55266 top one pot pork Recipes

pork chops (2 large butt chops), mushroom soup, onion, garlic powder, onion powder, black pepper, water

canola oil, sugar, garlic, minced, whole shallots, chopped, minced ginger, chili, chopped, fish sauce (or change depending on your taste), pork tenderloin, cubed about 1 1/2 in ch in size, salt , to taste, pepper, hard-boiled eggs, peeled (optional), water

cold water, soy sauce, cayenne pepper, meat, diced (chicken, beef, turkey, sausage... any will work), red bell pepper, seeded and chopped, jasmine rice, green onions, chopped (tops included), minced cilantro

granny smith apples - peeled, cored and diced, onion, diced, boneless pork loin, brown sugar, sauerkraut, drained, peach-flavored iced tea

boneless pork shoulder , fat removed (*have butcher trim, separate bone and tie with twine), water , can use beer, onion, coarsely chopped, apple cider vinegar, ketchup, light molasses (mild ), sweet paprika, spicy brown mustard, worcestershire sauce, ground cayenne pepper, black pepper, finely ground, salt, liquid smoke flavoring , i do not use, soft buns , regular, creamy coleslaw , for topping your pulled pork

stove top stuffing mix, water, butter or 1/4 cup margarine, boneless skinless chicken breast halves (about1-1/4 lb), frozen mixed vegetables, condensed cream of mushroom soup, sour cream (milk if you don tsp have )

pork loin chops with bone , preferred. size really doesn tsp matter. mine are about 3/4 in. thick, white wine, ketchup, lemon juice, water, garlic clove, minced, onions, sliced, green pepper, cut in 1-inch pieces, potatoes, peeled and sliced 1/4-inch thick, garlic salt, salt and pepper, to taste

pork shoulder roast, lipton onion soup mix, whole cranberry sauce

pork tenderloin, chicken thighs, asiago cheese, seasoning salt, thyme and rosemary, dijon mustard, stove top stuffing mix for pork, chicken broth, bacon

pork tenderloin (about 1 1/4 lb each), wood chips, whole dried cayenne chilies or 1 tsp crushed red pepper flakes, coriander seeds, cumin seeds, kosher salt

water, minute rice, bacon, beaten eggs, water, sliced green onion, with tops, soy sauce, pork rib chops, soy sauce

butter, oil, beef rump, cut into 1 inch cubes and patted dry (or 3/4 lb beef rump and 3/4 lb pork shoulder), onion, chopped, parsley, chopped, celery root, chopped, beef broth, tomato, peeled, seeded and chopped, paprika, salt, pepper, potatoes, peeled and cubed, carrots, diced, green beans, trimmed and broken into 2-inch pieces, chives, snipped (garnish )

frozen pork chops, dry onion soup mix (i use mrs. grass), stove top stuffing mix, water

stove top stuffing mix , chicken flavor dry, whole boneless skinless chicken breast halves, soup , brocoli cheese cream 98% fat free, nonfat dry milk powder, water, frozen california-blend frozen vegetables

pork shoulder (can use butt), salt and pepper, cooking oil, onion, sliced, celery rib, cut in chunks, carrot, cut in chunks, dark beer

new potatoes (thinly sliced ), mixed peppers (deseeded and sliced), aubergine (cut into chunks ), courgette (cut into chunks ), baby onions (peeled and quartered ), rosemary sprigs, bay leaves, smoked paprika, garlic (cut in half horizontally), salt and pepper, pork tenderloin , fillet (all visible fat removed cut into 1 inch)

pork chops, blue cheese, garlic, hot red pepper flakes, lemon juice, vegetable oil, yellow squash

pork chops boneless, extra virgin olive oil, brown sugar, ground black pepper, garlic powder, chili powder, all-grade seasoning, salt