157050 top chef fried red Recipes

red potatoes, butter, season salt, onion powder, garlic powder, bacon bits, shredded cheese (i used a italian mix)

ripe tomatoes (each about 8 oz), polenta (coarse cornmeal), fine yellow cornmeal, freshly grated parmesan cheese, cayenne pepper, salt, vegetable oil (for frying )

olive oil, onion, chopped, flour, worcestershire sauce, whipping cream (i used part milk and cream(i think you could also use part milk without any problems), milk, green onions, chopped, fresh thyme, chopped, boneless skinless chicken breasts, buttermilk, flour, kosher salt or 1 tbsp other coarse salt, pepper, vegetable oil (for frying , i used canola oil), red potatoes, with skins , cut into 1 1/2 inch pieces, half-and-half, butter, sour cream

dijon mustard, worcestershire sauce, sugar, salt, paprika, red peppers, tomatoes, chilled and cut in 1/2 slices, cornmeal , for dredging, hot bacon drippings, for sauteing

red potatoes, mayonnaise (i use veganaise), plain yogurt (or sour cream), dijon mustard (or spicy brown ), cider vinegar, blue cheese, crumbled, celery, chopped small, diced onion (red or white ), dill pickles, finely diced, garlic cloves, pressed, fresh dill, minced, turkey bacon , fried crisp and crumbled (pig bacon works great too), fresh coarse ground black pepper, green onions, with tops, thinly sliced

chef boyardee beefaroni, fire roasted diced tomatoes, drained, tomato sauce-no salt added, reduced sodium dark red kidney beans, drained, rinsed, rosarita premium whole pinto beans, drained, rinsed, gebhardt chili powder, ground cumin

bananas (sliced and brushed with red chili paste), red chili paste, per portion (store bought ), cinnamon, sugar, toasted black and white sesame seeds, flour , ap, eggs, beer, baking powder, salt, sugar, honey

red potatoes, diced and blanched, vegetable oil, heated, red onion, diced, stalk celery, diced, red bell pepper, diced, mayonnaise, chopped fresh mixed herbs (basil, rosemary, chives, marjoram, your choice), red wine vinegar, salt , to taste, pepper , to taste

chorizo sausage, diced, red pepper , julienned, cilantro, chopped, garlic cloves, minced, drizzle olive oil, water, basmati rice, sazon seasoning, whole chicken thighs , cut into two, salt, pepper

red snapper fillets, coconut milk, flour, curry powder, garlic salt, oil (for frying ), lemon wedge (to garnish )

mackerel, cleaned with head and tail on, rinsed and patted dry, pimenta moida, minced garlic, salt, all-purpose flour, cornmeal, essence , recipe follows, yellow onion, chopped, minced fresh parsley leaves, minced green onions, extra-virgin olive oil, white vinegar, crushed red pepper, vegetable oil, for frying, portuguese bread or cornbread, accompaniment

cornstarch, all-purpose flour, red snapper fillets, cut into 1 1/2-inch cubes, kosher salt, freshly ground black pepper, oil, for deep-frying, sweet and sour sauce , recipe follows

canola oil, for frying, whole black sea bass with head and tail , scaled and cleaned, at room temperature, salt, freshly ground black pepper, paprika, ground cumin, all-purpose flour, semolina , or masa harina (coarse flour), cornstarch

red potatoes , chopped into smallish bite-size pieces, red onion, chopped, olive oil, salt , to taste, pepper , to taste, garlic powder , to taste, dried thyme , to taste, dried parsley , to taste

red rice, water, vegetable oil, garlic cloves, minced, sirloin steaks, thinly sliced, salt , to taste, sweet onion, thinly sliced, fresh ginger, minced, kale, thinly sliced, peas (fresh or thawed ), white pepper, freshly ground, cilantro, chopped, lime wedge, for garnish

chef boyardee pizza, pizza cheese, onion sliced, turkey pepperoni, fresh veggies or toppings