17 top cone Recipes

  • Puddin' Cones
    cold milk, vanilla instant pudding mix and
    5 More
    cold milk, vanilla instant pudding mix, dessert topping mix, cake ice cream cones (about 3 inches), nuts, chopped, candy sprinkles, colored-coated chocolate chips
    15 min, 7 ingredients
  • Puddin' Cones
    cold milk, instant vanilla pudding mix and
    3 More
    cold milk, instant vanilla pudding mix, topping mix (dream whip ), cake ice cream cones (about 3 inches), chopped nuts , jimmies and miniature colored-coated baking chips or topping of your choice
    15 min, 5 ingredients
  • Dipped Ice Cream Cones
    semisweet chocolate chips , vanilla or white chips and
    3 More
    semisweet chocolate chips , vanilla or white chips, shortening, ice cream waffle cones or bowls, toppings: assorted sprinkles , chopped nuts, flaked coconut and and small jelly beans
    20 min, 4 ingredients
  • Malt Shop Ice Cream Pie
    honey, butter, melted, sugar cones, crushed (about 2 cups) and
    6 More
    honey, butter, melted, sugar cones, crushed (about 2 cups), strawberry low-fat ice cream, softened, malted milk powder, divided, strawberry topping, vanilla low-fat ice cream, softened, fat-free hot fudge topping, canned whipped light cream (such as reddi-wip)
    9 ingredients
  • Easy Mocha Chip Ice-Cream Cake
    pt. premium dark chocolate chunk-coffee ice cream, soften... and
    6 More
    pt. premium dark chocolate chunk-coffee ice cream, softened, sugar cones, crushed, chocolate fudge shell topping, premium chocolate-chocolate chip ice cream, softened, cream-filled chocolate sandwich cookies, finely crushed, mocha ganache, garnish: chocolate-covered coffee beans
    7 ingredients
  • Wacky Waffle Cone Sundae! Wacky Waffle Cone Sundae!
    waffle cones, marshmallows (or malted milk balls) and
    6 More
    waffle cones, marshmallows (or malted milk balls), scoops blueberry frozen yogurt (or your choice ), scoops strawberry frozen yogurt (or your choice ), fresh berries, to top, yogurt-covered raisins, to top (or plain raisins), grape-nuts cereal, to top (or cereal of choice-try rice crispies!), cream , in a can (or dessert topping)
    10 min, 8 ingredients
  • Chili-Filled Corn Pancake Cones (Emeril Lagasse) Chili-Filled Corn Pancake Cones (Emeril Lagasse)
    unsalted butter, corn kernels (1 medium ear of corn) and
    40 More
    unsalted butter, corn kernels (1 medium ear of corn), yellow cornmeal, all-purpose flour, baking powder, sugar, essence , recipe follows, salt, egg, buttermilk, melted unsalted butter, vegetable oil, chili con carne , recipe follows, grated cheddar cheese, chopped white onions, fresh jalapenos, stemmed and sliced , or pickled jalapeno rings, topping, sour cream, topping, chopped cilantro leaves, topping, vegetable oil, chopped yellow onion, chopped jalapenos, minced garlic, chili powder, essence , recipe follows, salt, ground cumin, dried mexican oregano, cayenne, whole peeled tomatoes, tomato paste, sugar, dark beer, chopped cilantro leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    42 ingredients
  • Mud Pudding Cones Mud Pudding Cones
    chocolate sandwich cookies (such as oreo) and
    6 More
    chocolate sandwich cookies (such as oreo), instant chocolate pudding mix, milk, frozen whipped topping (such as cool whip), thawed, cream cheese, softened, flat-bottomed wafer ice cream cones, gummy worms candy
    1 hour , 7 ingredients
  • Fruity Snackin' Cones Fruity Snackin' Cones
    frozen light whipped dessert topping, thawed and
    6 More
    frozen light whipped dessert topping, thawed, mandarin oranges, drained, crunchy peanut butter, banana, peeled and diced, drained and chopped maraschino cherry, pineapple tidbits, drained, ice cream cones
    2 hour 15 min, 7 ingredients
  • Vintage Cake Icing Recipes 1889 - 1929 Vintage Cake Icing Recipes 1889 - 1929
    these vintage cake icing recipes are taken from mom s old... and
    31 More
    these vintage cake icing recipes are taken from mom s old recipe scrapbooks , circa 1929. mom often used these easy cake frosting recipes to decorate cakes for birthdays and everyday use., seven minute icing recipe, egg white , 3/4 cups white sugar, 1 tbsp corn syrup, 1/4 tsp cream of tartar, 3 tbsp water, 1/2 tsp vanilla. combine all ingredients, except flavoring, in top of double boiler and beat; place over rapidly boiling water and beat 7 minutes or until frosting is fluffy and will hold shape; remove from stove, add flavor and beat 1 minute longer; spread immediately., easy vanilla icing recipe, butter , 1-1/2 cups icing sugar, 1-1/2 tbsp milk, 1/2 tsp vanilla; beat., vanilla butter cream icing recipe, butter , 1/2 tsp salt, 2 tsp vanilla, 3 cups icing sugar, 1/4 cup milk. combine all ingredients and mix., butterscotch icing recipe, in a saucepan combine 3 tbsp butter , 3 tbsp milk, 1/2 cup dark brown sugar. heat till dissolved, beat in 1-2/3 cups icing sugar and 1/2 tsp vanilla; beat till creamy., icing recipes, these old-fashioned , homemade icing recipes are taken from the white house cook book by hugo ziemann, steward of the white house, and mrs. f. litre. gillette, a celebrated 19th-century cookbook author, published by the saalfield publishing company, new york, in 1913., cake frosting tips, in the first place , the eggs should be cold, and the platter on which they are to be beaten also cold. allow, for the white of 1 egg, 1 small teacupful of powdered sugar. break the eggs and throw a small handful of the sugar on them as soon as you begin beating; keep adding it at intervals