1257 tortellini Recipes
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olive oil, onion, chopped, garlic, minced, sugar and13 Moreolive oil, onion, chopped, garlic, minced, sugar, dry basil, salt, tomatoes, tomato paste, butter, heavy cream, grated asiago cheese, butter, onion, chopped, tomatoes, chopped, mushrooms, chopped, garlic, pressed, refrigerated tortellini (, not cheese use meat )1 hour , 17 ingredients
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olive oil, onion, chopped, zucchini, chopped and8 Moreolive oil, onion, chopped, zucchini, chopped, yellow squash, chopped, red bell pepper, chopped, mushrooms, sliced, garlic cloves, minced, salt and pepper, to taste, dried oregano, cheese tortellini, cooked, parmesan cheese, grated25 min, 11 ingredients
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sliced sausage (polska kielbasa or my favorite aidells ch... and9 Moresliced sausage (polska kielbasa or my favorite aidells chicken apple sausage ), onion, coarsely chopped, water, dried basil, dried oregano, carrots, sliced, condensed tomato soup, uncooked tortellini (dried or frozen ), frozen peas, grated parmesan cheese20 min, 10 ingredients
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olive oil, onion (chopped ) and8 Moreolive oil, onion (chopped ), garlic cloves (minced or pressed ), chicken broth (made from 9 cups water & 9 tsp of chicken bullion), italian herb seasoning, tortellini (cheese or spinach), crushed tomatoes (in puree or unconcentrated tomato puree), fresh spinach (chopped ) (optional), salt & pepper (optional), parmesan cheese (optional)40 min, 10 ingredients
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roasting chickens, cut into 8 pieces and7 Moreroasting chickens, cut into 8 pieces, low sodium chicken broth, carrots, cut into thin rounds, swiss chard , cut crosswise into 1-inch strips, tortellini , preferably vegetable, kosher salt or 3/4 tsp sea salt, black pepper, grated parmesan cheese16 min, 8 ingredients
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italian sausage (casing removed ), onion, chopped and11 Moreitalian sausage (casing removed ), onion, chopped, garlic cloves, minced, beef stock, chopped tomatoes, tomato sauce, zucchini, sliced, carrot, thinly sliced, green pepper, diced, dry red wine (optional), basil, oregano, cheese tortellini11 min, 13 ingredients
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