, roasted turkey, cut into 1/2-inch cubes, avocado, halved, seeded, cut into 1/2-inch cubes, red bell pepper , cut into 1/2-inch pieces, diced sweet onion, tostada crowns (bowls) or 8 taco shells

fresh lime juice, fresh lime juice, raw shrimp in shells (preferably 41/50), white onion, chopped into 1/4 in pieces, cilantro, fresh , plus several sprigs for garnish, ketchup, vinegary mexican bottled hot sauce (tamazula, valentina or bufalo), extra virgin olive oil (optional but recommended to smooth out sharpness), cucumbers or 1 cup jicama, peeled and diced, avocado, peeled, pitted and cubed, salt, lime (to garnish ), tostadas , tortilla chips or saltine, for serving

boneless beef brisket, white onion, quartered, kosher salt, olive oil, distilled white vinegar, fresh lime juice, minced red onion, dried crumbled mexican oregano, freshly ground black pepper, seeded chopped cucumber (from 1/2 english or hothouse cucumber), seeded chopped tomatoes (from 2 tomatoes), capers, drained, chopped fresh cilantro, radishes, finely chopped, corn tortillas, avocados, halved, pitted, peeled and sliced , for serving

simply potatoes shredded hash browns, black beans, drained, rinsed, diced red bell pepper, ground cumin, kosher salt, divided, crushed red pepper flakes (optional), eggs, lightly beaten, olive oil, skinless tilapia fillets (or other firm white fish fillets), chili powder, lime zest, avocado, halved, seeded, peeled, chopped, mango, halved, seeded, peeled, chopped, red onion, diced, cilantro, finely chopped, mint, finely chopped, lime juice, lime wedge, if desired

water, salt, sugar, black pepper, garlic clove, minced, pork shoulder or 1 lb tenderloin, cut into 1-inch cubes, fresh mexican chorizo sausage, casing removed, bay leaf, onion, cut in half (divided ), garlic cloves (divided ), chipotle peppers in adobo seasoning, peeled ripe roma tomato, mexican oregano, thyme, cilantro leaf (divided ), black pepper, salt, tostadas (store bought or see instruction 9), avocado, thinly sliced, sour cream, cotija cheese or monterey jack cheese, lime, cut into wedges

heads garlic, extra virgin olive oil, whole ancho chilies, seeded and stemmed, pork shoulder blade roast, cut into 2-inch cubes, pork back ribs , cut into 2-rib portions, gray salt, fresh ground black pepper, canned white hominy, drained, dried mexican oregano, onions, peeled and chopped, avocados, cut into chunks, lemons, cut into wedges, radishes, washed and quartered, head iceberg lettuce, shredded, dried mexican oregano, tortilla chips or tostadas, hot salsa

south western seasoning, boneless,skinless chicken breast, avocado,pitted and cubed, milk, lime juice, chopped fresh cilantro, cumin and salt, mixed salad greens, halved cherry tomatoes, sliced black olives and sliced red onions, tostada bowls

onion, garlic, jalapeno, water, diced roma tomatoes, chicken bouillon cubes, parsley, basil, valentino hot sauce, soy sauce, balsamic vinegar, macaroni, limes, avocado, tostadas or tortilla chips

shredded cooked chicken (amt to your liking), rotel diced tomatoes, shredded cheddar cheese, avocado, chopped, sliced green onion (about 2 onions), garlic salt, flour tortillas, refried beans, corn tostadas, fried, olive, jalapeno pepper, green chili, bell pepper