79 topped potato skins Recipes
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stalks celery, chopped and16 Morestalks celery, chopped, stalks celery, finely chopped (for later), carrot coarsely chopped, carrot finely chopped (for later), sp.sp minced garlic, red potatoes, chopped , don tsp remove the skin, please, veggie broth, salt, sp. sp olive oil, chopped white onions, coarsely chopped white onions (for later), celery seed, soy milk or mimic creme(made with cashew & almond, yummy!), white pepper powder, sp.sp chopped olives, bay leaves - to be removed later, garnish it w/ flat leaf parsley or the celery tops20 min, 17 ingredients
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fennel bulb (sometimes called anise) and10 Morefennel bulb (sometimes called anise), belgian endives, trimmed, not baby) carrots with tops, greens trimmed to 2 inches, zucchini , halved lengthwise, red and yellow pear or cherry tomatoes, radishes, trimmed, scallions, trimmed, green beans, trimmed, cauliflower, cut into florets, turnips, peeled, fingerling , yukon gold, or red-skinned potatoes1 hour 45 min, 11 ingredients
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chicken thighs, bone-in (skin on or skinless ) and14 Morechicken thighs, bone-in (skin on or skinless ), spicy brown mustard (or any good mustard like dijon), brown sugar, olive oil (plus extra, see directions ), dry sherry, water, potatoes, medium to large, peeled and sliced thinly, button mushroom, cleaned and halved (500g), parsley, snipped and loosely measured, green beans , topped and finely chopped (can use frozen, chopped), onion, large, peeled and finely chopped, garlic (only outer papery skin removed), seasoning salt , of your choice, coarse black pepper, breadcrumbs (such as panko)26 min, 15 ingredients
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Smoked-Trout Chowderbutter, ribs celery, chopped and11 Morebutter, ribs celery, chopped, scallions, white bulbs and green tops chopped and reserved separately, garlic, minced, baking potatoes (about 2), peeled and cut into 1/2-inch cubes, dry white wine, water, canned low-sodium chicken broth or homemade stock, dried thyme, bay leaf, salt, half-and-half, peppered smoked trout, skin removed , fish flaked13 ingredients
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Mom's Best Swiss Steakboned beef top sirloin, 1/2 inch thick, salt and pepper and7 Moreboned beef top sirloin, 1/2 inch thick, salt and pepper, all-purpose flour, sliced onion, sliced carrots, sliced celery, dried marjoram, beef broth, red thin-skinned potatoes (1 1/2 to 2 in. wide )9 ingredients
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Chicken-and-Shrimp Gumboandouille sausage , cut into 1/4-inch-thick slices and13 Moreandouille sausage , cut into 1/4-inch-thick slices, peanut oil, all-purpose flour, onion, coarsely chopped, red bell pepper, coarsely chopped, sliced celery, garlic cloves, minced, ground red pepper (optional), chicken broth, skinned and boned chicken breasts, peeled and deveined, medium-size raw shrimp (3 1/40 count ), roasted potatoes, toppings: chopped fresh parsley, cooked and crumbled bacon, hot sauce14 ingredients
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Martha's Herbed Turkey Breastcold water, coarse salt, fresh ground black pepper, sugar and12 Morecold water, coarse salt, fresh ground black pepper, sugar, turkey breast, bone-in, skin-on , excess fat trimmed, garlic cloves, minced, unsalted butter (4 softened, 1 melted ), chopped flat leaf parsley, minced fresh sage, minced fresh oregano, minced fresh rosemary, shallots, halved, carrots , 1-inch green top attached, halved lengthwise, turnips, peeled and halved, potatoes, quartered, extra virgin olive oil8 hour , 16 ingredients
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Caldo Gallego (Emeril Lagasse)spanish olive oil, smoked ham hock, skin scored and11 Morespanish olive oil, smoked ham hock, skin scored, yellow onion, diced, green bell pepper, diced, garlic, minced, bay leaf, salt, or to taste, divided, freshly ground black pepper, sweet spanish paprika, dried white beans , such as navy, rinsed and soaked in cold water overnight, potatoes, peeled and large-diced, turnip tops, rinsed well and coarsely chopped (substitute spring or savoy cabbage if you cannot find turnip greens), spanish chorizo , thinly sliced crosswise2 hour 50 min, 13 ingredients
