29156 top hat triple bars Recipes

oreo cookie crumbs, butter, melted, philadelphia cream cheese, softened, brown sugar, vanilla, eggs, caramel ice cream topping, toblerone chocolate bar, coarsely chopped (100g)

top sirloin steaks (or 1 2- to 3-lb steak), 1 inch thick, olive oil, balsamic vinegar or red wine vinegar, garlic cloves, minced, onion, sliced, red bell pepper, sliced, green bell pepper, sliced, unsalted beef broth or low-salt chicken broth, crumbled gorgonzola or other blue cheese, minced fresh italian parsley

heavy cream, divided, bittersweet chocolate baking bars, chopped, white chocolate baking bar, chopped, vanilla extract, assorted cookies, mocha liqueur (optional), fresh raspberries, raspberry glaze

butter crust (pate brisee), all-purpose flour, plus extra for rolling, unsalted butter, very-cold, cut into 1/2 inch cubes, kosher salt, granulated sugar, ice water, crumb topping, unsalted butter, softened, all purpose unbleached flour, walnuts, brown sugar, cinnamon, kosher salt, triple berry filling, hulled & halved strawberries (or quartered if large), blackberries, raspberries, zest of 1 lemon, granulated sugar, minute tapioca

whipping cream, divided, semi-sweet chocolate baking squares, cut into chunks (i use 1/3 cup chocolate chips), unsweetened chocolate squares, cut into chunks, half-and-half, sugar, cocoa, egg yolks (i use 5), vanilla, salt, milk chocolate candy bars, chopped (about 1-1/2 cups)

butter, unsweetened chocolate squares, sugar, eggs, vanilla extract, flour, salt, semisweet baking chocolate, heavy whipping cream, sugar (optional), milk chocolate candy bars, shaved

semisweet chocolate, coarsely chopped, cream cheese, softened and cut up, instant coffee crystals, water, milk chocolate or 1 1/3 cups semisweet chocolate pieces or 8 oz white baking bar, coarsely chopped, shortening (such as crisco ), white baking bar or 2 oz milk chocolate or 2 oz semisweet chocolate, coarsely chopped

shortening, butter or 1/2 cup margarine, softened, granulated sugar, brown sugar, baking soda, eggs, vanilla, unsweetened chocolate, melted and cooled, unsweetened cocoa powder, all-purpose flour, semisweet chocolate or 8 oz white baking bar, broken into chunks or 8 oz 1 10oz package white chocolate chips

ladyfingers, split, brewed espresso or 1/4 cup strong coffee, carton mascarpone cheese, whipping cream, powdered sugar, vanilla, chocolate liqueur, white chocolate baking squares or 1 oz white baking bar, grated, bittersweet chocolate, grated, unsweetened cocoa powder, chopped chocolate-covered coffee beans (optional)

butter, melted, graham wafer crumbs, flaked coconut, eagle brand sweetened condensed milk, semi-sweet chocolate chips, creamy peanut butter

angel food cake (either store bought cake or make your own home made cake recipe.), whipping cream , whipped to peaks, hot fudge topping , 16 oz. (to taste), heath candy bars, cracked up into bite size pieces

vanilla ice cream, softened, fudge ice cream topping, snickers candy bars (2.07 oz each), chopped

triple sec, soy sauce, thyme, chinese five spice powder, garlic cloves, finely chopped, salmon fillets, onion, green bell pepper, red bell pepper, olive oil, salt, pepper

top ramen noodles, frozen peas, cooked ground beef (stored in refrigerator or freezer)

cake flour, dutch process cocoa (such as hershey s special dark), baking powder, salt, low-fat milk, light stick butter, eggs, sugar, divided, vanilla extract, instant espresso granules, coffee liqueur, water, frozen chocolate whipped topping, thawed, chocolate-covered toffee bars, finely chopped

fudge brownie mix, eggs, water, vegetable oil, peanut butter, milk chocolate, chopped, marshmallows

reduced-fat brownie mix (13-inch x 9-inch pan size), fat-free milk, sugar-free instant chocolate pudding mix, fat-free hot fudge ice cream topping, semisweet chocolate chips, divided, frozen fat-free whipped topping, thawed, divided

semi-sweet chocolate chips, unsalted butter, room temperature, eggs, chilled, salt, heavy cream, milk chocolate chips, white chocolate baking bar, chilled, fresh raspberry, optional garnish