82 topped rhubarb Recipes

butter or 1 cup margarine, flour, sugar, rhubarb (cut ), egg yolks (reserve whites for topping), sugar, flour, evaporated milk, salt, orange (use only the grated zest of 1 ), egg whites, sugar, salt

eggs, oil, sugar, milk, yoghurt or 1/2 cup sour cream, vanilla, chopped fresh rhubarb, self-raising flour, baking soda, cinnamon, sugar, mixed with, cinnamon, for sprinkling on top

all-purpose flour, sugar, salt, chilled butter, cut into small pieces, all-purpose flour, sugar, low-fat milk, eggs, rhubarb, 1/2 inch slices,fresh or frozen unthawed, sugar, fat free cream cheese, reduced-fat cream cheese (i used 8oz light cream cheese), vanilla extract, fat-free whipped topping, thawed

all-purpose flour, sugar, salt, chilled butter, cut into small pieces, all-purpose flour, sugar, low-fat milk, eggs, sliced fresh or frozen rhubarb (unthawed), sugar, style fat-free cream cheese, style 1/3-less-fat cream cheese, vanilla extract, frozen fat-free whipped topping, thawed, mint sprigs (optional)

cornstarch, lemon juice, ground cinnamon, rhubarb , cut into 1 inch pieces, strawberries , cut in half-lengthwise, crust pie shell, strawberry preserves, granulated sugar, sugar (to be used for topping)

graham cracker crumbs (about 10 squares), ground cinnamon, reduced-fat margarine, melted, reduced-fat cream cheese, softened, fat-free vanilla yogurt, sugar, egg substitute, grated lemon peel, lemon juice, diced fresh or frozen rhubarb, sugar, cold water, divided, cornstarch

pie crusts, rhubarb, sugar, flour, salt, eggs, vanilla, flour, sugar, butter

rhubarb, diced, sugar, applesauce (original recipe called for shortening or oil), sugar, eggs, flour, baking soda, cinnamon, salt, buttermilk, vanilla, brown sugar, butter, canned milk, shredded coconut

pie crust (top and bottom), sugar, flour, salt, nutmeg, orange peel, allspice, eggs, beaten, cream, rhubarb , cut into 1-inch pieces, butter

sugar, flour, egg, beaten, cinnamon, coarsely chopped rhubarb, unbaked pie shell, crumb topping, flour, brown sugar, butter, baking soda, baking powder

double crust pie with lattice top, sugar, flour, ground nutmeg, salt, eggs beaten, sliced rhubarb cut in 1 inch pieces, sugar mixed with 1/4 tsp ground cinnamon for garnish

boneless pork top loin, rhubarb, sliced (frozen or fresh ), frozen cranberry-apple juice cocktail, cornstarch, water, honey, dijon-style mustard, wine vinegar

batter, milk , 1, lemon juice, unsweetened applesauce, granulated sugar, brown sugar , packed, egg whites, orange , juices and zest, vanilla, baking powder, salt, all-purpose flour, whole wheat flour, cinnamon, rhubarb, chopped, crumb topping, granulated sugar, cinnamon

all-purpose flour, whole-wheat flour, baking powder, ground cinnamon, baking soda, salt, eggs, brown sugar packed, applesauce, canola oil, rhubarb cut into 1/4-inch pieces, cinnamon and brown sugar for topping

flour, brown sugar, rolled oats, butter, sugar, flour, whipping cream, eggs, beaten, chopped fresh rhubarb (or frozen, thawed & drained ), cream cheese, softened, sugar, vanilla, whipping cream

prebaked 9-inch pie shell made with butter (make rim crust thick so it will not get too dark during it s second baking), all-purpose flour, sugar, brown sugar, grated nutmeg, salt, egg, orange , zested and juiced, chopped rhubarb, peeled, sliced peaches, crumbled coconut macaroons (if you make your own , bake them about, degrees lower than the recipe calls for, so that they will dry out with no browning), whole pecans, light brown sugar, cold sweet butter, cut into 1/4-inch cubes

rhubarb, leaves trimmed, stalks only , cut into 3/4-inch pieces (about. 3 cups), fresh strawberries, hulled and quartered, sugar, flour, lemon zest, freshly grated, unsalted butter, melted and cooled, all purpose flour, light brown sugar, cinnamon, salt, chopped walnuts