until it is all used up. the eggs must not be beaten until the sugar has been added in this way, which gives a smooth, tender frosting, and 1 that will dry much sooner than the old way., spread with a broad knife evenly over the cake, and if it seems too thin, beat in a little more sugar. cover the cake with two coats, the second after the first has become dry, or nearly so. if the icing gets too dry or stiff before the last coat is needed, it can be thinned sufficiently with a little water, enough to make it work smoothly., a little lemon juice , or half a teaspoonful of tartaric acid, added to the frosting while being beaten, makes it white and more frothy., flavors mostly used are lemon , vanilla, almond, rose, chocolate, and orange., if you wish to ornament with figures or flowers, make up rather more icing, keep about 1-third out until that on the cake is dried; then, with a clean glass syringe, apply it in such forms as you desire and dry as before; what you keep out to ornament with may be tinted pink with cochineal , blue with indigo, yellow with saffron or the grated rind off an orange strained through a cloth, green with spinach juice and brown with chocolate, purple with cochineal and indigo. strawberry, or currant and cranberry juices color a delicate pink., cake in a cool oven with the door open to dry, or in a draught in an open window., almond frosting (marzipan icing recipe), whites of three eggs, beaten up with three cups of fine, white sugar. blanch a lb of sweet almonds, lb them in a mortar with a little sugar, until a fine paste, then add the whites of eggs, sugar and vanilla extract. lb a few minutes to thoroughly mix. cover the cake with a very thick coating of this, set in a cool oven to dry, afterwards cover with a plain icing., chocolate frosting, whites of four eggs , three cups of powdered sugar and nearly a cup of grated chocolate. beat the whites a very little, they must not become white, stir in the chocolate, then put in the sugar gradually, beating to mix it well., plain chocolate icing, put into a shallow pan four tablespoonfuls of scraped chocolate , and place it where it will melt gradually, but not scorch; when melted, stir in three tablespoonfuls of milk or cream and 1 of water; mix all well together, and add 1 scant teacupful of sugar; boil about five minutes, and while hot, and when the cakes are nearly cold, spread some evenly over the surface of 1 of the cakes; put a second 1 on top, alternating the mixture and cakes; then cover top and sides, and set in a warm oven to harden., all who have tried recipe after recipe , vainly hoping to find 1 where the chocolate sticks to the cake and not to the fingers, will appreciate the above. in making those most palatable of cakes, chocolate eclairs, the recipe just given will be found very satisfactory., tutti frutti icing, mix with boiled icing 1 oz each of chopped citron , candied cherries, seedless raisins, candied pineapple, and blanched almonds., sugar icing, extra-refined sugar add 1 oz of fine white starch ; lb finely together and then sift them through gauze; then beat the whites of three eggs to a froth. the secret of success is to beat the eggs long enough, and always 1 way; add the powdered sugar by degrees, or it will spoil the froth of the eggs. when all the sugar is stirred in continue the whipping for half an hour longer, adding more sugar if the ice is too thin., take a little of the icing and lay it aside for ornamenting afterward. when the cake comes out of the oven, spread the sugar icing smoothly over it with a knife and dry it at once in a cool oven., ornament the cake with it, make a cone of stiff writing paper and squeeze the colored icing through it, so as to form leaves, beading or letters, as the case may be. it requires nicety and care to do it with success.
    15 min, 32 ingredients
  • Banana Split Ice Cream Cake Banana Split Ice Cream Cake
    ice cream sugar cones, finely crushed, chopped walnuts and
    9 More
    ice cream sugar cones, finely crushed, chopped walnuts, butter, melted, low-fat vanilla frozen yogurt, softened, divided, ripe bananas, mashed, banana extract , optional, hot fudge ice cream topping, chopped walnuts, strawberry ice cream topping
    30 min, 11 ingredients
  • Snow Cone Topping Snow Cone Topping
    sweetened tropical punch flavored drink mix powder, water
    3 min, 2 ingredients
  • Snow Cone Topping Snow Cone Topping
    sweetened kool-aid drink mix (kool aid brand tropical pun... and
    1 More
    sweetened kool-aid drink mix (kool aid brand tropical punch flavor is good to use), water
    2 min, 2 ingredients
  • Strawberry Malted Shoppe Pie Strawberry Malted Shoppe Pie
    rolled sugar ice cream cones, finely crushed (12 cones) and
    10 More
    rolled sugar ice cream cones, finely crushed (12 cones), butter, melted, white chocolate baking squares, milk, cream cheese, softened, instant malted milk powder, powdered sugar, whipping cream, sliced fresh strawberries, coarsely chopped malted milk balls, chocolate fudge topping, warmed
    4 hour 30 min, 11 ingredients
  • Choco-Berry Waffle Sundae Surprise Choco-Berry Waffle Sundae Surprise
    frozen unsweetened strawberries and
    6 More
    frozen unsweetened strawberries, light chocolate syrup, divided, standard-sized waffle cone bowl with about 50 calories, low-sugar strawberry preserves, fat-free chocolate ice cream, raspberries, fat-free whipped topping (from an aerosol canister)
    5 min, 7 ingredients




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