495 topped butter cookies Recipes
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butter, cubed, semisweet chocolate chips, divided, egg and12 Morebutter, cubed, semisweet chocolate chips, divided, egg, sugar, brown sugar, vanilla extract, peppermint extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, salt, mint andes candies, chopped, divided, shortening, divided, white baking chips, toppings: chopped nuts , sprinkles and crushed candy canes35 min, 15 ingredients
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vanilla wafer cookie crumbs (about 6 cookies) and14 Morevanilla wafer cookie crumbs (about 6 cookies), butter, melted, sugar, reduced-fat milk, divided, sugar, cornstarch, salt, egg yolk, amaretto (almond-flavored liqueur), vanilla extract, fresh raspberries, fresh mint sprigs (optional)20 min, 16 ingredients
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vanilla wafer cookie crumbs (about 6 cookies) and12 Morevanilla wafer cookie crumbs (about 6 cookies), butter, melted, sugar, reduced-fat milk, divided, sugar, cornstarch, salt, egg yolk, amaretto (almond-flavored liqueur), vanilla extract, fresh raspberries, fresh mint sprigs (optional)13 ingredients
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butter, unsweetened chocolate, chopped, sugar, salt and6 Morebutter, unsweetened chocolate, chopped, sugar, salt, vanilla extract, eggs, room temperature, all purpose flour, unsweetened cocoa powder, roughly chopped peppermint oreo cookies (approx 18), extra oreo s crushed up for sprinkling on the top10 ingredients
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Cookies And Cream Cupcakes
all purpose flour, baking powder, salt, sugar and5 Moreall purpose flour, baking powder, salt, sugar, butter, softened, vanilla extract, egg whites, crushed oreos (about 10) plus additional for sprinkling on top, vanilla frosting20 min, 9 ingredients -
Crisp Cherry-Topped Cookies
butter, softened, cream cheese, softened, sugar and6 Morebutter, softened, cream cheese, softened, sugar, almond extract, king arthur unbleached all-purpose flour, baking powder, salt, crisp rice cereal, crushed, red and green candied cherries, halved35 min, 9 ingredients -
Cookies with Chocbit Topping
all-purpose flour, white sugar, baking powder, salt and5 Moreall-purpose flour, white sugar, baking powder, salt, butter, golden syrup, chopped peanuts, milk, semisweet chocolate, chopped9 ingredients -
Gluten Free Molasses Crinkles
butter, white sugar, brown sugar, egg, molasses, soy flour and8 Morebutter, white sugar, brown sugar, egg, molasses, soy flour, buckwheat flour, xanthan gum, baking soda, salt, ground cinnamon, ground ginger, granulated sugar (for topping the cookie)35 min, 14 ingredients -
Mennonite Black Pepper Cookies
butter or 1/2 cup margarine, sugar, dark corn syrup and10 Morebutter or 1/2 cup margarine, sugar, dark corn syrup, vinegar, slightly beaten egg, all-purpose flour, baking soda, ground ginger, ground cinnamon, fresh ground pepper, crushed anise seeds (optional) or 1 tsp anise extract (optional), ground cinnamon (this is in addition to the 1/2 tsp above, for sprinkling tops)24 hour 5 min, 13 ingredients -
Praline Cheesecake Cookie Bars
butter; softened, sugar; divided, vanilla ; dvided, flour and4 Morebutter; softened, sugar; divided, vanilla ; dvided, flour, eggs, cream cheese; softened, almond brickle chips, caramel ice cream topping50 min, 8 ingredients -
Vermont Cream Cheese Pie Topped With Peaches And B...
butter melted, almond extract and10 Morebutter melted, almond extract, shortbread cookies crumbled ( about 10 oz ), cream cheese softened at room temp, powdered sugar, whipping cream, vanilla, almond extract, peaches peeeled, pitted and sliced, fresh blackberries, peach jam melted8 min, 13 ingredients -
Oreo Cookie Pound Tube Cake
oreo cookie lb tube cake, oreo cookies, flour, sugar, milk and10 Moreoreo cookie lb tube cake, oreo cookies, flour, sugar, milk, shortening , butter flavored, salt, vanilla extract, eggs , large, chocolate glaze, semi-sweet chocolate pieces., shortening , butter flavored, milk, corn syrup, preheat oven to 350. grease and flour 9-inch fluted tube pan. cut each cookie into quarters. in large bowl, with mixer at low speed, beat flour and remaining ingredients except cookies and chocolate glaze until blended. increase speed to high; beat 2 minutes, scraping bowl. spoon about 3/4 cup batter into pan. gently stir cut-up cookies into remaining batter and spoon into same pan. bake 50 minutes or until cake springs back when lightly touched with finger (toothpick test won tsp work). cool cake in pan on wire rack 10 minutes; remove from pan; cool on rack. when cake is cool, prepare chocolate glaze. place rack with cake over large plate to catch drips, then pour warm glaze over top and side of cake. this cake freezes well and good cold from refrigerator. chocolate glaze: in 1-quart saucepan over low heat, heat chocolate pieces, shortening, milk and corn syrup, stirring constantly until melted and smooth.50 min, 16 ingredients
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