79310 top smoker smoked tuna herbed mayonnaise Recipes
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tuna, drained, mayonnaise, onion, finely chopped, pepper and4 Moretuna, drained, mayonnaise, onion, finely chopped, pepper, salt, uncooked wide egg noodles , cooked according to package directions and drained, tomatoes, sliced 1/4-inch thick, shredded cheddar cheese (1 cup) or 4 oz mozzarella cheese (1 cup)45 min, 8 ingredients
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mayonnaise, fresh lemon juice, prepared horseradish and10 Moremayonnaise, fresh lemon juice, prepared horseradish, chopped fresh thyme or 1 tsp dried thyme, butter, loosely packed crumbled cooked salmon, corn , flake crumbs, green onions, chopped, celery, finely chopped, mayonnaise, chopped fresh thyme or 2 tsp dried thyme, worcestershire sauce, egg20 min, 13 ingredients
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Tuna Tomato Casseroletuna, drained, mayonnaise, onion, finely chopped, salt and4 Moretuna, drained, mayonnaise, onion, finely chopped, salt, black pepper, wide egg noodles, tomatoes, sliced, cheddar cheese, shredded20 min, 8 ingredients
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Smoked Fish Spreadsmoked fish, flaked, mayonnaise, pickle relish and6 Moresmoked fish, flaked, mayonnaise, pickle relish, prepared horseradish, chopped onion, salt, freshly ground pepper, hot pepper sauce, fresh lime juice9 ingredients
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Broiled Rainbow Trout With Herb Mayonnaisemayonnaise or 6 tbsp light, garlic clove, minced and4 Moremayonnaise or 6 tbsp light, garlic clove, minced, lemon juice, herbs (i usually use dill or thyme), pepper, rainbow trout fillets10 min, 6 ingredients
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Stove Top Smoker Fettuccine With Smoked Salmon, Peas, and Leekssmoked salmon fillets or 16 oz steaks, kosher salt and10 Moresmoked salmon fillets or 16 oz steaks, kosher salt, olive oil or 3 tbsp unsalted butter, leeks, white and light green part only, cleaned, and sliced 1/2-inch thick, frozen baby peas , defrosted and drained, tomato paste, reduced-sodium chicken broth, heavy cream, chopped fresh tarragon or 3/4 tsp dried tarragon, fettuccine (3/4 of a 1 lb package), chopped flat leaf parsley or 3 tbsp chives, fresh ground black pepper45 min, 12 ingredients
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Stove Top Smoker Oysters Vanderbiltsmoked oysters, on the half shell, unsalted butter and8 Moresmoked oysters, on the half shell, unsalted butter, shallot, minced (about 3 tbsp), kosher salt, fresh ground black pepper, washed and stemmed fresh spinach leaves or 1/4 cup frozen chopped spinach, defrosted and drained thoroughly, vermouth or 2 tbsp dry white wine or 2 tsp fresh lemon juice, heavy cream, fresh ground nutmeg, grated parmesan cheese50 min, 10 ingredients
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Sheila's Smoked Tuna Diptuna in vegetable oil, liquid smoke and2 Moretuna in vegetable oil, liquid smoke, mrs. dash seasoning mix (the 1 with the green cap ), mayonnaise1 hour , 4 ingredients
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Smoked Tuna Dipalbacore tuna, drained well and7 Morealbacore tuna, drained well, cream cheese, softened slightly, liquid smoke, worcestershire sauce, garlic powder, salt, pepper sauce (like tabasco), paprika (optional) or smoked (optional)5 min, 8 ingredients
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Healthy and Simple Smoked Tuna Diptuna , packed in water, dranied and pressed and3 Moretuna , packed in water, dranied and pressed, cream cheese, softened, liquid smoke (or to taste), salt (or to taste, i prefer using herbamare)10 min, 4 ingredients
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Smoked Tuna Diphickory-smoked solid light tuna in water, drained and4 Morehickory-smoked solid light tuna in water, drained, prepared horseradish, mayonnaise, coarsely chopped green onions, freshly ground black pepper5 ingredients
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Tuna Jackstraw Casseroleshoestring potatoes (save 1/2 cup for topping) and5 Moreshoestring potatoes (save 1/2 cup for topping), mushroom soup, tuna - drained, evaporated milk, mushrooms - drained, shredded cheddar cheese ( reserve 1/2 cup for the top25 min, 6 ingredients
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