178 tony creole Recipes
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canned medium shrimp, drained and chopped and8 Morecanned medium shrimp, drained and chopped, green onions or 1/3 cup sweet onion, finely chopped, mayonnaise, flour, swiss cheese, shredded, milk, eggs, well beaten, creole seasoning, to taste (tony chachere s original creole seasoning recommended ), refrigerated pie crusts (basic thin shell )45 min, 9 ingredients
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skinless chicken breast halves, green bell pepper and9 Moreskinless chicken breast halves, green bell pepper, yellow bell pepper, red onion, celery ribs, minced garlic, chicken broth, panola gourmet pepper sauce, tony chachere s creole seasoning, louisiana seafood cocktail sauce, cooked rice2 hour , 11 ingredients
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all-purpose flour (about 1/2 cup) and9 Moreall-purpose flour (about 1/2 cup), salt-free creole seasoning, divided (such as tony chachere s), salt, nonfat milk, dry breadcrumbs, shrimp, peeled and deveined, olive oil, divided, canola mayonnaise, worcestershire sauce, hot sauce15 min, 10 ingredients
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Creole Cornish Game Hens (Creole Chicken)cornish hens or 1 (3 -4 lb) roasting chickens and4 Morecornish hens or 1 (3 -4 lb) roasting chickens, cajun butter injectable marinade (1 oz or lb of poultry) or 3/8-1/2 cup creole garlic injectable marinade, bayou magic sausage seasoning or 3 tbsp tony chachere s creole seasoning, paul prudhomme s poultry seasoning (poultry magic), paprika1 hour , 5 ingredients
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Tony's He-Man Chilibacon, hot sausage (louisiana or italian) and14 Morebacon, hot sausage (louisiana or italian), lean ground beef, onion, chopped, bell pepper, chopped, garlic cloves, minced, louisiana hot green pepper, diced (or jalapeno), dry mustard, celery seed, chili powder, roma tomatoes, worcestershire sauce, burgundy wine, pinto beans, kidney beans, tony chachere s original creole seasoning2 hour , 16 ingredients
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Tony Chachere Long Island Duckduck, cut in half, vegetable oil, water, paprika and1 Moreduck, cut in half, vegetable oil, water, paprika, tony chachere creole seasoning or just salt & pepper4 hour , 5 ingredients
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Tony Chachere's Basic Red Saucemargarine, tomato sauce, sugar, worcestershire sauce and3 Moremargarine, tomato sauce, sugar, worcestershire sauce, lemon juice, tony chachere s original creole seasoning, water7 min, 7 ingredients
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Toni's Maque Chouxsweet creamy butter and5 Moresweet creamy butter, creole mix (onions , garlic, bell pepper and parsley), ears of corn , cut off the cob, good andouille sausage, diced, creole tomatoes, seeded and diced, salt30 min, 6 ingredients
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Creole Corn Casserolecanned creamed corn, canned corn , whole kernel and6 Morecanned creamed corn, canned corn , whole kernel, margarine, melted, sour cream, jiffy cornbread mix, tony chachere s creole seasoning, green pepper, chopped, onion, chopped1 hour 5 min, 8 ingredients
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Creole Grilled Fresh Pineapplewhole fresh pineapple and1 Morewhole fresh pineapple, creole seasoning (i use tony chachere s)30 min, 2 ingredients
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Creole Shellfish Courtboullionshrimp , mussels, oysters, crawfish, and small clams and16 Moreshrimp , mussels, oysters, crawfish, and small clams, cajun or creole seasoning (your own, or tony chachere s brand ), vegetable oil (i prefer olive oil), flour, chopped celery, chopped onions, chopped bell peppers, mild green chilis, bay leaves, minced garlic, chopped peeled and seeded tomatoes (or substitute diced canned tomatoes), water, chicken or shrimp broth, chopped green onions, chopped parsley, cream cheese, cooked rice2 hour , 17 ingredients
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Beer Can Creole Chicken in the Ovenwhole chicken (4-5 lb), beer (tall can) and2 Morewhole chicken (4-5 lb), beer (tall can), creole seasoning (tony chachere s), onion, peeled6 min, 4 ingredients
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