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Chicken and Bacon - New Zealandchicken breast, boneless and skin off, streaky bacon and13 Morechicken breast, boneless and skin off, streaky bacon, ricotta cheese, baby spinach, red onion, diced, salt & freshly ground black pepper, red potatoes, peeled and chopped, milk, butter, fresh ground white pepper, butter, canola oil, white wine, cream, green beans, tops removed30 min, 15 ingredients
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Barefoot Contessa's Best Roasted Porkgarlic cloves, minced and10 Moregarlic cloves, minced, salt & freshly ground black pepper, plus 1 tbsp kosher, fresh thyme leave, dijon mustard, boneless pork loin, trimmed and tied, fennel bulbs, tops removed, carrots, peeled, and thickly sliced diagonally, potatoes, cut in quarters (red or white-skinned ), yellow onions, thickly sliced, olive oil, unsalted butter, melted21 min, 11 ingredients
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Corned Beef Homie Home Fries (Guy Fieri)kosher salt and11 Morekosher salt, red-skinned potatoes , cut into 1/2-inch pieces, extra-virgin olive oil, unsalted butter, diced red onion, diced anaheim chile pepper, diced red bell pepper, corned beef, diced, minced garlic, paprika, freshly ground pepper, shredded cheddar cheese , sliced avocado, sour cream and sliced scallions, for topping30 min, 12 ingredients
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Roast Loin of Pork with Fennel (Ina Garten)garlic, minced and10 Moregarlic, minced, salt and freshly ground black pepper, plus 1 tbsp kosher, fresh thyme leaves, dijon mustard, boneless pork loin, trimmed and tied, fennel bulbs, tops removed, carrots, peeled, and thickly sliced diagonally, potatoes (red or white-skinned), cut in quarters, yellow onions, thickly sliced, good olive oil, unsalted butter, melted1 hour 40 min, 11 ingredients
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Tomato-Yogurt Chicken Curry (Aarti Sequeira)peanut or canola oil, cumin seeds and15 Morepeanut or canola oil, cumin seeds, red onion, finely chopped, bay leaves, whole plum tomatoes, garlic, ginger, peeled and roughly chopped, dried arbol chiles, stems removed, turmeric, paprika, skinless, boneless chicken thighs, fat trimmed, halved, red-skinned potatoes, cut into 1-inch cubes, honey, kosher salt, plain whole-milk yogurt , preferably greek style, generous pinch of garam masala, cooked basmati rice , for serving chopped fresh cilantro, for topping1 hour 15 min, 17 ingredients
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Roasted Vegetables with Balsamic-Lemon Vinaigrettebaby beets, trimmed, peeled and8 Morebaby beets, trimmed, peeled, red-skinned sweet potatoes (yams; about 3 medium), peeled , cut into 1-inch pieces, acorn squash, unpeeled , quartered lengthwise, seeded, cut crosswise into 1/2-inch-thick slices, brussels sprouts, trimmed , halved lengthwise, chopped fresh rosemary or 1 tsp dried, extra-virgin olive oil, whole garlic head, top 1/2 inch trimmed, balsamic vinegar, grated lemon peel9 ingredients
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Smothered Oxtails Over Spinach and Sweet Corn Mash (Emeril Lagasse)olive oil, flour, oxtails , cut into 1/4-inch slices and27 Moreolive oil, flour, oxtails , cut into 1/4-inch slices, salt and black pepper, diced onions, diced carrots, diced celery, chopped garlic, bay leaves, chopped fresh thyme, red wine, veal or dark stock, parsley, new potatoes, quartered, butter (8 tbsp) cubed, heavy cream, olive oil, ears of sweet corn , scraped from the cob, (11/2 to 2 cups), spinach, cleaned, drained and stemmed, chopped garlic, parsnips, top skin removed and peeled into thin strips, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme2 hour 50 min, 30 ingredients
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Beef Carbonnade with Vegetables: Belgian Beef Stew (Food Network Kitchens)all-purpose flour , plus 1 tsp, smoked paprika and14 Moreall-purpose flour , plus 1 tsp, smoked paprika, top or bottom round roast, cut into 1 1/2-inch chunks, kosher salt and freshly ground black pepper, olive oil, onion, sliced , about 3 cups, garlic, coarsely chopped, beer , brown ale or dark (recommended: michelob amber bock or newcastle), low-sodium beef broth, molasses, thyme sprigs, baby red skinned potatoes, halved or quartered if large, carrots , cut into 1-inch pieces (about 8 oz), parsnips , cut into 1-inch pieces (about 8 oz), unsalted butter, melted, chopped fresh parsley leaves , optional4 hour 5 min, 16 ingredients
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