187889 topped honey nougat chocolate peel Recipes

honey, cornstarch, half-and-half (or light cream ), beaten egg yolks, ground walnuts (or pecans), granulated sugar, sheets frozen phyllo dough , thawed according to package directions (17 x 12 inches), butter or 3 tbsp margarine, melted, mexican chocolate, cut up (or semisweet), butter or 1 tbsp margarine, powdered sugar, vanilla, water, cocoa powder, whipping cream, vanilla, grated semisweet chocolate (optional), cinnamon

chocolate chips , semi-sweet, low-fat ricotta cheese , part skim type, splenda sugar substitute (if desired, i don tsp use it ), almond extract (or 1 tsp. amaretto), light whipped topping (like lite cool whip )

chocolate cookie pie crust or 1 chocolate graham wafer pie crust, unsweetened chocolate, soft silken tofu or 2 (10 oz) packages firm silken tofu, drained, all-fruit seedless blackberry preserves, vanilla extract, honey

dark chocolate (grated ), sweetened condensed milk, fresh cream, refined flour (maida), baking powder, baking soda, cocoa powder, eggs, golden syrup or 1/2 cup honey, dark chocolate (grated ), butter

chocolate chip cookies , small, margarine, melted, hot fudge topping, vanilla ice cream, cream, cherries

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cool whip, caramel ice cream topping, heath candy bars

all- purpose flour, baking cocoa ( nestles) or other brand, salt, butter cut in pieces, granulated sugar, brown sugar, eggs --divided, vanilla extract, chopped pecans, white moresels, caramel ice cream topping, semi-sweet chocolate morsels

flour, sugar, espresso powder, salt, milk, water, butter, melted, eggs, half-and-half, honey, semisweet chocolate, chopped, coffee ice cream, dark chocolate , curls, espresso powder

oleo or 2/3 cup butter, softened, white sugar, flour, oleo or 1/2 cup butter, brown sugar, light corn syrup, sweetened condensed milk, milk chocolate chips

unsweetened cocoa powder, sugar, cornstarch, egg whites, about 1/2 cup, at room temperature, cream of tartar, salt, superfine sugar, vanilla extract, strawberries , thinly sliced lengthwise, about 3 cups, divided, sugar, orange liqueur or 2 tbsp orange juice, grated orange zest, light non-dairy whipped topping (1/2 an 8 oz container, about 1 1/2 cups), semisweet chocolate, melted, whole strawberry, to garnish (optional)

chocolate chip cookies (small ones ), margarine, melted, hot fudge topping, ice cream, cream, maraschino cherries

margarine, unsweetened applesauce, splenda sugar substitute, liquid egg , well shaken, vanilla, instant coffee, all-purpose flour, cocoa, salt, baking powder, fat-free whipped topping, fat-free chocolate syrup, strawberry

egg yolks, sugar, champagne, milk chocolate sauce, heavy cream, mixed fresh berries, sugar cookies, pre-made

chocolate (milk, dark or semisweet), broken in pieces, whipping cream, caramel topping, torani hazelnut syrup or favorite liqueur

chocolate cake mix, ingredients to make cake as directed on box, caramel icecream topping, sweetened condensed milk, evaporated milk, milk (use whole for this), cream cheese, softened, vanilla, eggs, water

chocolate fudge pudding, milk, cream cheese, powdered sugar, peanut butter, topping (like cool whip ), butter, crushed creme filled cookies (like oreos)

chocolate chip cookies, margarine,melted, hot fudge topping, vanilla ice cream, cream, cherries

chocolate graham cracker crust, vanilla ice cream, creamy peanut butter, ice cream fudge topping slightly heated